Thai Mango - Menu

excellent eating from a varied menu. the staff is very helpful and attentive. very recommended and we will be back.

Lovely food excellent service. If you have bottles of wine the is free you can take it home. Even without the wine promotion it has great food.

Totally disorganised and disfunctional and rude staff massaman with no cashews and no you can’t have sticky rice not a patch on the blue chilli View menu

Food is awesome, some of the best Thai food I've tasted. Only issue I have is that if you dine in the restaurant prepare to sit back relax and wait for your food, the wait is worth it though.

we had an absolutely fantastic meal here. service was brilliant and eating was totally amazing. I would recommend it. the first time here, since the name has been completely changed, will often return.

The food here is authentic, tasty and generous portion size. We had mix of starters and for mains pad thai (really good) and green curry. The setting is unpretentious, cosy, cafe style. The food was served quickly and was piping hot, with care and charm...by our lovely waitress, who was kept very busy. View menu

Loved this authentic Thai food. I had steamed dumplings then the Penang curry which was light and aromatic. My family also particularly enjoyed the tom yum and pad Thai. Everything else about the restaurant is average, nothing that really impacted our experience though (I would...redo the interior decor). I’d go back for the food... maybe a takeout

Lovely food and service in a relaxed, un-hurried atmosphere. Being a small restaurant with, I presume, a small kitchen we were told that service might be a bit slow as there was a group of already having starters, and a couple just about to order. We were prepared to wait and it was well worth it. We ordered different starters and mains so that we could share our dishes and experience more Thai cuisine, it was all excellent. We both succumbed to Mango Sticky Rice for dessert.

my first visit to thai mango will not be my last. this is a small restaurant with friendly staff and authentic Thai cuisine. the young chef comes from the famous chaophraya restaurant in glasgow. he was trained well. I started with a bowl. their tom kha suppe. it was a wonderful mix of aromene, well balanced with cocose, crumb and chili oil. the hunch was succulent and the sweet had a nice knirschen I like. The soft-shell crabs were as good as I cost in Southeast Asia. a glorious crab aroma in itself. the sauce was a yellow curry sauce with carrots and carrots, accompanied by shoe-running sweet salad. very rich and creamy. (I couldn't finish the part). it was surprising to find such a wonder... View menu