The Bell Inn - Menu

The Lenchford Inn

➤ Stourport Road, WR6 6TB, Malvern Hills, United Kingdom

Meat • Steak • Lunch • Cheese

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"I went here last weekend for lunch with my other half. I walked there from my house which is about 3 miles in a straight line. She drove, which allowed me to have a lager. The pub had only opened that day after the government lockdown and there were tables outside under marquees and benches available for others. We had one of the former because it started to drizzle after we arrived.The staff were friendly enough and came over to take our order. However, the food was not as I had hoped. I opted for a baguette. My wife ordered fish and chips. When the food arrived, there was little if anything on my plate except for the baguette itself. A small bit of salad with a tinge of dressing, no fries or anything. This cost me nearly £7. The Fish and Chips was clearly not something you would see from your average fish and chip shop which suggested it was something microwaved from frozen. There were quite a few chips on the plate but again little else. This cost nearly £12. When we added the lager and her Diet Coke, the bill came to £25.If they really want to keep customers they need to do better than this. For those interested in making comparisons, they should read my recent post about the Star in at Ashton Under Hill. The food there was plentiful and we had to wrap up half our food and take it home. This in comparison, was like chalk and cheese. Please think a little better about your menu otherwise customers may not return. It's a pity really as this place sits right by the river and the surroundings are really beautiful."

The Manor Arms Inn

➤ Abberley Village, WR6 6BN, Malvern Hills, United Kingdom

Pub • Steak • British • Vegetarian

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"Sadly, not the menu it was. The new boring simplified menu is a shadow of its former self. Just ordinary unexciting pub food menu, some only adequately cooked, but totally lacking the interesting dishes of previous visits.only one bitter available. I had my doubts about the trend when I went there about three months ago, but now confirmed by my recent visit this week. Another good eating house has gone, I suspect, for good. Imagination is required if I and my friends, who think likewise, are to go there again."

The New Inn

➤ Shrawley I-WR6 6TE, United Kingdom, WR6 6TT

Grill • British • Burgers • Vegetarian

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"the pub was reopened on Tuesday 5th March and I can just say how it goes beyond all expectations. the work that has gone into it is the second to none and the new peculiarities should be very appreciated for their efforts. the ales are excellent, precisely at the right temperature and clear as a bell. also the wine selection is very good. the pub has a real feeling of “quality” to him, and it is somewhere where they are quite happy after the work in their work clothes, or get dolls-up and have a jolly good night there! the new inn pub is something that has been lacking locality for some time, and given what everyone has seen so far, it will be the place!"

The Manor Arms Inn

➤ VillageWorcestershire WR6 6BN, Abberley, United Kingdom

Meat • Wine • Soup • Coffee

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"This was one of the best Sunday lunches I have had out in a long time. The meat was succulent and tasty infused with Rosemary and Garlic, without overpowering the meat. The potatoes and vegetables were flavoursome and cooked just right. The apple and pear crumble was very tasty and unlike many it was light Not heavy, but remained fillingThe staff were attentive without being intrusive Thoroughly enjoyed ourselves"

The Dog Inn

➤ Dunley, Malvern Hills, United Kingdom

Steak • Salads • Chicken • Vegetarian

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"that was a good pub restaurant before. there seems to be a bad retention and a high turnover of employees who think about management. the steak I ordered was chewing and full gristle. I said the waitress politely that she would get the manager/Koch/Barman out of the kitchen. gary, the above mentioned helicopter of all trades, seems to do the work of all, instead of managing that he has not arrived. a few minutes later the waitress asked if we would like more drinks. I explained that I wanted to solve the problem first with my meal and she went back to the kitchen. finally gary arrived and in a very condesctive way explained that rib auge steak has some fat in it. I am aware of the sibling that gives taste, but not gristle and steak as hard as it is like chewing leather. in no phase I offered a replacement or another option, but after a waiting period of minutes since my complaining and the sight of cold gristle before me I was no longer hungry anyway. gary's attitude was risible. he has no customer service skills and did not make any excuse or offer of any kind to put it right. he simply produced a bill for the whole meal (minus the steak), which was wrong anyway, as there was an additional glass wee on it. he changed this with a pencil entry and stood above the table while we paid. we took family members to this pub and its attitude, lack of civil society and general ignorance made this a very unpleasant experience. we will never visit the dog again, a once excellent pub restaurant ruined by its bad administration and high turnover of unfortunate and overworked employees."