A creamy blend of melted cheeses, perfect for dipping.
Kebab • Mexican • European • Fast Food
"The food at this restaurant is incredible, and the atmosphere is very charming. I highly recommend it! The staff is all very friendly and go above and beyond to make you feel welcome. Don't forget to try a milkshake for dessert if you visit, they are delicious and the perfect way to end your meal. I would rate it 1000/10, it's our top choice for dining out. Service: Dine-in Meal Type: Dinner"
Steak • Vegan • British • European
"To say this place is a hidden gem is an understatement! The atmosphere was electric, the service phenomenal and the food was to die for! To start, three of us had the beef ragu arancini and it did not disappoint. Crunchy breadcrumbs covered rice with a soft bite and hiding in the centre was a delicious ragu with melted stringy mozzarella cheese! The burnt shallot aioli added the final touch. Our other friend went with the fiery chicken wings. The portion was generous and the coating had a warming kick. Crisp and full of flavour but soothed by the blue cheese dip. The mains consisted of two rump steaks and two plates of belly pork. The rump steak was cooked to each of our likings (medium rare and medium) served alongside the garlic sautéed potatoes, crunchy onion rings, mushroom and tomato with the perfect amount of peppercorn sauce to accompany. To say the steak was melt in your mouth is an understatement! I can hand on heart say it was the best steak I have EVER had! My plate was almost wiped clean I also got to try the pork belly. The fat had a wonderful crunch, the belly itself was tender and the stuffing was divine (I am not a fan of raisins but they worked so well) For dessert… I went with the chocolate brownie served with a cherry compôte and vanilla ice cream. Every mouthful left me wanting more and more. The compôte was slightly sharp against the sweet chocolate and the vanilla ice cream just cleansed the palette. Also on order were the mulled wine poached pear (2) Something I didn’t get to try as the they were devoured in seconds. From the empty bowls it is clear to say that they were delicious (served with champagne and strawberry sorbet) I honestly cannot wait to return and have another fantastic meal here (steak night for myself and the missus) Thank you so so much for an amazing dining and service experience!"
Steak • Cakes • American • Breakfast
"beautiful view of the river and the cow tower from a beautiful outside seating area. very pleasant staff, but were informed about my wobble allergy and then brought about everything with an early onsight. the burgers were really good and we didn't wait very long. the reserve ribs were apparently very juicy and tasty, but as they were sprinkled with early oncrowd, I didn't know. not too expensive. would definitely recommend."
Bars • Meat • Beer • Cheese
"I have been quite reluctant to write this but its been bugging me all week. Me and my friend came here for drinks on Saturday we had a table booked in the evening. Upon greeting we was told we could not bring drinks from downstairs (cain and grain) to upstairs which was fine so i went back downstairs to take the drinks back when a staff member at the desk at the bottom told me who ever told you that is talking rubbish and then he escorted me back upstairs with the drinks and spoke to someone then everything was fine we was seated and given menus. A male came over he was slim build and had a tash/beard we asked some advice on some of the cocktails he was very impatient gave no advice and he had a really bad attitude and told us the description is in the cocktails, my friend asked for 5mins to decide as he dosnt handle pressure like that. 5mins goes by guy comes back i order us both same cocktails. Cocktails arrive we cheers then the guy who serves us comes back with the bill on the table which we are confused as we didnt ask so i took the bill to him asked him why he got the bill his response was and i quote “im finding you both difficult to serve and quite frankly i do not like the look of you” i was in shock so i asked to see the manager straight away i told her the story she went in the back to talk to him or someone and came back out and said we have to leave as he feels uncomfortable now. Honestly never in my life have i felt so embarrassed and in shock how a premises like this can treat customers. Looking back through the reviews of this place it seems a common pattern of rude staff which is a shame as it seems a cool little place to drink. Let me know when under new management or you hire some staff who have a slight interest in the customers needs il give it another shot until then i highly advise people stay away and i do not recommend, however i do recommend cain and grain."
Fusion • Mexican • American • Vegetarian
"As a longtime customer of Mexico 70, I am disappointed to leave a negative review. The Taco menu has been reduced to only 6 options, with no consideration for vegan choices. The loaded fries are no longer available, replaced by bland and dry tatertots. Overall, it was a big letdown. Unfortunately, change is not always for the better. The service was satisfactory, with a rating of 5 out of 10. The atmosphere was decent, with a rating of 4 out of 10. The cost per person for dinner was between £20-30."
Meat • Steak • Cheese • Turkish
"We went to our first quiz Leap Year Quiz last night, group of 6, and had a great night. Wasn 't sure what to expect, but it was really well organised and had a buzzing atmosphere. A real mix of rounds which made it fun. Everyone seemed to be having a ball and interacting well! We didn 't have any food, but it looked so good that we have booked to return for a meal next week! A lot of effort went into the quiz, we especially loved the tasting round! Really liked the fact that there was tabs and table service. 4 of our party had never been to The Blue Anchor before, but we will be coming back!! Highly recommended!"
