Restaurant la Puce - Menu

delicious food, extremely friendly and fast service, as I am vegetarian, they prepared ratatouille for me, who had so many aromen, my family loved the meat too! really happy about this experience a

After we read the reviews, we went to eat the chip. Here's a restaurant like you love them, honest and generous. (a bucco osso to fall) like the old road that was always a reference, more and more. Here's a good news! why go to eat elsewhere where for example you are offered a (yes, one) oyster at 3.5 euros ;)

Stop talking English, try to speak French and come in here. the place is so busy that they might just have to book. the choice is limited, but what they have is really well cooked and they need to listen carefully what is in the offer. la puce reminds me of old france and past times. I really can't get enough of it.

as at home, for those who have lived in the countryside simple but authentic no bling bling decoration but efficient and user-friendly for 14€ you will have the soup of fresh vegetables three entries a well-copyy dish and well-flavoured cheese dessert plate coffee of the region smile of the waitress if you find better, write for others go there!

A service and a kindness to the top.Just sitting, you'll get a soup, homemade vegetables. Then the entrance today it was rillettes house a delight. The dish with accompaniment.Several choices of cheese. And finally a wide choice of homemade desserts also.Vin and water. The all at will for 14€. I really enjoyed myself, a real cuisine that tastes!bravo to the whole team, you've had a very good time.

While visiting Chateau Laniote for a wine tour we were recommended La Puce for lunch. This is a La Routierre type restaurant for locals and truckers. fabulous! For less than €15 a person you get a full meal including wine. The menu is what...the menu is, which is a great concept. No need to understand the overwhelming French menu, you get what you get real food, great flavours and plenty of it. The steak was perfectly cooked and very tender. It was very busy when we went (a Friday lunchtime), mostly with locals.

noud has returned to St. emilion for two years, but we have gone to eat with the chip in order to avoid the tourist trap restaurants of St. emilion. Always the meme pleasure (kitchen excellent and abundant house)potting vegetables, shiny and charcuterie in double entrance, plate of the day to choose (frite powder, pork travers, or beef roti, with fries or gratin dauphinois, cheese and dessert, excellent wine included, all for 14 euros per person (not this is not a combi of the sea)A large I'm sorry I can't come to eat at your place every week. I'm sorry I can't come to eat at your place.

invited by friends, we did not regret their choice; It is a road restaurant, the facade of the establishment does not attract but we eat very well, everything is cooked home by the chef and his wife serves in the room. The welcome is warm, the kitchen is open and the smells give the appetite and the desire to settle. The soup comes on the table, with the choice of raw vegetables or charcuterie and in the dish today, it was bunny thigh or roasted pork with pasta, various cheese tray brought on the table and choice of verrine desserts. The carafes of wine and water are on the table and the coffee is served as well and this meal is charged 14 €/person

the puce cheats, you can go on a long way without realizing, but if you stop when you go or come back from Saint-Emilion, you will find a dining room full of local people and some outsiders, but the one in charge, a small but energetic and at the same time friendly woman, you will find a place to accommodate you. just one question: you want the full menu or just the main dish. The menu is composed of a potage, the incoming of the house (a homemade terrine that we could say is cooked, accompanied by natural crudités. let's go of the orchard) and a main dish to choose : entrecot, butifarra or morcilla with so maison potatoes (freezes). To drink: red or clarete. Coffee.All inclusive fourteen eu...