El Txoco - Menu

Placa Murada, 3, 17230, Palamós, Spain

🛍 Pub, Bar, Tapas, Queso

4.2 💬 4232 Reviews
El Txoco

Phone: +34675950303,+34676862708

Address: Placa Murada, 3, 17230, Palamós, Spain

City: Palamós

Menu Dishes: 5

Reviews: 4232

"We wanted to dine a different place to eat from the other restaurants and we saw this Basque bar. there is always a queue and do not reserve so if you want to go you must arrive a little before the time you want to eat if you have to wait. We must highlight the deal of the owner of this place, it is Basque, very nice and funny. also the waitress who attended us was very nice and attentive. The pintxos are taking them out and offering to the tables, everything has to be said: they are very good. We also ask for a portion of octopus that was very soft and much cheaper than in the other restaurants)."

Full menu - 5 options

All prices are estimates on menu.

Seafood

Egg Dishes

Beef Steak

Steaks

User User

Genial, muy recomendable, buena calidad y buen trato...

Address

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Reviews

User
User

Buenissimo y trato excelente!! vale la pena ir a comer y tomar unos vinitos


User
User

EXCELENTE LUGAR. TRATO ESPECTACULAR Y MANJARES DE PINCHOS . TOTALMENTE RECOMENDABLE .


User
User

La mejor comida y la mejor simpatía y atención de aquí a Lima. Ya sé dónde volver en Girona!! Eskerrik asko!!! View menu


User
User

EXCELENTE!!!!! Son unos cracks!! Los pinchos... El chuletón buenísimo y el trato el mejor!!!!! Sois unos cracks AMALIA Y ANTONIO


User
User

A pesar de estar saladisima la tortilla de patata y el escaso aforo para tanta multitud de clientela, se come muy bien de tapas y pintxos entre otras...


gali160
gali160

Fantásticas tapas y platillos, muy bien elaborados y un servicio muy profesional y simpático. La carta de vinos muy interesante y delicioso Jamón Joselito ¡ View menu


User
User

gran parecido a la paloma vasca. Gran lugar. una tope que es una buena pista! Rico y trabajado. El rollo de palo es genial. tortillas brutales, muy buen jamón, camarones, foie. camareros profesionales, y muy atentos. el dueño de una máquina. lo único que hay que corregir, la dirección para sentarse o darle espacio. nunca sabes lo que te dijo; . Nos volveremos fijos


Lourdes
Lourdes

El lugar no es muy grande y se llena rápido hay buen ambiente, las camareras van sacando pinchos, de cecina y queso, de gildas, croquetas de jamón, pedimos patatas bravas y estaban un poco demasiado fritas, los cojonudos tanto el huevo como la chistorra muy reseco, en cambio el de Joselito y huevo estaba al punto el de chipiron a la plancha también estaba muy rico, las tallarines sabían a vinagre. Volveremos otro día haber si hay más suerte


User
User

We wanted to dine a different place to eat from the other restaurants and we saw this Basque bar. there is always a queue and do not reserve so if you want to go you must arrive a little before the time you want to eat if you have to wait. We must highlight the deal of the owner of this place, it is Basque, very nice and funny. also the waitress who attended us was very nice and attentive. The pintxos are taking them out and offering to the tables, everything has to be said: they are very good. We also ask for a portion of octopus that was very soft and much cheaper than in the other restaurants). View menu

Categories

  • Pub Enjoy a lively atmosphere with our classic pub favorites. From hearty burgers and fish 'n' chips to savory pies and craft brews, our menu promises a cozy experience ideal for unwinding with friends.
  • Bar Explore our vibrant bar selections, featuring classic and signature cocktails crafted to perfection, a diverse range of fine wines, refreshing beers, and creative non-alcoholic options to elevate your dining experience. Cheers! View menu
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.

Amenities

  • Tapas
  • Asientos Al Aire Libre
  • menu
  • Accesible Para Sillas De Ruedas
  • menu

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Menu • Kebab • Pizza • Español • Mariscos


"We had a meal consisting of the set menu, consisting of appetizers, main dishes and desserts. It was all wonderful. The restaurant served us a small appetizer with olives. We ordered as appetizers fried calamari, and croquetas of chicken and of cheese. Spanish croquetas have a thin crunchy breaded coat over a pasty filling. Both types were savory, and the cheese croquetas were filled with a kind of blue cheese, which kept its distinctive flavor but was not overpowering. Two groups of two diners shared two of the signature dishes at the restaurant: seafood paella, and seafood fideua. Fideua is a dish prepared much like paella, except using inch-long pieces of broken fideos, a fine noodle commonly used is Spain for soups, instead of rice. Both were excellent. I had the chicken, also very good. For desserts, we had chocolate soufflé with raspberry sauce which was not too sweet, just a little tart; sorbet de maracuya (passionfruit) which was also tart, but delicious in taste with a great consistency; mango ice cream, sweet and very creamy with a delicious flavor; requesón (a kind of creamy Spanish cheese) with layers of honey; and crema catalana, which is sort of like a Catalan version of flan with a surface of caramelized sugar, also delicious. All the desserts are house-made. The server was very polite, attentive and engaged, offering suggestions and demurrers as he felt necessary. The woman who served as the maitre d' was also very engaging, and described what were possibly her creations — the restaurant is small, and there were only the two of them in the dining room — lovingly, and made suggestions based on preference expressed. She may have been the owner; I didn't ask. I whole-heartedly recommend it for great food. It cost us €170 for 5 fixed-price dinners, a couple of glasses of wine, some soft drinks, a couple of bottles of water."