The Queens Head - Menu

The Hollow, RH20 2JN, Horsham, United Kingdom

🛍 Pubs, Meat, Steak, Cheese

4.1 💬 644 Reviews
The Queens Head

Phone: +441798812244

Address: The Hollow, RH20 2JN, Horsham, United Kingdom

City: Horsham

Menu Dishes: 5

Reviews: 644

"It was a cold day and we visited for a cup of coffee and to see the recently opened pub. The lovely open fire was unlit and there was no atmosphere. For an old pub the decor was not suited to this lovely village pub. Another couple came in and asked for mulled wine, however the pub had none! So December, no fire lit, no mulled wine and staff that were not very engaging. We looked at the food menu and we felt over priced. I’m not surprised it’s closed. Hopefully it will re-open soon with someone with a better strategy."

Full menu - 5 options

All prices are estimates on menu.

Indian

Rice

Dessert

Vegetarian

Fish Dishes

Rose387 Rose387

We had the most wonderful lunch here today. The service from the moment we walked in, was brilliant. The food is fantastic and portion sizes extremely generous. Thank you to the new owners and staff.

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Reviews

Annettenewall
Annettenewall

Fabulous Sunday lunch ,generous portions ,attentive staff. Great to have pub back again ,the place has been smartened up ,very comfortable ,really good atmosphere .These guys know what they are doing


ladyconifers
ladyconifers

Sunday lunch today was delicious and plentiful. The beef cooked to perfection and tender and a range of vegetables served including greens. Wine is too expensive and no wine list and price of wines served.


Beccawte
Beccawte

Brilliant food and great service. We are from out of the area and stopped by on the off chance they had a table and so glad they did, what a little gem! I had the chicken roast and it was delicious. Half a chicken plus... View menu


Lesley
Lesley

We went for a family meal tonight and it was superb. 6 clean plates all round including the menu who had pasta and fish and chips from the menu. The adults had beef bourgignon and seafood risotto which were both delicious. Service was really friendly...


Charles
Charles

Well-chosen menu of classics but with some very nice suprises – mixed Turkish grill….was very good and the fish and chips excellent with proper thrice-cooked chips. Yes, there is no wine list but I think the wines are fairly priced in today’s market. Have done...


louisecE4186CL
louisecE4186CL

We went for Sunday lunch today and it was great to see our local pub buzzing and busy again. Delighted with the tasty and generous portions of food. Great presentation. Very friendly service and a great atmosphere. Thank you. We will definitely be returning. Ps... View menu


Bonniepup
Bonniepup

Having lived in West Chiltington over 20yrs ago and The Queens Head being our local I heard there where new owners. Well, we certainly where not disappointed, the food was excellent, served by consider polite staff. Super hot and very taste would certainly recommend a visit.


Graham
Graham

A really good roast dinner on Mother's Day. However the people who started running the place at the end of last year have signally failed to engage with the local community. It's no good opening the doors and sitting there hoping for the best. Suggestions have simply been ignored. Abject failure. Please, please, can we have someone to run this pub as a proper hub within the community!


17debs1717
17debs1717

It was a cold day and we visited for a cup of coffee and to see the recently opened pub. The lovely open fire was unlit and there was no atmosphere. For an old pub the decor was not suited to this lovely village pub. Another couple came in and asked for mulled wine, however the pub had none! So December, no fire lit, no mulled wine and staff that were not very engaging. We looked at the food menu and we felt over priced. I’m not surprised it’s closed. Hopefully it will re-open soon with someone with a better strategy. View menu

Categories

  • Pubs "Discover a cozy atmosphere with hearty meals, craft beers, and classic pub fare. Enjoy comfort food favorites like fish and chips, burgers, and wings, paired with a refreshing pint or creative cocktail."
  • Meat Savor the rich flavors of expertly prepared meats, from juicy steaks and succulent roasted chicken to tender ribs and hearty lamb dishes. Each selection promises a satisfying and delicious experience for meat lovers. View menu
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.

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"My mother and I had been following the Masterchef Pro comp ' last year and were really keen to sample some of the winner, Tom Hamblet 's, food. We travelled a 4 hour round trip for the experience. We don 't eat at fine dining restaurants often but we are foodies. Firstly, the setting of the restaurant is very lavish and comfortable with warm low lighting. That said, the dinner experience was a little too dark for my mother so that 's something to think about if you struggle with eyesight and low lighting. The service was friendly, attentive and speedy/efficient. The food: I 'll start with the dessert because that was a real pleasure for us. We both loved the flavours of Tom 's end of series winning dessert so the meal ended on a high (we ordered the Olive Oil sponge with lemon curd). I recommend not ruining your palette with the overly sweet petit four that are placed in front of you following dessert unfortunately ours were more sugar flavoured than any other identifiable flavour. Our starters and mains were very VERY underwhelming. They arrived looking beautiful, neat and tidy but failed to deliver on taste. I had wanted the celeriac themed starter but the waiting staff told me the vegan/veggie starters and mains were created by their head chef and not Tom. That was disappointing as his 3 month residency was the reason we 'd visited the restaurant. We ended up both having the lobster starters after the waiting staff recommended it highly as either a starter or an additional dish to share. The claw meat was minimal and tough and the foam mousse took centre stage on the plate. Whilst the plate had lots of textures to it, we felt it was unbalanced and generally with no 'wow ' to it. We enjoyed the coffee and rye bread with butter and pollen/fennel that came prior to this thought. I ordered the Guinea Fowl as a main after the waiter described it as a gamey, dark and tender meat. I feel like a better description to someone that hasn 't had guinea fowl before would be 'it 's like a chicken breast with a different flavour '. This is what arrived in front of me and I actually found it was quite dry and not dark at all! I would never have ordered anything that resembled chicken breast anyway so I felt ill informed about my choice. I also thought the girolles were overwhelmingly tart. I didn 't enjoy my main. Mum 's Hogget was nice but average for her too. Last comment I 've never in my life paid £6.50 for less than 1.5ltrs mineral water beware! I don 't care how much money you have it 's water!!!"