The Old Butchers - Menu

Main Street, Fishlake, DN7 5JR, Doncaster, United Kingdom

🛍 Vegan, Coffee, British, European

4.8 💬 1435 Reviews
The Old Butchers

Phone: +441302842111

Address: Main Street, Fishlake, DN7 5JR, Doncaster, United Kingdom

City: Doncaster

Menu Dishes: 5

Reviews: 1435

Website: http://www.facebook.com/theoldbutchersfishlake

"Six of our family met up at The Old Butchers, Fishlake for breakfast. It has now moved next to The Hare and Hounds Fishlake. This has not affected the friendly service and atmosphere at all, with the same owners and staff. There was a good choice for everyone. I had fried breakfast, with tea and toast, enough toast to have lashings of lovely marmalade on. Our daughters both had Eggs Benedict, which looked great, and, I am assured , was very tasty. The food was great value, and I am looking forward to our next visit."

Full menu - 5 options

All prices are estimates on menu.

Toast

Potatoes

American Food

Salads

Desserts

karengY935NB karengY935NB

First visit for afternoon tea for 3 absolutely outstanding beautiful fresh home cooked/ prepared food highly recommended

Address

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Reviews

bobhutchinson
bobhutchinson

Moved premises to the side of the Hate and Hounds.Slightly smaller in floor area.Excellent Christmas Dinner homage soups was to die for.Enjoyable evening.


leonperigoo
leonperigoo

The food was gorgeous and menu provided a range of meal sizes suitable for anyone. Service was great to. I’d say it’s the best cooked breakfast I’ve had in Doncaster


barryj560
barryj560

Fantastic food and brilliant staff. The breakfast was great and the wife said her poached eggs were the best she has ever had. Tried to give five stars but it wouldn’t let me. View menu


petermZ9627SF
petermZ9627SF

Had breakfast here whilst visiting some old friends that live nearby. Good quality and well-cooked food, great value and friendly staff. Can thoroughly recommend if you are in the area.


sheepishp
sheepishp

So proud to have this place in Fishlake. Delicious light bites, meals and desserts try the Scotch Eggs! Lots of homemade food on offer and you can even get a wine or beer. Plus the decor is perfect and the staff are friendly, accommodating and professional.


rhondan961
rhondan961

The food is fab the place is great the service has a lot to be desired, lets this little place down. I have been quite a few times for Coffee and Cake, Breakfast and Lunch and every time the service has been bad, I do go back as everything else is amazing, just keep hoping it will get better??? View menu


B6707BTlisal
B6707BTlisal

Clean plates all round at the Butcher’s Inn Fishlake! Our first trip for breakfast and it was very tasty! I had the special halloumi, smashed avocado and egg on sourdough bread with a side of hash browns, my fiancé had the Butcher’s breakfast. I especially enjoyed the fact there was a full mini Prosecco with the Bucks Fizz! We definitely recommend this place and we will be sure to return!


Howardmonk
Howardmonk

The original Butcher’s shop was owned by my father-in-law and it has been converted into a lovely cafe that retains the originality and tradition of the building. The place has a really nice atmosphere. I visited with my wife and daughter and the food we had was excellent, with every plate cleared, the service was also first class. We had a really nice afternoon and will definitely be back.


peter
peter

Six of our family met up at The Old Butchers, Fishlake for breakfast. It has now moved next to The Hare and Hounds Fishlake. This has not affected the friendly service and atmosphere at all, with the same owners and staff. There was a good choice for everyone. I had fried breakfast, with tea and toast, enough toast to have lashings of lovely marmalade on. Our daughters both had Eggs Benedict, which looked great, and, I am assured , was very tasty. The food was great value, and I am looking forward to our next visit. View menu

Categories

  • Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious."
  • Coffee Savor our selection of expertly crafted coffees, from rich espressos to creamy cappuccinos. Whether you need a morning boost or a leisurely sip, our coffee options promise warmth and comfort in every cup. View menu
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Cafe
  • Takeout
  • menu
  • Seating
  • menu
  • Reservations

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"The welcome we received was pleasant, although not very personal, and our details were not checked, which was surprising considering how difficult it was to secure a reservation. The restaurant is not licensed, so guests are welcome to bring their own drinks. My husband and I brought two bottles of champagne, but we were not offered an ice bucket and were given standard wine glasses instead of flutes. The food was served promptly, starting with an amuse bouche of butternut squash veloute with a creamy accompaniment served in egg boxes. The chef explained the dish himself, and it was delicious. The second course, an aged rice dish reminiscent of a soupy risotto flavored with parmesan and espresso, was my least favorite. I found it poorly presented and the coffee flavor didn't come through well. The third course, a beautifully cooked lamb cutlet finished on a barbecue outside, was accompanied by flavorful lentils. However, the broccoli that came with it was plain and could have used some additional flavor. The dish was not explained to us. The fourth dish, which I initially thought was eel, turned out to be smoked eel and was served with beetroot. This was one of my favorite dishes of the night. We were served two desserts: a warm chocolate foam with orange sorbet and a deconstructed rhubarb custard with pink meringue pieces, both of which were delicious. The bill was not presented to us, so we followed the lead of other guests who left cash on the table as they left. My husband had a nice chat with the chef, and I joined in after a visit to the restroom. The chef was very knowledgeable and skilled with flavors. Overall, I was a bit disappointed by the lack of personality in presenting and explaining each dish. The experience felt somewhat impersonal and lacked interest. I believe guest interaction is crucial, so my tip would be for the restaurant to take the time to engage with guests, even if it means spending less time in the kitchen. I did not give a perfect score due to the presentation and slightly underwhelming flavors in some dishes. I believe that in fine dining, every element of the dish should be bursting with flavor. Despite this, we had an enjoyable evening and would return if we are able to secure a reservation."