A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Pubs • Steak • Pizza • T-bone Steak
"I ordered the Moving Mountains burger' which was delicious, however when the plate arrived, it looked rather bare, there were only a small handful of chips, it seemed to be missing something. The table across also ordered a burger and I saw his plate was bursting with chips and plate garnishes. I don't get why the meat burgers gets a side of onion rings but the moving mountains burger' does not. Even if the onion rings were not vegan, could have at least put a side salad garnish. Overall, I felt a little bit ripped off, especially when you could easily count the number of chips I had on my plate."
Pizza • Pasta • Steak • Italian
"excellent, was there for a family dinner that celebrated the birthday of my sister. service excellent, staff very friendly and professional. the meals were first class, with me an Italian inherit, I am fussy in my choice of Italian restaurants, I was once in front of here and the service was excellent and kitchen first class. the only disappointment was that I couldn't get my canoli as their refrigerator broke off, only ice was available, but overall, excellent price and will finally return,"
Wine • Fish • Cafés • Seafood
"We booked breakfast via this website and turned up on time. We were ignored initially by staff and when we did speak to them, they seemed flabbergasted that we were expecting breakfast and had to check with the chef that he would continue with breakfast (even though people were being served still). They didn’t seem to know they took online bookings. This is fine, things happen, but the staff were very rude about it and we were made to feel uncomfortable. Clearly, the chef was unhappy as the other diners (I assume guests) said we had caused trouble, which added to our unease. One of the waitresses did not speak one word to us the entire time and the other waitress was clearly annoyed when taking our order. When the bill came, it had a service charge included to boot! This is probably our worst dining experience and we will not be coming again, which is a shame as we’re locals."
Pubs • Food • Steak • Scottish
"Booked a table in the attic for dinner. We were promptly surrounded by half cut punters shouting and swearing who had been diverted up from the bar downstairs. This is unacceptable and disrespectful to customers who have come specially for dinner. It should either be...a restaurant space or a pub, not both. It didn 't get much better... I 'm bring generous to say the servers were poor at their job. The were disinterested to the point of being arrogant. Very much gave the impression of being students who had no interest in doing their job. Put down soup and dessert without noticing we had no spoons!! The table next to us had to repeatedly go to the bar to ask for missing cutlery too. After having to go to the sering station to ask for condiments we were given an empty salt shaker! Food was literally dumped down and slid along the table, canteen style. The mussels starter was the only good part of the meal but spoiled a bit by the fact the clueless servers didn 't bring a dish for used shells, meaning I couldn 't really get into the sauce beneath (leaving aside the fact they didn 't bring a spoon! and there was no hot water brought to clean my fingers. Fish and chips was passable but overpriced at £14. Worth a tenner at best. The 'mountain burger ' was an absolute joke. It looked like a kids meal from Wetherspoons; similar to the picture below by another reviewer. The burger and chips were straight from the frozen catering catalogue. The night was summed up by the horrible sight of the boss publicly dressing down one of the servers in the middle of the restaurant. He was almost face to face with her, puffing his feathers out and finger pointing. At one point a customer who was walking past to the toilet tried to intervene because it was getting so uncomfortable. He was responded to with : it 's OK, I 'm the owner. I don 't care how poorly somebody is at doing their job, nobody has the right to take liberties like that. The irony is that he was obviously pulling her up for something to do with the tables of drinkers as he clearly hadn 't noticed the standard of restaurant food and service. On that note; it 's not a good look for an owner to be boozing in his own establishment and rise to his feet to play the boss card just to look like a big shot."
Cafés • Pizza • Mexican • Seafood
"I had the steak and was the best steak I had for a long time. great service, very friendly staff and free strawberries with our champagne, what you might want more! my only reservation was it very warm in restaurant, air cone would be pleasant to have in summer."
Pub • Cheese • European • American
"Off the main drag in Canterbury, this place is well worth a visit. It can be a little challenging to find (we were walking) as google might lead you to a bit of a dead end, but just keep going around the corner and you'll pop right into it. A nice airy space with high and low tables and a long bar. Love the sustainable and local focus. Really pleasant server and barkeep as well. We ordered the bubble and squeak starter which was a new one for us Americans. I had the steak and Foundry Ale pie which was incredible. Exectly how you want this sort of thing loaded with tender meat and veg and a huge, flaky crust. He had the hunters chicken which I heard no complaints about. We finished with the sticky toffee pudding and it was one of the best things I ate during our travels. Loved the sparkling fruit cider that I ordered: fresh and bright and bubbly. Can't recommend this place enough!"
Pub • Steak • French • British
"We visited as a table of 6 this past Sunday and all agreed it had to be the best sunday lunch we have all ever had! Everything tasted amazing and there was nothing to fault. The service from the two girls was faultless and also the guy who I imagine was the owner, was so friendly and welcoming. They where very accommodating, especially considering we had a couple of awkward requests. My husband and I are considering a return trip just to enjoy the food again! The pub itself is very quant, with live music as you dine, the perfect place to spend a sunday afternoon."
