Puertu Picciu - Menu

Average. But incredibly salty octopus sandwich. Correction, we went back and the sandwich was ok. Food: 2 Service: 5 Atmosphere: 4

Enjoyed our walkabout in Porto Cesareo. The service, drinks, food and of course the port view were all outstanding. Highly recommend! Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5

Good gluten-free food, such as pucce and fried foods. My husband also liked it. A puccia, a first course, two appetizers, glass of wine and water 55 euros Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 4 Service: 5 Atmosphere: 4

We got takeaway twice in one week, very good fried food, recommended! Service: Take out Meal type: Dinner Price per person: €10–20 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Frittura Di Calamari, Frittura Di Pesce Mista, Frittura Di Paranza

You can't explain the goodness of the ingredients and the helpfulness and kindness of the staff!! How to make a celiac person feel good on holiday, bring them here!!! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Frittura Di Pesce Mista, Pepata Di Cozze

All excellent and all gluten-free. I had a mixed fry and a first course, very good! If you are in Porto Cesáreo you absolutely must come and try it. Too bad the wine was a little acidic and the bill was a little too high. The service too, friendly and super nice!! I recommend it Service: Dine in Meal type: Dinner

The prices shown on the menu do not reflect reality. With the sandwich game instead of the plate, you have the same amount of food... but at a higher price. It is listed at €10 and we paid €14/15 per dish. Very small quantities for that price. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 4 Service: 3 Atmosphere: 3

Absolutely recommended!!! Absolutely honest prices, given the tourist location. The owner is a really good and kind person. It is an AIC restaurant and the entire menu is gluten-free (at no additional cost!!! , as they only use rice flour for frying. They also have pasta and glutinous sandwiches, which they prepare in a separate kettle/pot and on a different plate respectively. Therefore absolutely safe for celiacs and gluten intolerants. We took two pucciotti (one with fried calamari, pink sauce, smoked scamorza and Apulian watermelon; the other with salmon sashimi, rocket, dried tomatoes and smoked burrata , and a fish chips. Really congratulations!

Delightful place in the center of Porto Cesareo, it's small and they don't take reservations, but every time I've gone there I've managed to sit down immediately or with a maximum of 10 minutes of waiting. The dishes are plentiful and delicious and all with a gluten-free option, very good. From fried foods (mixed fish, homemade, vegetables, etc. , appetizers, first courses and pucce. Very good and well treated fish. I come back every year more than willingly Very kind and always smiling staff, ready and attentive to every request. Medium-low price, considering that it is located a stone's throw from the sea but still on the road. Dietary restrictions: Gluten free