The Honours By Martin Wishart

58a North Castle Street, Edinburgh, United Kingdom

🛍 Pasta, French, Cheese, Desserts

4.4 💬 219 Reviews
The Honours By Martin Wishart

Phone: (+44)13122025131

Address: 58a North Castle Street, Edinburgh, United Kingdom

City: Edinburgh

Menu Dishes: 35

Reviews: 219

Website: http://www.thehonours.co.uk/

"We wanted somewhere for a good quality meal to treat a guest. We hadn't eaten here for a while so thought it would be a good option. The starters were lovely scallops and rabbit. Mains were a bit disappointing small portions (especially the roe deer which was more of a starter! . I had guinea fowl which was beautifully cooked. It came with fregola although I'd told them about my gluten intolerance I was concerned it wasn't gluten free. Unfortunately nobody stopped to check whether everything was OK and it proved too difficult to get anyone's attention so I just pushed the pasta to the side and ate everything else. When I queried it the waiter said it wasn't gluten free! Thankfully the manager came over and confirmed that it was definitely gluten free a bit of training would have prevented a lot of anxiety! Desserts were very disappointing generally small and over sweet. If you have a dish on the menu called Perthshire Strawberries I expect more than 3 of them! At £55 per head for a 3 course meal I expected much better."

Full menu - 35 options

All prices are estimates on menu.

Starters

The House Cocktails

Dessert

Mains

Vermouth / Bitters

From The Pasture

Appetizers / Starters

Scottish Fare

Chicken

Sandwiches

American Food

To Share

Main Course Galettes

Raw Bar

Entrées

Tagliatelle

Lindisfarne Oysters

Small Bites

Aperitifs And Vermouth

To Follow

Enjoy A Nightcap!

Desserts

User User

We had the three course express menu which was lovely! The food and service were amazing.

Address

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Reviews

User
User

We had an excellent meal in a a restaurant that had a real buzz. Staff were impeccable and the food was delicious.


User
User

Fabulous food and service. Very creative cuisine, different and delicious. The fish with eggplant was particularly wonderful.


User
User

The manager could have smiled a bit more, but the food was absolutely incredible! The chef is like a magician in the kitchen. View menu


User
User

A truly great meal. Every course was brilliant. Staff were very attentive. Nice ambience. Not cheap but fairly priced given the quality.


User
User

I confess to being a regular at The Honours. The food is sublime and the service warm and impeccable. I highly recommend the soufflé to start and the best prepared Cote de Boeuf. I'm already looking forward to the next time.


User
User

Food, which was what brought us here, was fantastic at every step. Unfortunately the service was friendly but very rough and the room was blazing hot throughout. I would gladly come back for the food quality, and hope the service improves or that it was just a bad day... View menu


User
User

The food was very nice. However, the unpersonal service made it a not very pleasurable experience. Although everyone was polite, no one really seem to care about the experience of their customers. I wouldn't make this complaint of many restaurants but when you pay an average of £70 per head, you expect a bit more of professionalism and care rarher than a factory-like service.


User
User

I was really looking forward to dining here after having tried other restaurants, but I ended up being quite disappointed. We all sampled the poached hake, and unfortunately, it left us with upset stomachs. That was the only dish we shared. My guests were not impressed, and I felt quite embarrassed. The service was also a bit off; the staff seemed to be running around everywhere. I'm not sure if this was an attempt to create an energetic atmosphere or if they were simply overwhelmed. Overall, it wasn’t a very relaxing experience.


User
User

We wanted somewhere for a good quality meal to treat a guest. We hadn't eaten here for a while so thought it would be a good option. The starters were lovely scallops and rabbit. Mains were a bit disappointing small portions (especially the roe deer which was more of a starter! . I had guinea fowl which was beautifully cooked. It came with fregola although I'd told them about my gluten intolerance I was concerned it wasn't gluten free. Unfortunately nobody stopped to check whether everything was OK and it proved too difficult to get anyone's attention so I just pushed the pasta to the side and ate everything else. When I queried it the waiter said it wasn't gluten free! Thankfully the manage... View menu

Categories

  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • French Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit! View menu
  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.

Amenities

  • Amex
  • Visa Card
  • menu
  • Mastercard
  • menu

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