Saigon - Menu

little copyy dishes almost nothing to eat for 10€... expensive dishes for content and uncomfortable insistence to take accompaniment rice

The quality has really fallen. It became bad. The nems are not fresh, and not homemade, idem for the ravioli. Noodles too cooked, meat bathed in oil, only the Cantonese rice was eatable.

Nems always as delicious, pork, duck, Cantonese rice everything is perfect. The welcome is as successful as the taste of the dishes. Hurry to the Saigon restaurant for the greatest pleasure of your taste buds. View menu

Refined kitchen with very elaborate dishes and a very good quality ratio Price To recommend crab farci, raviolis poêlés, shells St Jacques ...specialties house ! Very nice home and service to the top! A strongly recommended recommendation

Family service, very neat kitchen. A wide choice of Vietnamese and Chinese specialties is offered, servings are sufficient for large appetites. Prices are very reasonable. I've known this restaurant for 30 years, and I've taken a lot of meals without ever being disappointed.

We enjoyed the cuisine of this Asian restaurant. The reception is pleasant as well as the staff. We had the pleasure of being able to eat there on the 1st of November when we returned home and it was therefore very convenient to be able to eat there on the 1st of November where so many restaurants are closed. Congratulations to the whole team! View menu

I recommend 100%! The dishes are of very great qualities, made houses. I recommend nems, loc rice lake, skewers or even beef in the plancha. I am of Chinese origin and the dishes are for me better goods than in the 13th arrondissement of Paris (the loc lake rice, the nems, the brochettes stand out from all the restaurants I was able to test! We have been there regularly with my family for more than 20 years and have never been disappointed. The staff is pleasant, always smiling. This restaurant really deserves a detour!

Looking for exotic and oriental flavors, we loved to discover simple Chinese, old and Cambodian dishes under the benevolent and hospitable look of the hostess and the waitress, both adorable. For the quality of the meal, I advise nems (specialities viet et crabe farci (so delicious! . For the fans of the Cantonese rice, no more (explaining the overall rating of the comment but we will gladly return to taste notably the phô (according to some comment, a killing!!! to compare with the formidable competitors of Phô 13 (Notice to the connoisseurs !!

In full containment. 8:30 and I'm hungry. I want a Chinese and I fall on this one nearby. Few opinions but I have no choice c is the closest. I call it 20:30. It is confident and it closes at 9:00 p.m. but the boss wants me to return until 9:10 p.m. Thank you. I don't know what to take then I make the traditional pork nems and ravioli steam shrimp followed by pineapple chicken and lacquered duck with Cantonese rice and pasta jumped. Everything was so good and so cooked with fresh products. Don't go into a box. Duck with big skin. Frozen nems. Anyway frankly for the price I went back with a great cardboard or everything was hot. Nice boss. Really if you're hungry in full containment call them... View menu