Puccini - Menu

10 Avenue du General Pierre Billotte, 94000 Creteil, France, Créteil

🛍 Thé, Pizza, Italien, Desserts

4 💬 3586 Reviews
Puccini

Phone: +33143779649,+33890210146,+33890210147

Address: 10 Avenue du General Pierre Billotte, 94000 Creteil, France, Créteil

City: Créteil

Menu Dishes: 24

Reviews: 3586

Website: https://www.123cacher.fr/ads/s10.php?r=968&utm_source=Google_Business

"Nous avions pris la pizza végétarienne très bien garnie et la pizza aubergine très goûteuseLa petite sauce pesto est excellente et la pâte succulente Puis nous avons fini avec un tiramisu et un chocolat liégeois Très belle présentation et professionnalisme du personnel alors que la salle était combleTemps d'attente assez convaincantNous avons passer une très bonne soirée et nos estomacs et papilles aussiA refaire !"

Full menu - 24 options

All prices are estimates on menu.

Salads

Starters

Gratinatie & Risotto

Sushi Rolls

Pizza Ø Ca. 26 Cm

Tacos

Main Courses

Pizza

Dessert

Pasta

Appetizer

Soups

Entrées

Fresh Salads & Appetizers

Wrap

Fresh Salad

Frisch Gebackene Focaccia

Fladenbrot

אביטל אביטל

אוכל טעים ובמחיר בסדר. בשעת צהריים היה שקט ונעים.

Address

Show Map

Reviews

Raphael
Raphael

Super fast restaurant good efficient than ask for more bravo


John
John

Kitchen : 10/10 Service : 4/10 Ambiance : 10/10 (Nouveaux restaurants)


Noemy
Noemy

Restaurant that offers plenty of choice I recommend. Perfect for a good time View menu


Michael
Michael

Good Pizza with wood fire L antipasti with simpactic grilled vegetable. (shouting)


yohan
yohan

Good restaurant, copious and cosy atmosphere and correct price. only worries find a parking place


Jonathan
Jonathan

Perso is the best betting pizza is by far fast and efficient service the prices are correct everything was perfect View menu


Błażej
Błażej

Je recommande vivement! Produits frais et service rapide ! Une équipe Professionelle aux petits soins ! Je recommande vivement


Cyrille
Cyrille

Very good restaurant, quality of dishes, attention of waiters and especially taste what! Well after not a bad mood but it has nothing to do with the staff, it's the neighborhood that's not engaging so good...


Patricia
Patricia

Nous avions pris la pizza végétarienne très bien garnie et la pizza aubergine très goûteuseLa petite sauce pesto est excellente et la pâte succulente Puis nous avons fini avec un tiramisu et un chocolat liégeois Très belle présentation et professionnalisme du personnel alors que la salle était combleTemps d'attente assez convaincantNous avons passer une très bonne soirée et nos estomacs et papilles aussiA refaire ! View menu

Categories

  • Thé Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Italien Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.

Amenities

  • Sièges
  • Groupes
  • menu
  • Terrasse
  • menu
  • Emporter

Similar Restaurants

Château des Îles

Château des Îles

85 quai Winston-Churchill, 94210 La Varenne-Saint-Hilaire, Saint-Maur-des-Fossés, France

Menu • Glace • Poisson • Fromage • Français


"We visited Le Chateau des Iles for dinner on March 30, a drizzly, cool evening in Paris. Our hotel concierge made same-evening reservations for 8:30 pm on a Wednesday night and we took an Uber from our downtown hotel, an approximately 15 minute drive for about the same number on Euros. We arrived at the small dock in the park where a ferry boat continually shuttles guests across the lake to and from the restaurant. The ride is approximately one minute! Upon arrival at the restaurant across the lake, you walk through the lower floor bar and upstairs to the restaurant, a rustic wooden lodge. We were warmly greeted on the porch by a large goose who quacked a welcome and shook his tail feathers as we hurried into the warmth of the restaurant. Inside, the hostess seated us quickly and chatted with us about her recent trip to the U.S. and Savannah, one of our favorite cities. Our waiter had just returned from Miami and was eager to share. All servers were friendly and helpful. Our hostess spoke fluent English and was very helpful with explanations of menu items as needed. The menu consisted of several fresh fish dishes- cod, bream, sole and sea bass. In addition, there were steak dishes as well as chicken. When asked about other seafood, like shrimp or scallops, we were told that the "crispy" (fried) shrimp could be ordered as an appetizer or dinner item. Two of our party ordered the sea bass with black rice and one ordered "steak tartare raw cooked" meaning it was cooked to order rather than the usual raw and was served with a cone of fries. Both were delicious and we ate every morsel. The portions were just the right amount, not skimpy and not overwhelmingly large. For dessert, we ordered "profiteroles" or cream puffs with ice cream scoops. There were three of each and just the right amount for three of us to share and finish off a lovely evening. The restaurant was being enjoyed by couples as well as larger groups. Overall, a very mixed crowd of diners. There was no outdoor seating on this evening due to the weather but I am sure that it would be a lovely spot on a clear day or evening. There is a large terrace suitable for enjoying a before or after dinner drink and for soaking in the view of the lake and surrounding park setting. Our total for three entrees with a glass of wine and two beers was approximately 117 euros. We would highly recommend this lovely restaurant while in Paris."