Side Salad Restaurants

2 Bridge Place

➤ 2 Bridge Place London, SW1V 1QA, SW1V 1QB, United Kingdom

Beer • Steak • British • European

"Went here with my partner for a activity superstore gift someone had bought us as a present for dinner. When we arrived after our long journey we had to use the toilet facilities, shock horror to find the disabled only women toilet) was absolutely disgusting. Paper towels everywhere and ladies toiletries. I had to speak to the receptionist and she got onto it straight away. toilet was cleaned) but first impression it was a bit late. Once we was shown to our table we were given a very basic menu choice. I ordered the seabass which to be told they didnt have but gave me a choice of different fish, the food came and my partners chicken was very dry from the off, but the salmon was lovely. Soup was nice for starters and dessert for my partner was lovely. Staff were great and welcoming. Just too basic menu choice and would have preferred the main menu and paid extra if needed and not worth the money, had better."

Heaven's Kitchen Mediterranean Steak House

➤ 62A East Street, GU9 7TJ, Waverley, United Kingdom

Kebab • Mexican • Asiatic • European

"Nice food, steaks are good value if you go on a Tuesday. Service not great, staff fail to check if you require more drinks etc during meal. Drinks are very expensive, wine is overpriced and being charged £2 for half pint of soda water is outrageous. Overall, a tasty meal, just be prepared to have your wallet emptied for drinks. Service: Dine in Meal type: Dinner Price per person: £60–70 Food: 5 Service: 2 Atmosphere: 5 Recommended dishes: Hole Joint of Fillet Steak"

Itadaki Zen

➤ 139 King's Cross Road, London, WC1X9BJ, WC1X 9BJ, United Kingdom

Sushi • Asian • Japanese • Vegetarian

"Remarkable to find this restaurant in the middle of London in the 21st Century. Traditional vegan Japanese foods prepared imaginatively, delicious and served with grace and dedication. Ecologically sourced ingredients and in each dish underlying ethical principals. There were many choices in the menu which was a bit overwhelming nevertheless there is plenty of variety and meals for different tastes. I had tempura as part of my fare, an array of flavourful cooked and fermented delicacies and exquisite sushi with a mouth watering creamy sesame dessert. This is healing food that can be savoured and not rushed."

Cote Brasserie

➤ 41-43 W Nile St, Glasgow, G12PT, G1 2PT, United Kingdom

Tea • Wine • Steak • French

"Having never been here before and after reading great reviews about Cote, I decided to book this for my friend and I. On arrival, we were seated immediately at a table under the air conditioning. At first, we welcomed this as it was warm outside, but by the time we left, we were both very cold. For us, the staff were very attentive and friendly and the restaurant has a lovely atmosphere. On the downside, we didn’t think the portion sizes were adequate for main courses and our dauphinoise potatoes didn’t stay warm for long. Dessert was a very disappointing size wise if I’m honest but it was delicious. We had a bottle of wine and a cocktail each. Don’t make the mistake we made and add service charge on as it has already been added on."

Deep Blue Fish Chips At Mother Kelly's Paulsgrove

➤ 221 Southampton Road, PO6 4PY, Portsmouth, United Kingdom

Fish • Pasta • European • Fish And Chips

"Please ignore the reference to Mother Kelly’s as this place appears to have changed hands and is nowhere near M K’s standards. We always make a post Christmas trip down to Porchester Castle and have bought fish and chips here for many years. This year...however, we were very disappointed. Although my fish was good (mainly because they had to cook it specially) my daughters fish was over cooked, my sons battered sausage had little batter on it and all our chips were undercooked and raw in the middle. We’d have taken them back if we hadn’t already left to eat them elsewhere. I suggest that Mother Kelly removes her name from this place very soon or this kind of review might affect her business which has now moved elsewhere. The service wasn’t great either… A welcoming smile goes a long way to making one feel like a valid customer."

Zinco Lounge

➤ 24 Princess Way, SA1 5HF, Swansea, United Kingdom

Tapas • Coffee • Cheese • Chicken

"I came here because I was made aware of the gluten free menu that you offer and as someone who suffers from celiac disease it is sometimes hard to find good food when you are out and about Swansea. The gluten free menu did not disappoint. There were lots of options for meals without gluten on the gluten free menu and they were made to the same standards as the normal menu. I had tapas which I found delicious. I had the pulled chicken and chorizo, Mozzarella arancini and pulled brisket chilli. Will definitely come back here for good and affordable food!"

