Taberna Los Serrano

Avenida Sanatori 3349, El Vendrell, Spain

🛍 Sopa, Tapas, Helado, Español

3.7 💬 6793 Reviews
Taberna Los Serrano

Phone: +34609763146

Address: Avenida Sanatori 3349, El Vendrell, Spain

City: El Vendrell

Dishes: 9

Reviews: 6793

Website: https://la-taberna-de-los-serrano.negocio.site/

"They served us to eat very late, after looking for a place and where everyone told us that he could not be without reservation, I explained to him the situation that we could not eat anywhere and immediately told us that in his restaurant it would not happen. the attention after that can not exceed anything, but it is that the food and tapas reminded me of those of the south. highly recommended."

Menu - 9 options

All prices are estimates.

User User

good place where all dishes and tapas are affordable. very advisable.

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Reviews

User
User

excellent place to eat next to the beach the spectacular paella. and very good treatment.


User
User

spectacular noodle, good rations, and all very fast, but the best of all without doubt the deal!


User
User

All great. the very friendly staff and the food very well of quantity and quality, very recommended!


User
User

We tried a new place and it wasn't bad. the service very attentive, friendly and friendly. the food was pretty good.


User
User

the very good service, unbeatable and the quality and quantity food we have eaten of luxury, recommended at 100 x 100.


User
User

the very good service, unbeatable and the quality and quantity food we have eaten of luxury, recommended at 100 x 100.


User
User

Super good tapas... I recommend their frying and grilled seafood combinations. Above all try their Iberian volcano. Ham and cheese..... Food: 5 Service: 5 Atmosphere: 5


User
User

[4/6 15:06]heena kramer: today I have eaten the sawn in tavern. First I have ordered chrome of clay, if I have thought of clay, because they knew of clay and had to eat them. [4/6 15:06] helenakramer : then I asked for a seafood paella, rice pump, flavored, etc., a ......... and also ate it. in short, do not go because if you do, I will be out of place and then you will regret not to go.


User
User

They served us to eat very late, after looking for a place and where everyone told us that he could not be without reservation, I explained to him the situation that we could not eat anywhere and immediately told us that in his restaurant it would not happen. the attention after that can not exceed anything, but it is that the food and tapas reminded me of those of the south. highly recommended.

Categories

  • Sopa Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Helado A delightful selection of creamy, handcrafted ice creams with a variety of flavors ranging from classic vanilla and chocolate to unique options like lavender honey and spicy mango, perfect for satisfying your sweet tooth.
  • Español A vibrant selection of traditional Spanish dishes featuring authentic paella, flavorful tapas, and delicious seafood. Experience the rich flavors and culinary artistry of Spain right at your table.

Amenities

  • Tapas
  • Sacar
  • Wi-fi
  • Televisión

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"No es la primera vez que venimos y siempre hemos salido más que satisfechos, hasta ayer, que era la primera vez que lo hacíamos en domingo. Llamé el sábado anterior para reservar, la señora me pregunta si quiero terraza, le respondo que sí y nos da hora en segundo turno para las 15:15, llegamos a las 14:45 por si hay suerte y ha quedado alguna mesa libre antes de lo previsto, no es el caso y, tanto el local como la terraza están a reventar, esperamos fuera hasta que antes de las 15:30 nos llama y nos lleva a una mesa de interior, le comentamos que la reserva era para la terraza, a lo que nos responde que aunque esa zona esté cubierta, corresponde a una terraza, no pasan diez minutos que nos dice que nos lo va a poder arreglar para comer en dicha terraza, un error lo tiene cualquiera, aunque lo que el interior cubierto es una terraza ha estado de más. Sobre las 16:00 cogemos los platos y nos vamos para la terraza. Como ya habíamos pedido previamente mientras estábamos en el interior, la comida no se hace esperar demasiado, teniendo en cuenta la referencia de las otras visitas vamos a tomar en consideración el colapso que debe haber en cocina y el estrés que en general debe provocar tal situación por lo que la calidad de la cocina se aprecia ligeramente mermada, los calamares algo sosos, las bravas un poco crudas y la paella con la sepia quemada, acabamos de comer pasadas las 18:00 y nos vamos con una sensación agridulce. Es comprensible que si entre semana hay poca clientela se quiera aprovechar al máximo el fin de semana, pero creo que todo debe tener un límite, si ello tiene que repercutir en la calidad o en el servicio quizá sería mejor reducir un poco el aforo o ajustarlo a la capacidad de la cocina, nosotros volveremos porque sabemos de que se trata, pero un cliente que venga por primera vez probablemente no repita. Conste que se trata de una crítica constructiva y que en condiciones normales la cocina es excelente, no en vano goza de tantos premios. Volveremos, ¡pero no en domingo! Un saludo"