Crispy rolls filled with seasoned vegetable and meat mix, served with a tangy dipping sauce.
Cafés • Seafood • Asiatic • Fast Food
"We were very impressed with the service, quality of the food and attentiveness of the staff. I hosted my sister's Baby Shower for guests at Thai Corner on October and everyone had a fantastic afternoon. Our waiter went above and beyond for us, offering to help with the decorations and ensuring our glasses were never empty! and his English was excellent! I would definitely host another event there.Thank you to all the staff at Pad ThaiCollette Vigneswaren"
Sushi • Kebab • Seafood • Mexican
"I have tried many Korean restaurants/take aways but but far this is the best in Bristol. The food actually tastes like the chief cares about the food that is served, it tastes just like home made food that has been made with love. The restaurant decor isn't as glamours as many other restaurants but the food shines above all the rest. End of the day its all about the food and the auora, if u want to eat healthy, quality good food you will not find another better in Bristol."
Cafe • Steak • British • Western
"Nice airy cafe you can sit outside. I think it's possibly part of a chain. Has a good vegan breakfast. We couldn't find anywhere else for breakfast in portishead . Has a veggie and vegan separate menu."
Pizza • Pasta • Steak • Italian
"A massive shame that I 'm having to give this place a 1 star review. Today was the fifth time I 've visited Antonio 's and every previous time the staff have been lovely, a little bit slow, but very polite and the food has been brilliant. However, today I went as I always eat here when visiting Falkirk and I was shown a table. The restaurant was quite busy but not overly busy and there was 3 waitresses for maybe 15 tables. We were given a menu and after about 10 minutes we were actively looking around for someone to take our order. The young girl who had showed us to our table kept passing us but was too busy cleaning other tables around us and just ignored us. She spent ten full minutes cleaning two small tables of maybe 2 cups and plates per one. After waiting for 25 minutes I got up and went to the till asking if I could just order here and was told rudely 'to sit down and wait as she 'll be two minutes '. I just walked out after that interaction and I sadly will not be returning. Service: 1 Atmosphere: 1"
Cafe • Pizza • Steak • Coffee
"Went here for lunch with some family. Very very busy, we were told unable to reserve a table and we had to wait for a table to become available, which we didn’t mind waiting. Extensive menu, plenty to choose from. Loved the decor inside, proper cosy cafe. Food was excellent, however, some staff (not all) had a poor attitude. Completely understand stress at busy times. We felt like we were causing bother when ordering and asking for cutlery and napkins which weren’t given to us. Not very cheery or welcoming but would visit again."
Drinks • Fusion • Asiatic • Japanese
"Restaurant food is great but delivery is awful. Late, wrong order, and the quality was really poor. Not to mention when we phoned to declare a serious..."
Food • Steak • Family • British
"We recently needed last-minute catering for a group of 20, and Butternut went above and beyond! The food was absolutely delicious, with fresh ingredients and beautiful presentation. Every dish felt crafted with care, and the flavors were spot-on. The team was so accommodating and made the whole process stress-free. Highly recommend Butternut for any catering needs or just a cozy spot to grab a bite. Thank you Food: 5"
Pizza • Coffee • Burgers • Fast Food
"I’ve been good for this beginning of the year, cooking more of meals at home. Yet, one week of eating salads and vegetables I was craving a darn dirty burger. After my haircut at Jones and Paynes I headed up to Bethnal Green road. Dirty Burger is part of the major league Soho House Group It may look like some scruffy old hole in the wall, but that’s the concept. Specialising in burgers three are available, a Cheese Burger, Dirty Bacon and dirty Cop-out. In the mornings you be happy to know you can get bacon egg, and sausage egg rolls with bottomless tea or coffee before 11am. Unwrapping my burger, revealed a soft cushion bun that fit into my hands perfectly. A patty with juices flowing out, and soft molten cheddar, large lettuce leaf and garnished with tomato, gherkins and special mayonnaise. It was arguably a pretty good tasting burger Opting for the Cheese Burger and crinkle cut fries, and a can of soft drink, I waited for my order. There’s limited seating and most people just pop in and out of the place. My order came in a plastic tray, a big bag of crinkle cut chips overflowing out to the tray. My burger wrapped in Dirty Burger branded greaseproof paper."
