Phone: +442076006144,+442076007561,+442077960600
Address: 57 West Smithfield London, EC1A 9DS, EC1A 9DY, United Kingdom
City: London
Menu Dishes: 35
Reviews: 9279
Website: https://www.clubgascon.com/
"Despite getting slightly confused by the layout of West Smithfield (as usual) I had a really lovely evening in Cellar Gascon a few nights ago, and must recommend it to anyone in the area looking for a sophisticated tipple and Michelin quality snacks. Cellar Gascon is the wine-bar little-brother of Club Gascon, Pascal Aussingnac’s Michelin-starred SW-French restaurant next door. They have their fingers in various pies, having recently launched pop-up Duck’n’Roll (a fabulous addition to Street Feast) and also running Comptoir Gascon, Cigalon and Baranis. The wine bar was relaxed, with couples, some suits and a few small groups making it chilled but busy enough on a Thursday evening. We got cracking with the wine of the week, a delicious Languedoc Cepage Rolle 13, for £27 a bottle. They change them every week and put real effort into sourcing a stellar list, and many are exclusive to the venue. This one was soft and fruity, not too heavy and inherently drinkable. Food followed, and is a menu of small plates to compliment the wines. I loved our gorgeous board of cured meats, a cheeseboard arranged in the order in which you should eat them, and a little bonus at the end of duck pastrami with black garlic aioli. The pastrami was rich and salty, and the aioli packed a punch but without any harshness – I could’ve eaten both all day. Despite the quality food is reasonable, and they do an express lunch for £6, add £3 for starter, dessert or cheese and £2 for wine. I wish I worked closer."
Full menu - 35 options
All prices are estimates on menu.
Uncategorized
Dessert
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Crepes
Thin pancakes filled with sweet or savory fillings, perfect for any meal of the day.
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Creme Brulee
A creamy custard topped with a layer of hard caramelized sugar.
Terroirs Gascons
Entrées
Pasta
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Appetizer
Salads
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Asian
Spring Roll
Crispy rice paper rolls filled with mixed vegetables and herbs, served with a tangy dipping sauce.
Sides
Sweet Potato
Roasted sweet potato seasoned with herbs and spices, served with a tangy yogurt dip.
Desserts
Chocolate Cake
Rich and moist chocolate cake layered with creamy chocolate frosting for the ultimate indulgence.
Chicken
Sandwiches
Pastrami Sandwich
A savory sandwich with tender, spiced pastrami slices, served on fresh rye bread with mustard and pickles.
Ellis
I must admit, the second to the last review here surprised me.
Address
Reviews
سيرينا
Club Gascon pride themselves for their innovative, modern take on the cuisine from the Gascogne region in the Southwest of France.
Harrison
A section of the menu purely dedicated to foie gras?! Yup! This actually is not posted on the menu online which I would have made me more excited in
Neil
I 've tried the lunch menu it is incredible value for money. The menu I 'm told changes frequently, but if you see the Marmite foie gras on the menu, or the wild duck you won 't go wrong these were both excellent. View menu
Damien
Went there for lunch. Couldn't imagine to find a 3 course meal for £25 in a Michelin starred restaurant. It was delicious full of interesting flavour. The service was impeccable especially since we only had one hour to eat.
Adrian
beautiful artistic delicious dishes of eating. even meet the chef pascal in the kitchen. this is an amazing restaurant in the heart of farringdon. I was a fan of club gascon from the attempt of dressing on a londoner food festival, am an even bigger fan since visiting the restaurant.
Lexi
when I left my old job at 2k at the end of the last year, I got a wonderful farewell gift – a champagne lunch for two people at the club gascon – they know me very well!. tim and I went before a few weeks into the restaurant in farringdon, during our lunch break. as Michelin-starred French restaurant, the service is impeccable as they would expect. but it was without doubt the best lunch I ever had! View menu
Leah
I am a great fan of pascal aussignac and club gascon, although this was actually my first visit to the restaurant. I have tasted her eating at the taste of london festivals and my husband, and I always said that we have to visit the actual restaurant, imagine how eating would taste from an actual dish in a dining room in the opposite to a plastic dish in a park. that is exactly what we did and my man has booked us on the april for lunch.
Alice
played melin, did you say? it seems that the two are hand in hand and that is what was presented to me last week at gas clubcon. club gascon is specialized in imaginative cuisine from the southwest of frankreich . gascon opened 1998 and the club also has a restaurant two minutes away comptoir gascon and there is also the cellar gascon. the club in which we were has received numerous awards, including a Michelin star (since 2002) so that we felt a bit extra foot.
Ashley
Despite getting slightly confused by the layout of West Smithfield (as usual) I had a really lovely evening in Cellar Gascon a few nights ago, and must recommend it to anyone in the area looking for a sophisticated tipple and Michelin quality snacks. Cellar Gascon is the wine-bar little-brother of Club Gascon, Pascal Aussingnac’s Michelin-starred SW-French restaurant next door. They have their fingers in various pies, having recently launched pop-up Duck’n’Roll (a fabulous addition to Street Feast) and also running Comptoir Gascon, Cigalon and Baranis. The wine bar was relaxed, with couples, some suits and a few small groups making it chilled but busy enough on a Thursday evening. We got cra... View menu
Categories
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Beer Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
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Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity. View menu
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Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
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French Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
Amenities
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Beer
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Wine
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Amex
- menu
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Wifi
