Triciclo - Menu

spectacular food...puro taste...pura vida. excellent attention

spectacular. all riquísimo and excellent service. I'm sure I'll be back.

unbeatable service, thanks to javier who recommended everything with great patience and kindness. dishes and desserts were delicious. 100x100 highly recommended thanks, we will return View menu

the place was amazing to eat, the insurmountable attention and the food a luxury. We ask for the croquettes that were incredibly tasty, the fish to the curri a unique and extraordinary flavor. and dessert the great tiramisu. we will become very sure!

Super discovery! very varied menu, elaborate dishes, great flavor and raw material. generous rations. highly recommended the saladilla with octopus, the loin at the point joto. We do not reach the service of desserts very pleasant and fast. and price more than suitable.

We arrive at the site without knowing very well that eating, we attend a super friendly waiter (javier guedes) and offers us three wonderful dishes! It was an amazing night! we had a wonderful dinner, a real luxury, perfect price and garlic to quality and also the absolutely awesome staff. simply perfect. more than recommended, no doubt! View menu

They have an original letter that is very varied so it took us to choose. as incomings we chose the cigalas croquettes and the Russian salad with octopus, both were very good. As a main dish we asked for the cachopo that for our surprise was quite different from the original, this thicker but the very tender meat and as a companion came some delicious mushrooms.We did not get to the dessert as we were full and we paid a few euros per head.

restaurant in the beautiful area of vegueta , near the cathedral . local small but with external terrace .personal unprofessional treatment and service , point to improve as it would raise the image of the curious restaurant the presentation qr de la carte . letter suggestive . missing wine letter or at least not saw it incoming , chromquetas of cigala well presented but point dough inside something dense and sosas And the dessert, tiramisu, actually a version to forget.

fusion food. the service very good and attentive. to start with two loaves, one is yellow and sweet, the other normal, along with oil and salt. the very good saladilla, the touch of the onion was perfect (it has to drip the onion.) the coal potatoes do not have a big difference with the normal wrinkled potatoes, saving the price. the shrimp tortilla quite large and tasty. The tasty cigala croquettes, but you're missing something to repeat. Along with the account they put a homemade red fruit liqueur. to put a stick, the kitchen is open and in the living room smells everything, from the good dishes to when they burn something. View menu