Food • Juice • Mexican • British
"Very excited to see a sign for vegan options! There were no charges, but enough and more than other places in the area. I don't know if they were underused or just weren't used to it. The service was slow and everyone seemed to run around. Everybody was nice. I was very happy that I could have a hot chocolate (first and only the holiday) request for almond milk to make it vegan! I had a cheese and cranberry pannini that was delicious and ordered a chocolate cheese cake for dessert. When it came to serve us the cheesecake, they had forgotten to take it out, and so it was frozen and we didn't have to (only other option was vanilla cheesecake, which I wasn't a fan of so I was disappointed) was a running theme that whitby vegan dessert game is not great!"
Cafés • Kebab • Asiatic • Seafood
"it was me and my mother was the first time in helensburgh and it was just by chance that our travelodge in which we were was right next to this beautiful pub! we have booked a table for 7 o'clock and a beautiful seat next to the window in a quiet opposite of the pubs. cara (I think her name was and her service was absolutely great. she was extremely accentuated on our food requirements as well as chatty and friendly. the food itself was just wonderful. I had a bump steak that I enjoyed throughout (and the cheese sauce was to die for! and my mother had a small pizza. We decided to order a hot drink and pudding afterwards, and my pudding didn't taste good, so we kindly asked to return the pudding for us that she did and her manager came out and apologized unfaithful. also he was extremely accusing, professional and friendly and assured us that the pudding had actually been misprepared and he was grateful that we broke it up so that this mistake would not happen again. beautiful, homely place with fantastic eating and the most fantastic staff! Many thanks, we look forward to our return in the near future!"
Pizza • Pasta • Italian • European
"Outstanding! Half the price of central Alvor Italian restaurants (eg mains €8) and perfect food. We had a variety of pizzas, bruscetta and. Lasagne. All were cooked to perfection and large portions (pizzas size of vinyl record). Panacotta was a bit too set, but otherwise best Italian in Alvor area. Will be our go-to in future."
Beer • French • Hotels • Seafood
"Myself and my girlfriend were staying in Mallaig and arrived late and were turned away from another rest as it was 20:00 we saw the lights on up at the Terrace so thought we would try it out. upon arrival I could tell that we were just in time to make the cut off. The head waiter said they could accommodate and we were shown to our seats. The place was very nice, elegantly set up with great music selection. The staff were very attentive and friendly and were very helpful in choosing the right dish for pregnant GF. Julie was absolutely lovely and explained it was their first night opening again after a devastating arson attack shut them down. The food was very good, I had Cullen skink to start which was lovely as was the bread it was served with. My GF had deconstructed chicken cesar salad which was also lovely and an interesting interpretation of the dish. We both had braised beef with sautéed sprouts and truffle mash which was very nice. We also had a complimentary glass of Prosecco and a passion fruit sorbet as a pallet cleanser. Overall we loved our experience and the chef even popped out to make sure we were happy, he is clearly very capable and long may it continue! All the best guys, you deserve good fortune!"
Pizza • Cafés • Seafood • Vegetarian
"Very good. this renovated and updated gastro pub has a beautiful, high-end feeling, without too posh. the personal is pleasant, real and well maintained. good drink selection! music selection didn't seem fit, but not extraordinarily. eating is exceptional, but, based on some personal preferences, there were slightly smaller disappointments with each dish. all were presented beautifully! the scallop starter was perfectly cooked, but there was an unexpected sticky texture on the sea red side. the chilis needed something sweet to balance them, but it was a nice warm pop. the acid from the grapefruit mixed with the petersilie mayonnaise drizzle, but both were delicious. some either flash-frozen or dry germinated greens gave beautiful texture, and the dish as a whole was beautiful. the duck ice starter was rich without being hard. slowly boiled (inspiring sous vide,) the egg was perfect. it was on a bed of slowly baked cheekwange, which is longing! some picking mushrooms have also added beautiful acid contrast. the brioche disc on which everything sat was not my favorite, but again can be personal preference. it seemed too thick, dense and sweet for the court. either would have been a nice sourded or an airy crawling cut my choice. again a very tasty dish. the healbutt main was absolutely wonderful! in butter lubricated, with fennel, white asparagus, a butter sauce with raw and squid-ink pasta. all with dill fronds. only small critique was the toughness of the tips of the braided fennel without knife, which is suitable for cutting through. a unique and very pleasant experience! it was great."