The Bull Inn East Farleigh

➤ Lower Road, ME15 0HD, Maidstone, United Kingdom

Pubs • Steak • Lunch • Cheese

"We got there at 12.30 and after 30 mins we managed to get a drink. We managed to get a bench outside to sit at as I am disabled. My daughter went to queue up for chips and burgers for the children as we thought it would be the quickest and how wrong were we . 45 mins later and only 2 people serving we decided to call it a day. Everything looked dirty, the bouncy castle/train was unusable because it was full of water , moss and leaves. They advertised it and didn’t even clean it, it was disgusting.The so called farm was just a few dirty enclosures with not much grass and a few chicken , and sheep in. We left after not being able to get food for ages and went into Maidstone to get something. Never will we go back there as there was just a lack of staff. 2 cooking food and taking money and 2 people serving in the bar. I was in the trade for 25 years and you always get extra staff when you have some kind of function on."

Il Pescatore

➤ 4 Queens Road,, SS1 1LU, Southend-on-Sea, United Kingdom

Cafés • Pizza • Mexican • Seafood

"Absolutely delighted to share my experience at this remarkable Italian restaurant. Over the past decade, it has consistently been my go-to for authentic and mouthwatering Italian cuisine. The commitment to tradition is evident in every dish, showcasing a mastery of culinary expertise. The fresh fish, a personal favorite, never fails to impress with its quality and flavor. Impeccable service and a warm ambiance add to the overall exceptional dining experience. Here's to another decade of savoring the exquisite tastes crafted by the talented team at this culinary gem."

The Seashell of Lisson Grove

➤ 49 - 51 Lisson Grove Regents Park London, NW1 6UH, United Kingdom

Fish • Beer • Wine • Seafood

"Sadly, after many years of visiting this establishment, our visit on 11th November 2023 was shocking. This was our first visit since the Coronavirus Pandemic, we arrived at 9.41pm after travelling a long distance for what has always been a monthly treat (pre Pandemic). The people serving were not at all pleased to see us, we placed our order including a fishcake on it 's own (I have a receipt to prove it) the lady who took our order was asked to confirm our order by the chef, he shout angrily and aggressively at her No Fishcake . She then came to us and said, sorry no fishcakes but you can have anything else , we reluctantly ordered a portion of Calamari. The woman who appeared to be in charge was hostile and rude to the lady that was serving us and demanded that she go down stairs to get Tartare sauce. She was not at all pleasant to us neither, it was very clear they wanted to close up, all be it there was a good 15 mins before closing at 10pm. Unfortunately, to add to this hostile reception, the food was awful, the fish and calamari was tasteless despite being freshly fried for us, the mushy peas and tartare sauce were equally as tasteless, the chips, although freshly fried were a little undercooked. All in all our £40.50 meal we travelled miles across London to enjoy after several years of not being here was truly disappointing. As a resident of Maida Vale in the 80 's and 90 's, we have been patrons of Seashell since the days when Princess Diana and her children frequented this establishment. I 'm without a doubt this establishment is no longer run by the previous owners, as the level of service and the quality of food is no comparison. Needless to say I will no be recommending Seashell or visiting again."

Zobler's Deli Diner

➤ 27 PoultryEC2R 8AJ, London, United Kingdom

Pub • Hotels • Venues • American

"We were at The Ned celebrating my sons 21st birthday. He wanted to go to the brunch buffet but unfortunately it was fully booked despite trying to make a reservation weeks in advance, so, we booked the American diner instead as my son really wanted to go The Ned so I thought this would be a good compromise. Underwhelming it was. A very limited unimaginative menu and very little atmosphere. At 2pm Sunday most of the tables were empty (all in the brunch I guess) . The food was very mediocre, no better than any other burger/rib restaurant I've been to, and despite me advising in advance we were there for a special occasion nobody made an effort to make my son feel special on his birthday other than the onligatory brownie with a candle brought to the table at the end of the meal... but brought to us while he wasn't even sitting there as he'd poppedto the bathroom!! Overall very disappointing and especially more so because despite it being quiet so really no excuses, nobody went out of their way to make our experience memorable in any way. Disappointing to say the least Ned."