Kebab • Cafés • Coffee • Cheese
"This lovely, bustling little café had so many tempting options on the menu! I ordered the Paris Benedict (pictured), and it was absolutely gorgeous. I also tried the lavender hot chocolate, which was amazing such a unique and delicious treat. The atmosphere was cozy with comfy seating, and despite how busy they were, everything arrived super quickly, which was impressive. The only reason I’m not giving 5 stars is that while the service was efficient, the interactions with the staff didn’t stand out in any memorable way. That said, I’d still highly recommend this spot for a great breakfast!"
Meat • Steak • Tapas • Cheese
"Based on the good reviews here, we tried this place for lunch. Really interesting menu and friendly staff. The place was packed on a Monday lunch time, which must say something. I had the Seafood Platter, my son had a salt beef sandwich and my husband had the potato skins. We were all very pleased with our food. Two of us were tempted by delicious looking (and tasting) cakes....enough said. We will be back, and soon."
British • Creative • European • Vegetarian
"Dinner at The Pass by Ben Wilkinson It is located in South Lodge, one of the finest country house hotels in Sussex. The kitchen is run by Ben and his partner Monika Zurawska, who leads the front of house team. The Pass is a small space, with a large glass wall that stands between the restaurant and the kitchen. An intimate restaurant, offering a unique dining experience for up to 28 diners. You sit at the high topped tables to watch Ben and his young team prepare and then proudly serve a seven course tasting menu. The meal starts with a complimentary glass of fizz and a selection of tasty snacks. The first course is a scallop dish with hokkaido squash, espelette pepper,coppa ham almond. The next course was a show stopper of a Celeriac dish like no other we have ever encountered. Royale beef cheek hen of the woods truffle with a beef fillet smoked emulsion tartlet on the side. As well as a glass of broth with fresh bread and cultured butter. The rest of the courses arrive in quick succession, delivered by chefs who explain each component. Day Boat Turbot,leeks squid dulse white asparagus, Ridgeview sparkling. Venison,roast loin liver dumpling bitter leaves hazelnut artichoke redwine. A course of 3 cheeses. Desserts were Rhubarb,ewe's milk curd rose yoghurt. Chocolate Délice,caramel hazelnut raisin. Just when you thought it was all over, there was a selection of Petit Fours with a sorbet on the side. There's not many hotels that can boast three award winning restaurants, of which this is their flagship. That has just retained its Michelin Star. The food was faultless with staff, charming,and professional."
Steak • Bistro • Coffee • Seafood
"It’s a shame but, this has changed from restaurant to a pub. The choice is mediocre, but expensive. The young staff were polite and attentive, the older members could take a lesson from them. When we arrived we were left waiting until the staff finished their personal conversation before acknowledging we were there.There was no way were they going to make us feel welcome. We were shown to a table, and one of the senior staff took our order and explained that if a steak was ordered and anything such as veg etc. was extra, he almost threw the cutlery onto the table and left without any conversation. When the bill came it was explained a 10% charge had been added to the bill, but could be removed if we didn’t want to pay it. As we left a senior member was at the exit, there was no Thank you or even any kind of recognition for our custom. This may well suit the sports fans, but it’s not for me. It’ll be a while before we go back lf ever."
Pizza • Kebab • Mexican • Fast Food
"I visited this restaurant during my holiday, and I must say, the service was truly first-class. The location is fantastic, too. I had one of the best Cullen Skink dishes I have ever tasted. The staff were attentive, polite, and prompt with their service. The cakes are absolutely amazing—I will definitely be back!"
Food • Cafe • Steak • British
"Wow. Not been here since it was under new management by the Nichols. And what a wonderful, friendly, cafe it is with superb food coming out of the kitchen. My wife had the posh homemade fish finger butty and I had the pulled pork with dauphinoise potatoes and a perfectly poached egg on top. Proper home baked cheesecake and coffee followed before we waddled off! Definitely our new go to place. Highly recommended. Food: 5"
Food • Cafe • Store • Delis
"I really enjoyed my lunch here. The quality of food was great and merited the price point. I paid £12.75 for a large latte, a fruit scone with cream and jam and a savoury croissant. It was busy upon arrival but we were seated quickly although you have to order before you could take a seat. Staff were friendly and drinks arrived quickly. The scone was delicious although the fruit scone was mostly blueberries and not currants etc. but it was still great. The cream was light and fluffy with yummy jam. My Brie and cranberry croissant was very pleasant. The decor was light and airy with plenty of space between the tables. The reason this review is not a 5 is because the latte was in a glass and not a mug. The glass made it hard to drink at first because it was hot. The size of the latte also didn’t feel very large. It seemed like a regular sized latte to me but I suppose sizing is subjective from cafe to cafe. All in all, I would highly recommend this cafe."