Fish • Cafés • Coffee • English
"it was very good, our pre-booked table was ready, and the team was fast to serve us with drinks that also chose us about the specialties of the day on the menu, in which did 4 of us 6 chose the hull and hamcake and said it very well. I had the trio the sausage. what was good, but I don't like the vegatable kyle, so I left that, two of us had the pudding, the sticky toffee was great and I had the pear trifle that was brilliant."
Kebab • Asiatic • Mexican • European
"Booked for 3 pm on a Saturday. Arrived at 2.55 to be told that the table wasn't ready, still waiting at 3.05 while they put a few round tables together. Sat with the menus for a while until they came to take the drinks order. I asked for a glass of tap water to go along with the lager I ordered which never arrived. Food order was taken after half an hour of waiting with the pizzas arriving quite promptly after that, nothing much to say about the pizza, bit bland really even with the toppings I had. Service was abysmal with nobody coming to see if we needed any more drinks or was everything okay, staff seemed to be more focused on the bottomless brunch people. Need more training really, not good to be ignored. Won't be going back. Going to go to Rudy's on Silver Street instead."
Sushi • Asian • Japanese • Vegetarian
"Remarkable to find this restaurant in the middle of London in the 21st Century. Traditional vegan Japanese foods prepared imaginatively, delicious and served with grace and dedication. Ecologically sourced ingredients and in each dish underlying ethical principals. There were many choices in the menu which was a bit overwhelming nevertheless there is plenty of variety and meals for different tastes. I had tempura as part of my fare, an array of flavourful cooked and fermented delicacies and exquisite sushi with a mouth watering creamy sesame dessert. This is healing food that can be savoured and not rushed."
Fish • Seafood • American • Food Trucks
"Went for my business anniversary and stated this on the notes. They didn’t do anything to make my experience better because of this. I was the only person in the resturant and they took 15 minutes to take my order, clearly forgot about me. Food wasn’t great had the lobster Trio only one was nice. My server was nice but as I said she took forever to take my order in the first place with ruined the service for me completely. I wouldn’t go back 4/10"
Meat • Steak • Tapas • Mexican
"A truly painful experience. Waited over an hour for food with people who came in after us being served before us as our waitress obviously forgot to put the order through. Got sat next to the door on a chilly day whilst large groups of teenagers were in and out constantly vaping/smoking leaving the door open. Had to get up to close it all the time; luckily a family was sat next to us who tagged in with the door closing. It seemed tables just drinking were prioritised over people ordering food. And when we finally got our food I found a bit of metal Brillo pad/scourer in the chips. A restaurant run by children for children to get drunk on cheap cocktails, definitely not somewhere to go for dinner."
Cafés • Seafood • British • European
"I and my family have been regularly in the hawes for many years and is a firm favorite of my Canadian family when they visit. five of us visited last night and we were all disappointed about the service that was painfully slow. we had to ask three times for our drinks. our eating took an old and two of our group had almost her head before the rest of us even had our meal before us. we decided that it will take too long to order desserts and some had baileys and I as a driver ordered a cappuccino. again, that was waiting long. my coffee was hardly warm, had no cappuccino frit and could not even melt a sugar cube. I was embarrassed that I had taken four friends to dinner, and each of us is very disappointed and extremely underwhelmed to say the least! a beautiful renovation of the spatial areas was removed from a bad, bad service. I would also like to add, there is not a pasta dish on the menu that I find a little incredible and I was told that I could not order a ceaser salat, as it was served only for lunch, so an salat was also not an option. very disappointed to say the least."
Meat • Pasta • Japanese • Steakhouse
"The single handily worst meal and eating experience I’ve ever had in my 42 years on this earth , on New Years Eve nonetheless. The issues are too countless to even write but literally from start not knowing they even had alcohol and not knowing the word vodka to the food , severe goes to the hospital allergy that we mentioned over 7 times and still came out with the allergens, to the incredibly non interested management this week place was an absolute joke. If the steak was world class I’d try to give more credit but it was on the lower third of all steaks I’ve had in my life and I had the best surf and turf option on menu. Absolute horrible experience in ever possible way."
Fish • Steak • Irish • European
"We went out to try the lunch menu, we were warmly greeted by aaron and taken straight to our table, we had our 4 month old baby with us, so we were apprehensive about eating out with social distancing in mind so we pre booked. We were both very happy to see staff and customers using the sanitizer stations and everyone very spaced out. We were firstly served by keiran who took out order and had our drinks promptly brought to us, another great sign from a restaurant that doesn't leave you waiting on your drinks despite how busy it was. We didn't have very much waiting time for our meals another great prospect when dining with a baby. Our meal couldnt be faulted my partner ate off the £5 menu and despite the price the portion sizes were still huge, we were happily satisfied, we were checked on when drinks got low and a quick top up when needed, the staff are very attentive and the quality of service never quivered despite the large number of customers also being served at the same time, a great reassurance for nervous parents taking their children out after lockdown i cant wait to return. Fantastic service and food"