Dinner by Heston Blumenthal

➤ Mandarin Oriental Hotel 66 Knightsbridge London, SW1X 7LA, FSA Food H, United Kingdom

Meat • Steak • Juice • British

"We escaped the main body of the flare itself, only the tail end of the energy wafted across our planet, like the smoke from next door’s bonfire drifting into your garden on a Saturday afternoon. It made for a spectacular lightshow, the midnight sky illuminated as beams of super-heated gas shot across the heavens, streaks of light, sunset orange at first then a brighter yellow then finally bright white, the intensity of the energy increased and blended with our atmosphere. No sound, not at first at least. The bright streaks overhead moved in silence, from what seemed like directly overhead then off into the distance, they looked to disappear over the horizon as they shot off into space. Then came the noise, it sounded like distant thunder to begin with, a low rumble that grew and swirled around the busy sky. The streaks overhead increased in size, until the whole sky flashed white with intermittent blinding explosions within the magnetic field around our Earth. We stood and watched open mouthed, as the universe gave us a stark reminder of our place within it. It acted as a global EMP, frying solenoids like bacon all over the world, we lost almost all electricity overnight. Weeks passed before the power started to come back on, clean became available and the world was settling back down to a variation of normal. It took years to properly rebuild, decades of struggle, but now some forty years later we have new technology borne out of the flare, electromagnetic propulsion was fast becoming a reality. New discoveries were being made decades after the event, only last week a chap in Germany had learned how to ignite a fire underwater, a remarkable, if somewhat pointless endeavour. All of this leads us to here, where the next great discovery happens, today, to a man called Jack."

Cow and Calf

➤ Hangingstone RoadWest Yorkshire LS29 8BT, Ilkley, United Kingdom

Cafés • Pizza • Mexican • European

"beautiful environment, eat excellent and coworkers very friendly and polite. parked car and went an hour on moor and a good hearty meal and drink after our return. so the access of dogs and even our dogs were relaxed after their walk through fire."

Cottier's Restaurant

➤ 92-95 Hyndland street Glasgow, G11 5PX, G11 5PU, United Kingdom

Pubs • Food • Beer • Steak

"Booked a table in the attic for dinner. We were promptly surrounded by half cut punters shouting and swearing who had been diverted up from the bar downstairs. This is unacceptable and disrespectful to customers who have come specially for dinner. It should either be...a restaurant space or a pub, not both. It didn 't get much better... I 'm bring generous to say the servers were poor at their job. The were disinterested to the point of being arrogant. Very much gave the impression of being students who had no interest in doing their job. Put down soup and dessert without noticing we had no spoons!! The table next to us had to repeatedly go to the bar to ask for missing cutlery too. After having to go to the sering station to ask for condiments we were given an empty salt shaker! Food was literally dumped down and slid along the table, canteen style. The mussels starter was the only good part of the meal but spoiled a bit by the fact the clueless servers didn 't bring a dish for used shells, meaning I couldn 't really get into the sauce beneath (leaving aside the fact they didn 't bring a spoon! and there was no hot water brought to clean my fingers. Fish and chips was passable but overpriced at £14. Worth a tenner at best. The 'mountain burger ' was an absolute joke. It looked like a kids meal from Wetherspoons; similar to the picture below by another reviewer. The burger and chips were straight from the frozen catering catalogue. The night was summed up by the horrible sight of the boss publicly dressing down one of the servers in the middle of the restaurant. He was almost face to face with her, puffing his feathers out and finger pointing. At one point a customer who was walking past to the toilet tried to intervene because it was getting so uncomfortable. He was responded to with : it 's OK, I 'm the owner. I don 't care how poorly somebody is at doing their job, nobody has the right to take liberties like that. The irony is that he was obviously pulling her up for something to do with the tables of drinkers as he clearly hadn 't noticed the standard of restaurant food and service. On that note; it 's not a good look for an owner to be boozing in his own establishment and rise to his feet to play the boss card just to look like a big shot."

