The Spanish Butcher

Great atmosphere, amazing food and cocktails! Staff was super lovely also! Highly recommend.

beautiful time. had to sit outside, but heating, cover and regular table service provided. drinks and eating were fab

absolutely brilliant restaurant, one of my favorites in glassgow! big cocktails, the steaks are fantastic, but the blackback is the next level View menu

I went to celebrate my birthday and the service and eating were excellent. I recommend this place definitiw. very cozy and the decoration gives intimacy. I loved it, thank you.

This pub in the heart of Glasgow has just started doing food again. They have a new head chef and his food is great. It's a selection of small plates with an Asian influence. The fries are particularly lovely.

beautiful and welcoming as it was my first visit, they have explained the menu, understood my preference and recommended how pro. the filet cannot mistake in any wise; amazing rich taste, delicate, juicy and cooked for perfection. I would never hesitate to go for it again. View menu

My wife booked the Spanish Butcher for my 60th birthday. We were welcomed warmly and given a glass of Cava each because it was my birthday. I ordered squid octopus followed by Abanico Iberico de Bellota. My wife had pork cheeks followed by sea bass. We shared a tomato salad. Everything was delicious and cooked beautifully. Portions are sizeable (we couldn't finish the salad). Service was friendly, courteous and efficient. All in all a wonderful evening.

best real cocktails in glassgow. it’s not cheap, but it’s not really expensive, compared to what most “cocktail” bars serve for somewhat lower prices (liquid sugar). all cocktails have premium ingredients with a lot of alcohol, but the most impressive is the choice. most drinks come in different sizes and shaped glasses, so they feel that they always have a new creation every time. the ambiente is modern, but stylish and well furnished for talks with any cocktail that serves a new theme of the discussion.

This is my second time to visit the Spanish Butcher. There’s no doubt that the service was extraordinarily good. The staff gave us a detailed description of the menu and advised us on how to order more sensibly. We ordered two starters this time Street Corn with chess, lemon, chilli and sauce, it was so good. Bone marrow the wrong dish as I misunderstood the menu, but it was surprisingly good, a little greasy but really tasty and only 5. We ordered the 500G of galician chateau with peppercorn sauce. The beef was tender and I think 500G was not enough for two people sharing, 600G might be more appropriate. I’ve read some reviews that this restaurant is a bit pricey. However, I personally thin... View menu