Roly Poly Eats - Menu

Crown Inn

➤ Main Street, Worcester, United Kingdom

Menu • Pub • Wine • Dining • British

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"We made a table reservation for wife's birthday. When we got there we couldn't find a table with our name plaque, it was a few minutes before we were approached and directed to the next free table. It was not reserved, was not very clean, no candle, no salt. It would be nice to come to a nicely prepped table especially that we booked it for special occasion. It was our first visit it would be beneficial to receive some sort of instruction from the staff who sat us down, as to if order by the bar or if we will be served, so we had to find out ourselves. The food was tasty and good, delivered promptly.The garden is fantastic. Staff kind and was working hard. The only problem was the garden is not fenced off and adjacent to the car park, so we had our hands full having to watch after out boy rather than relax in our seats..."

The Swan Inn

➤ Church Street, Wychavon, United Kingdom, WR10 3AQ

Menu • Pub • Steak • Seafood • British

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"While staying nearby for a few days, we received a recommendation to dine at The Swan. Despite the rainy weather, we booked a table for lunch on Sunday and went for a scenic walk from Pershore to work up an appetite. The pub was cozy and inviting, as were the staff. Even though we were in wellies and a bit damp, we were welcomed into the restaurant where we dried off and enjoyed a fantastic lunch. The place was packed, which is no surprise given the delicious food and excellent service. The outdoor garden booths looked charming, even though they were empty that day. I ordered the large fish and chips, which was perfectly cooked and not greasy, while my companion enjoyed the tasty mixed grill. The chocolate mousse dessert was rich and satisfying, especially the accompanying shortbread biscuit. We had a great meal and will definitely return if we are in the area again. Price range per person: £20–30 Food: 5 Service: 5 Atmosphere: 5"

Belle House

➤ Bridge St, Pershore WR10 1AJ, WR10 1AT, United Kingdom

Menu • Cafés • Seafood • Mexican • Fast Food

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"Recently visited for the 1st time to celebrate our 14th anniversary together. Everything about our experience was amazing, everyone was kind and attentive, food was absolutely out of this world (my partner especially loved the home made bread) non of that annoying asking how the meal was right in the middle of a mouthful which was great . Well priced , made me a wonderful mocktail .Will definitely visit again. Service: Dine in"

Anchor Inn

➤ Main Road, Pershore I-WR10 2JB, United Kingdom

Menu • Pizza • Kebab • Mexican • Asiatic

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"Today at 5 PM, I stopped by this restaurant on my way home from the Korndorne hiking area. It's easy to find and offers beautiful indoor and outdoor seating with lovely views of the River Avon. The menu features around 8 to 10 main courses, all made from scratch and sounding delicious. We tried the prawn and crab salad, tomato soup with warm bread rolls, fish and chips, and a delightful lamb pie served with chunky chips, peas, and extra gravy. We received a warm welcome from Alison, who was friendly and knowledgeable about the menu, the venue, and the local area. Poppy also served us and, although a bit shy, she was very pleasant. Overall, the experience was excellent, and we plan to visit again soon."

The Old Chestnut Inn

➤ Manor Rd, WR10 2NZ, Wychavon, United Kingdom

Menu • Pub • Steak • Burgers • Chicken

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"The meal looked good I had all 3 meats gammon, turkey , beef ,the beef joint was sirlion after speaking to the chief. He reckoned the sirloin was the best joint for large numbers to eat as a roast dinner. A good third of this beef was grisle It was hard to cut and was hard to find a prime piece of meat. The new potatoes also looked nice and covered in herbs spices they was hard and tasted terribly . When I cook beef in the slow cooker for 8 9 HOURS TOP side you can eat it with a spoon. The chief told us he never eats roast dinners I feel sure this is where the problem starts . I WOULD never let this guy cook more than a breakfast fearing he wud get this wrong."