Zara

➤ United Kingdom, NW3 2PT, London

Turkish • Desserts • Mediterranean • Soft Beverages

"We have visited Zara three times over the past decade. The first time, we were served a lamb dish that did not actually contain any lamb. On a recent visit, we arrived at 11:45am only to be told they don't open until 12 and refused to serve us a drink or take our order. Today, we arrived at 4:45pm to find the restaurant only lightly occupied, but were told the kitchen was closed due to being busy. The waitress did not even offer us a drink and said the kitchen would not reopen until five, yet still did not take our order. The requirement of a minimum of two people to order the mixed mezze at £13.50 per person is unfair, as it should be available for any number of customers. Additionally, selling a kebab for £19 is excessive. As locals, we find Zara's service and pricing to be disgraceful. We do not recommend dining here."

The Fox House

➤ Longshaw Sheffield, South Yorkshire S11 7TY, United Kingdom

Pubs • Steak • Pizza • T-bone Steak

"I had a chicken sandwich that was very small for the price they pay has not tasted bad, but not tasted amazing. my friend had the cod sandwich she enjoyed a lot, just said she needed more sauce (which I am sure they would have done if she had asked) not a bad little pub"

The Foundry Brew Pub

➤ 77 Stour Street, Canterbury CT1 2NR, United Kingdom

Pub • Seafood • European • American

"The Foundry is a brewpub with a variety of vegan options and many in-house brewed beer offerings. I tried the very tasty mushroom risotto, which was accompanied by vegan garlic toast and a mixed green salad with a mustard dressing. My wife ate the veganized Mediterranean vegetable fajitas, which could feed two people (yes, I got some too) and had a moderately spicy chili-flavored sauce with what tasted like a hint of BBQ sauce. Would highly recommend."

Fanelli's

➤ United Kingdom, G1 1NP, Glasgow

Pizza • Pasta • Steak • Italian

"italian'? Not really... Good food? Only if you have the lowest of the standards... Friendly staff? Only if you are a hardcore masochist... We ended up by accident to Fanelli's and to say we were not impressed would be an understatement! I cannot recall one...menu item which was actually tasty or worth its money. The pizza was soogy and the mushroom risoto so full of huge pieces of garlic that I was so disgusted I had to send it back. Dreadful quality of pasta and overall ingredients with little reference to real Italian receipes. I am not sure if the food or the staff was the worst part of the experince... So rude, inpolite and slow. Truth to be told, the place was understaffed but that is not an excuse to be rude to a group of ten people who will leave you a substantial amount of money. Any positive review about this place makes me loose faith in humanity."

Millbrook Inn

➤ South Pool, South Pool TQ7 2RW, South Hams, United Kingdom

Pubs • Steak • French • British

"We visited as a table of 6 this past Sunday and all agreed it had to be the best sunday lunch we have all ever had! Everything tasted amazing and there was nothing to fault. The service from the two girls was faultless and also the guy who I imagine was the owner, was so friendly and welcoming. They where very accommodating, especially considering we had a couple of awkward requests. My husband and I are considering a return trip just to enjoy the food again! The pub itself is very quant, with live music as you dine, the perfect place to spend a sunday afternoon."

The Terrace

➤ West Highland Hotel Mallaig, Highland PH414QZ, IV458RJ, Ardvasar, United Kingdom

Beer • French • Hotels • Seafood

"Bit of a hidden gem in Mallaig, I reckon. I even came here twice for dinner on my travels. The atmosphere is very easy-going and calm. Perfect for me, as opposed to the often crowded and loud restaurants. The fish and chips were nice, not super outstanding, but definitely solid. The pizza, however, is a great choice; crunchy crust that's not too thick and delicious cheese. Friendly service with a smile to top it off. Service: Dine in"

Cottage

➤ Church Square, PA32 8TT, Argyll Bute, United Kingdom

Cafés • Steak • Seafood • British

"We absolutely loved everything about The Cottage Restaurant. After we found it! It’s down a little alley across from the George Hotel. It’s a small and understated family owned gem. We had friendly service and the food was delicious. You have to try the Loch Fyne salmon and everything else is homemade, including the unbelievable assortment of desserts. The lemon cheesecake was one the best I’ve ever tasted!! There were a number of locals eating when we arrived- enough said! Service: Dine in Meal type: Dinner Price per person: £20–30 Food: 5 Service: 5 Atmosphere: 5"

Restaurants that offer Side Salad