Schoambacher Wirtshaus Biergarten

Hauptstrasse 24, 82281Germany, Egenhofen

🛍 Käse, Fisch, Deutsch, Europäisch

4.8 💬 754 Reviews

Phone: +4981459288677

Address: Hauptstrasse 24, 82281Germany, Egenhofen

City: Egenhofen

Dishes: 14

Reviews: 754

Website: http://www.schoambacher.de/

"We stayed on Sunday 21 May with a 20-strong motorcycle group at the breadtime in the chestnut beer garden. The charming, funny host Tim exclusively brought excellent tasting home specialities to the wooden table. From the Swiss sausage salad to the asparagus dish, from the self-made mules to the Kaspressknödel, it was a poem... and as once Pumuckl said: What is refunded (weaked) good! Absolutely recommending who drives at the green beer garden in Unterschweinbach, is himself guilty of... Snorre"

Menu - 14 options

All prices are estimates.

User User

Large selection and regional

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Reviews

User
User

excellent Bavarian hospitality and eating


User
User

very delicious food. cozy dining room and (in summer) in the beautiful beer garden.


User
User

from salad to dessert super fresh and super delicious. friendly staff and great location we come back


User
User

great recommended. friendly staff, cozy atmosphere and wonderfully fresh Bavarian food. homemade is homemade and also vegetarians will not only be found with cheese patches.


User
User

a very nice evening that will have there, really the most enchanting services and eating to the assembling Wednesday was the hammer. very great fish. zander, lachs and trout. also the classic wiener schnitzel were really good and juicy. we are coming back


Matthias
Matthias

Always very tasty. Also friendly and a nice beer garden with a playground. And every time. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Schweinebraten Auf Eigenen Wunsch Ohne Knödel Dafür Aber Mit Verdammt Leckeren Gemüse, Zwiebelrostbraten


Carina
Carina

Ein großartiges Restaurant für alle, die bodenständige Küche schätzen! Die Gerichte sind von höchster Qualität, geschmacklich hervorragend und werden mit viel Liebe zubereitet. Besonders hervorzuheben ist der freundliche und aufmerksame Service, der den Aufenthalt noch angenehmer macht. Absolut empfehlenswert! Food: 5 Service: 5 Atmosphere: 5


User
User

very recommended, we were thrilled by the kasspotzn and the kaspressknödel (you really tasted the mountain cheese and the kasspotzn consisted mainly of cheese and not only of cream sauce) goods with the radl da and were allowed to take place in the beer garden, although this was not even served seasonally. super nicer wet to give you a second chance, even if you have been disappointed. is now not the same as eating before place


User
User

We stayed on Sunday 21 May with a 20-strong motorcycle group at the breadtime in the chestnut beer garden. The charming, funny host Tim exclusively brought excellent tasting home specialities to the wooden table. From the Swiss sausage salad to the asparagus dish, from the self-made mules to the Kaspressknödel, it was a poem... and as once Pumuckl said: What is refunded (weaked) good! Absolutely recommending who drives at the green beer garden in Unterschweinbach, is himself guilty of... Snorre

Categories

  • Käse A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Fisch Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Europäisch

Amenities

  • W-lan
  • Parkplatz
  • Wegbringen
  • Sitzplätze Im Freien

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Gasthof Giggenbach In Baindlkirch

Gasthof Giggenbach In Baindlkirch

Rettenbachstraße 1, Ried I-86510, Deutschland, Germany

Käse • Deutsch • Fleisch • Europäisch


"In the early evening we visited the Gasthof Giggenbach for two Sundays. We had the place in good memory as we were for the first time on Christmas holidays in 2013 and despite many spectators, the stress of the employees, the organizational process as in the apron worked out and the food tasted very well. This time we were warmly welcomed by Senior Manager and the drinks were accepted immediately. We ordered 2 apple choirs that were very nice and well mixed. All staff there welcomed us as guests. The cook was present and took care of our ordered food. We once ordered Gypsy Carving with late eal (the exchange of supplements was there no problem without supplement, usually there were Pommes) and once Courdon Bleu with Pommes Frites. The salad was taken from the fresh buffet. The salad was excellent, all fresh, appealing, many salads and dressings. Recommended is the freshly prepared potato salad, you taste the potato, just great. The food served him a pleasant waiting period. The meat was in each case buttersweet, Spätzle bissfest and tasty. The Pommes Frites beautiful pink, not fat. The Cordoun Bleu was a poem. I rarely served such a good meat. The cheese, as well as ham, literally melted to the tongue, the meat was so tender. The chef's right. He understands meat and meat. Everything was served very nicely on the plate. The service was very friendly and open. Accordingly, there was also a tip. One had the impression that the working climate is good and organizational, one has everything very well under control, even though a lot is going on. We recommend this dining room a lot and we will be there more often after a day of excursion. The price ratio is completely appropriate, the portions very generous, the menu is versatile but not overflowing. From fish to fish. Meat varieties, Salate e.c.t. a very good selection of Bavarian delicacies. On different days there are also special highlights such as kettle meat. A look at the local city newspaper is worth it, because every week an advertisement from Gasthof Giggenbach with great culinary offers on different days of the week is worth it."