Weinhaus Merowingerhof

Hochstr. 30, 56626 Andernach, Rhineland-Palatinate, Germany

🛍 Cafés, Pizza, Europäisch, Vegetarier

4.6 💬 4123 Reviews
Weinhaus Merowingerhof

Phone: +49263244848

Address: Hochstr. 30, 56626 Andernach, Rhineland-Palatinate, Germany

City: Andernach

Dishes: 9

Reviews: 4123

Website: http://www.merowingerhof.de/

"We were in Andernach for two nights and made the mistake of coming here the first night, so there was never a question of trying anywhere else. The first night was simply one of best meals we have eaten in a restaurant for a very long while. The lamb fillet with green beans, potatoes au gratin was simply superb. The second night was a more limited menu because of the local music festival, but whilst simpler dishes were on offer, they too were of exceptional quality. There are a number of places to eat in Andernach, but this was full of locals, who clearly had eaten here on numerous occasions judging by the way they were greeted by "mein host". Not as cheap as some of the restaurants near the Marktplatz, but the quality was also on a different level! Would keep this restaurant on our bucket list!"

Menu - 9 options

All prices are estimates.

User User

Great ambiance! Love this 1789 Winehouse were you eat in what were rooms. I had salad and some wine and definetly enjoyed it as did our hosts

Address

Show Map

Reviews

User
User

Great ambiance! Love this 1789 Winehouse were you eat in what were rooms. I had salad and some wine and definetly enjoyed it as did our hosts


User
User

I've been here for years and the food is always wonderful and the staff like family. All from potato soup to salads to sparrows and desserts are fabulous. I always send colleagues here and they all come back happy. Do not pay attention to the few bad reviews (notice they only logged in to leave a review). This is the best restaurant in Andernach.


User
User

Weinhaus Merowingerhof is a place to relax and enjoy in spring, summer, fall and winter. In summer you can enjoy a cosy summer breeze outside, in winter dinner close to a warming fireside. The menue offers German and Mediterranean Cuisine with local and international wines. All is very tasty and nicely decorated. Friendly staff takes care of the guests. This restaurant is always a good choice.


User
User

Weinhaus Merowingerhof is a place to relax and enjoy in spring, summer, fall and winter. In summer you can enjoy a cosy summer breeze outside, in winter dinner close to a warming fireside. The menue offers German and Mediterranean Cuisine with local and international wines. All is very tasty and nicely decorated. Friendly staff takes care of the guests. This restaurant is always a good choice.


User
User

The food was delicious, and the staff was really friendly. We were seated in the cozy interior due to rain, but the outside pattio looked like it would only ehnance the experience. We had the pork with the gorgonzola sauce and it was simply divine. Also, the prices were really reasonable for a restaurant serving food of this quality. Dinner here made the peak of our day. I would definitely reccomend it!


User
User

Decided on this venue on our first night in Andernach. We were welcomed on entry by very friendly staff. We both decided to have the Argentine steak for dinner. Wonderful quality and well worth the cost. Steak with all the trimmings was really good quality and massive in portion size. If you are in this town I would recommend your evening menu here. It opens at 1800 which is great for eating before visiting any pubs/clubs or just walking on the promenade.


User
User

A wonderful restaurant and in small Andernach on the Rhine! The building is very old and full of character, with a beautiful green courtyard, and rooms that can only be described as "original". The 'Chefin' and her team (still no longer seems to have, always a 'team'! are all pleasant and efficient, and in their way help to create the atmosphere of tranquility. There is an excellent wine list, with many wines on the glass, and a varied menu, all very cheap. I even discovered 'meat cheese with roast potatoes', suggesting that this high-quality restaurant in no way 'in itself'! If you want to break your trip south to the Black Forest or Lake Constance, spend a night in Andernach (many hotels a...


User
User

My husband booked this restaurant as a surprise birthday arrangement for me. This restaurant has nice outdoor space for sitting down and enjoy a glass of wine. The waiter is very friendly and speaks very good English. Also he's very busy serving all the tables. Have patience and don't feel shy to yell if you have to. Highly recommended to reserve a table if you plan to dine on weekends. I ordered pork steak with cheese sauce, worth the time waiting for it. We ordered also one bottle of white wine from the recommendation. But I am not a big fan of mild sweet/dry flavour. I supposed I would have found one more to my taste if I had read the wine menu. Anyway it's overall an unforgettable evenin...