Soup • Cakes • Seafood • British
"Had a delicious lunch yesterday at this very friendly place. The open crab sandwich and panini were very tasty. There was a large selection of herbal teas and I can certainly recommend the lemongrass and ginger. My husband enjoyed his 2 flat whites. Both the tea and coffee are locally sourced in Newcastle. The two homemade cakes we had were very yummy. We sat outside with our dog who loved the fuss they made of her and they even brought her her own water bowl. All in all a great find and we will certainly be back when visiting the area in the future."
Cafés • Sushi • Seafood • Asiatic
"We have been here for lunch before and enjoyed it usually something simple like soup and a sandwich but always happy enough. Today I decided on the 'salad platter ' as it was such a hot day, a square plate with a few slices of chicken (nice and plentiful enough) but the salad consisted of a pile of iceberg lettuce strips with a few bits of diced cucumber and 2 cherry tomatoes halved with a dressing over it. The only thing I had specified apart from the chicken was that I didn 't want raw onion. I would have liked peppers, carrots, coleslaw/potato salad, maybe a boiled egg but there was nothing else. The only difference between mine and the side salad on the other plates was that i had a bigger pile of lettuce. When my mum went up to pay she was asked if everything was all right and said fine but the salad was a bit bare no reply. The only reason I gave 3 stars rather than less is that we have enjoyed previous visits."
Food • Cafés • British • Scottish
"Fed up of playing the 'is it open, is it closed ' game. A few times i 've gone down when it says online its open only to find it closed. One minute they have delivery drivers, the next they don 't. Delivery drivers seemed to leave within a couple of weeks. Finally managed to catch it open during lunch one day. Phoned and placed an order for a panini box meal thing. Woman on phone said it would be 10/15mins. So nipped down on my 30 min lunch break, for the man to tell me she had gone out to buy produce to make my panini and that she wouldnt be long now. (think i heard him mention to someone in the kitchen that she was away to tesco) waited another 25mins and she still hadnt returned so he kindly offered to make me something else. Woman who had taken my order finally arrived back, didnt even acknowledge me, started moaning about issues she had getting the items. Man offered to make me what i had ordered but wasnt willing to wait any longer so took the toastie instead, he was very apologetic but the woman couldnt have given 2 tosses. Havent been back since, and wont be back. food was average and i had to work extra as had gone over on my lunch break. A few of the locals have said to avoid as well as the woman can apparently be quite nasty if you argue or complain. Theres another cafe just around the corner, where the food is amazing well priced and staff are lovely. use that as my regular now."
Cafés • Coffee • British • Scottish
"The Finsbay is under new management and sorry guys you are making a mess of what used to be a great place to eat. We were there yesterday. The menu choice was not nearly as varied as it used to be. My wife said her choice was ok. I had a chicken burger and chips. It was eatable however a piece of fried chicken dipped in buffalo sauce with one thin slice of tomato, a gherkin the size of a toddlers pinkie and a slimy leaf of wilted lettuce on a bun with chips wasn’t good for £14. Ridiculous really. Macdonald’s do a superior burger with more ingredients and far tastier for less than half that price. The quality of food is nowhere near the standard it was before. I did speak with the manager and explained why I didn’t like the lunch too. No offer of discount was made. The place used to be buzzing even on a Wednesday afternoon, not now though. I really wish their management fix the issues on menu selection, food quality and ridiculous price because I want them to be successful in a tough business these days. I hope they are listening because the good people of the area deserves better than this and I know they can do better. I don’t want this restaurant to close over fixable issues. We won’t be going to this restaurant again until they improve the menu, quality of food and get a handle on the ridiculous prices. Service: Dine in Meal type: Lunch Price per person: £10–20 Food: 1 Service: 4 Atmosphere: 2"
Food • Store • Coffee • Bakeries
"Apparently this has replaced a very nice bakery. Well, we needed a hearty breakfast to keep us all going until a 4.30pm wedding meal and this place did a fabulous job. Eight of us descended on them on a sunny Bank Holiday Saturday and we had superb food and drinks, and brilliant, attentive service. The eggs royale were as good as any I have ever had, and I’ve had plenty! The coffee was delicious, and perfectly piping hot so I could enjoy lingering with it.The Scottish breakfast was truly hearty and well-satisfied the hungry chaps so anywhere that prevents the “grumpy hungry boy syndrome” is worth five stars to me! We’ll definitely return next time we’re North of the Border."