The Springhill - Menu

We had a lovely Sunday lunch food was great lovely pub with friendly and helpful staff a place to definitely go again

This must be about the tenth time I've come here. The menu is massive but everything is brilliant. I've just had sausages and mash and it must be the best sausage and mash I've ever had! What a great place

last night for the first time with some friends. fantastic varied menu. all the foods came together and were delicious! beautiful dessert menu. reasonable price. great service. I loved it and will definitely come back.

Absolutely one of the most authentic, rustic, old English pubs that I have eaten in. Beautiful old rustic interior decor, excellent seafood dishes from around the world, brilliant atmosphere I could not believe this place existed out here... Love it! I'll be back!

I and my partner may make this a regular thing that comes here, he's a carnivore, I'm veggie, and we're both happy and full. good selection of food for vegan and vegetarian. caters to all who in this day and age is the best of both worlds! I wish I could give 5 stars, but the app doesn't let me

in the last 4 weeks the jumphill have created a new vegan menu. there are three appetizers, five main course choices and three sweet choices. visited the place on Thursday and was not disappointed by the foods and decisions. unfortunately they still serve meat and fish, but thumb for the new vegan menu with the choices on a separate printed card. worth a visit.

on the 18th october sat with friends and couldn't mistake it. service was excellent. beautiful restaurant, a lot of choice on the menu, plus a good selection on the 'specials' board also! all enjoyed their meal times, which were beautifully presented and the drinks were also not too expensive. they also offer for vegan and gluten-free diets! highly recommended.

the worker could tell me immediately that it is a vegan option on the menu (nozzle curry) and a special: pumpkin and apricot tagine with cocos rice. the tagine seemed homemade and was really delicious and a good portion size. the pub itself is nice enough, they would never suspect that it is for vegans, since it is quite traditional in the look and the menu is meat-heavy, but has a reasonable vegetarian section.

that was my first visit at the jumphill, and young I was for a tasty bite! I have ordered the rump steak medium rarely. what had arrived, looked like half a cow! the portion size of the steak was huge, it was perfectly cooked and there was practically no fat! the chips were great and the speck and stelton Steak-Tupfer was delicious. the pfefferkornsauce was a hauchbrust, but still adds the meat beautiful. we had two whispers each, both have the Profiterole Tower. it comes beautifully presented with fresher sawn and tiny pieces strawberry I had never had profiterole with strawberry and it was amazing! the earthy were tiny triangles, so they do not make about the profiterole and cream. I had a...