User
User

We were in Andernach for two nights and made the mistake of coming here the first night, so there was never a question of trying anywhere else. The first night was simply one of best meals we have eaten in a restaurant for a very long while. The lamb fillet with green beans, potatoes au gratin was simply superb. The second night was a more limited menu because of the local music festival, but whilst simpler dishes were on offer, they too were of exceptional quality. There are a number of places to eat in Andernach, but this was full of locals, who clearly had eaten here on numerous occasions judging by the way they were greeted by "mein host". Not as cheap as some of the restaurants near the...

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • W-lan
  • Kinder
  • Romantisch
  • Kartenzahlung

Similar Restaurants

Taverne Olympos

Taverne Olympos

Koblenzer Str. 25, 56626 Andernach, Germany

Fleisch • Taverne • Desserts • Griechisch


"A good Greek, in Montabaur, no longer exists. The beautiful weather led me to explore a replacement. The Olympos came to me in Andernach, last visited 2 years ago, now about 30 years old and know me almost for so long by regular visits. In summer weather there was a lot of traffic on the streets, riders rarely stumble. From the 3 to 4 private parking lots there was actually still a free one, the parking lot in the yard does not seem to exist anymore. New is also a covered outside corner for the smokers. Inside is a kind of conservatory, without winter, without garden, but bright through the windows and white walls, pictures of Greece, pillar arches and a few godheads convey a small Greek country. It follows the counter to the left, to the right start further tables, the further you come to the back, the darker it will. Light, air, sun are for me Greece, according to the statement "free space choice" in the prevented winter garden and let me warm the back from the sun. Yes, it is bright here, and there you can also see the traces of the teeth of time. The cracks in walls, repaired electrical lines, partially incompletely hidden under plaster or not completely professionally hidden in cable channels. Particularly noteworthy are the scratched and shredded chairs with their still halfway comfortable upholstery, but colorlessly no longer matching covers. Only the bright tablecloth brings some kindness into play. A friendly service brings me the rather thick card and is later comforted with the beverage selection. The card has the Greek standard program, and prices are partially cancelled. On page 1, 3 menus with 2 courses are offered between 16 and 19 €. Desserts are located mainly at 5 to 6 € with a relatively large selection, Erdinger Weizen 3,90 €, Greek wines from 3,50 €. Some dishes are particularly pointed out how the daily soup is available on the Gyross soup at 2 €, in self service, the highly praised Zaziki or the monopoly. It used to be the 3 fresh cheese preparations. My choice: Gyrossuppe 4 € Beef liver normal with the special request some Gyros and Zaziki 12.80 € 0.25 l Retsina 3.50 € The retsina is made of a carafe in a small cup and is easy to drink after a short warming, but no revelation. The monopoly soup is served in a large depth plate on a bottom plate. Hot, good smell. First taste impression: a strong chicken soup. This is probably on the many fat eyes on top and the included soft rice, with plenty of parsley. Meat is sparingly contained and of course not of chicken, but soft gros. Mediterranean spices and an increasing sharpness are noticeable after a short time, the taste is pleasant. I'd order it again. 4 stars An additional salad follows. A mountain herb salad, on which there is a good peperoni, a few thin tomato slices, about 5 cm thinn cut uncut! Fresh yes, standard dressing on herbal salad, tomatoes ok, but also for desalination no scattering on the table, the undamaged curken gedons is actually an interpretation, I also do not order a mirror egg with a bowl. Actually, the Zaziki should have been at the Gyros, but it was already on the supplement. Nice creamy, almost creamy, perfectly tasted, the highlight that brings the salad to 3 stars. That's how it could have gone on and also. But first it comes differently, and secondly there was liver and gros, with patties. I believe that homemade patates can never taste and never taste sooo tired, even the special spice salt could not wake them up, 90% went back to sleep in the kitchen. The liver was a cut large piece, filled with onions, with roasted flavors and the slightly smokey taste of the charcoal grill, but too dry. There was also a high tendon share. But the special desire was impossible Gyros. Half could not be taken with the fork due to consistency, the rest was f...dry. Shade, formerly, gyros and liver were the rocks in the sense of constant quality... There's only one star today. The service recognized my inactive session, but was surprised when the large remaining quantity. Unfortunately, the issue of satisfaction could not be answered positively by me regarding the main dish, the transfer to the kitchen was promised. The desired invoice was delivered immediately, no extra charge for my special requests, and an Ouzo was offered. However, the communication of criticism of the kitchen took longer, so I left the restaurant without doping. Conclusion: A good soup and a large Zaziki are too little recommended for me if Greek foundations and past strengths of the place do not vote."