Pub • Pubs • British • European
"Do you like pub food? Do you like Michelin stars? Do you want an amazing meal with little to no pretension? Do you want to go to a pub that's practically in the middle of nowhere? If you answered yes to these four questions, head immediately to The Royal Oak. We had a slight concern when my GPS said we had arrived and it was a completely different pub. Luckily, the right pub was just a bit further up the road. We booked Sunday Lunch, because who doesn't like Sunday Lunch in a pub? If you bring your Ferrari, you can park right in the front as well! The inside is really warm and charming. There are really friendly staff there to welcome you in and let you sit in some comfy chairs and couches and have a drink while you're waiting for your fourth dining companion to arrive. So kudos to that. Our table was in the back in what looked like was an add-on. But one whole wall is full of windows overlooking a beautiful garden, so you don't really feel like you're shoved way in the back corner. The service was a bit slow, but if you're not in a rush, why does it matter? We ordered the baked Vacherin Mont d'or cheese (which in the winter, I will be doing at home instead of baked brie or Camembert) and a couple of Scotch Eggs and Rabbit on toast as pre-nibbles. The eggs and rabbit were nice, but not amazing, but the cheese dip was great. And the bread basket they served was awesome as well. Several types of bread with butter. The olive flatbreads were awesome, and since two diners didn't like olives, two of us got to eat a lot of them. They'll bring as much bread as you ask, but it's super easy to go overboard. For my starter I opted for something different than everyone else and got the game terrine. What a mistake that was. Not that the terrine wasn't delicious. It was, but the rabbit lasagne was like heaven in your mouth. I was super jealous of everyone else. For my main I ordered the hare and trotter pie. The crust wasn't the most amazing, but the filling was probably the best pie filling I've ever had. The hare and trotter were soft and luscious and the gravy was phenomenal. It was really rich so toward the end I had to cut the richness with the delicious mash they served with it. The other half had the woodcock and I tried a few bites of that as well. Awesome. Simply awesome. His only complaint was that it was huge and very rich so it was hard to finish it all, and he didn't want dessert at the end of the meal. For dessert, two of us ordered the chocolate fondant and one the butterscotch pudding. I loved the fondant, but again it was really good sized and incredibly rich. It was a lot after the rich pie. And the filling was almost too oozy. At least it wasn't over done. We also ordered some Madeleines and our coffees and teas came with Petits Fours. The Madeleines were kind of boring for me, they needed more flavor, but the Petits Fours (a raisin cake, coconut marshmallow and a chocolate truffle) were great. The coffee not so much. I hate ordering filter coffee and just getting a long pull espresso. They are not the same. But the bad parts were really minor. The good parts far outshown and some of the dishes we had were some of the best dishes of the weekend. The woodcock was fantastic and I'm still having dreams about my pie. I need to figure out how to make something that good at home. With a better pie crust. It's unfortunate that it's not really conveniently close, because I could see myself ending up here quite a bit. Since I was driving, I couldn't drink either, but given my state the night before, it was probably a good thing. If you're in the area and fancy an amazingly laid back atmosphere with awesome food, book this place!"
Kebab • Pizza • Sushi • Seafood
"We booked this place in advance and would advise anyone else to do the same! It’s very good. We judge burgers by our benchmark which is Beefy Boys this place stood up very well against them. Admittedly there’s no choice of patty but that doesn’t matter too much. The beef is good quality, as are the rest of the ingredients. I had a “This is Liverpool” but could barely decide between a few of them to be honest and they sounded awesome! I thought it all went very well together including the curry sauce which I did have slight concerns over but actually worked beautifully. My partner went for the “Awesome HQ” which she loved. We shared some “Bacon Bacon Fries” which were bang on the money, superb My only negative which I feel needs mentioning were the toilets. I get the vibe this place is going for, works great, but the toilets were pretty rank stinking of p1ss which was just sitting in the urinal not draining anywhere. I felt this should be addressed when part of a restaurant/food environment. Overall our experience was a good one with nice polite service, and everything reasonably priced."
Pub • Wine • Fish • British
"we were a group of 25-30 with a car club lunch and a game of skittles. the skittles gasse is located in its own functional space on the side of the pub, so was ideal for the purpose. when it was pre-ordered, we had three. Dishes including a vegetarian and judged by the numbers that went up for seconds, we were not alone to appreciate the eating. so hate the kitchen team, even those behind the bar take care of us, many thanks for a great afternoon."
Pub • Fish • Steak • British
"Awful meal tonight at The Acorn. Starter came out in five minutes, so when forty five minutes later there was no sign of the main meal, it was clear that something was up, so a member of staff had to be approached. When it did eventually appear, the steak ordered as a medium rare was very much on the side of rare (oozing with blood), and the 'sizzling ' aspect of the course seemed to have given the chef the impression that he didn 't need to cook the mushrooms and tomatoes, so therefore the hot plate would do the work for them. Onion rings were limp, lifeless, and had clearly seen the fryer for only the briefest periods. Onions themselves were charcoal. Chicken stack wasn 't much better, with the meat overcooked and the 'crispy buttermilk ' coating taking its name to the most extreme level and falling off upon touch. Chips were fine. I paid for the meal, I don 't believe in not doing so, as wages need to be paid and costs have to be managed. It would though have been nice to have the opportunity to share my opinion with a member of staff. Pub or not, a brief visit from one of the team during the meal is always a nice touch. Upon paying, the staff member behind the bar seemed more preoccupied with discussing cocktails with her visiting friend than 1) asking if my meal was nice, 2) giving me eye contact, and 3) engaging in even the most cursory element of customer service. Not great."
Cafés • Kebab • Asiatic • Seafood
"The food at this restaurant is very affordable, with generous portions that are delicious. There is a great variety of gluten-free options available on the menu. The price per person is between £50 and £60. The food, service, and atmosphere all receive a rating of 5 out of 5. Some recommended dishes include the Gluten-Free Apple Crumble and Syrup Pudding, French Fries, Traditional Beer Battered Fish and Chips, and Beef Burger."
Pasta • Salads • Cheese • British
"Cannot fault the staff or food.Both were good. However,we were shown to a table that,after a short time we requested to be moved from . There was a strong smell of chemicals,which we were told was something the floors had been treated with,in the hotel part,shortly before opening.Im astounded that customers were expected to sit somewhere that could affect their health.I left with a migraine.Furthermore we were kept waiting when we asked for the bill.We added it up because the staff could not access the digital till system.Obviously we did not leave the service charge and will not return to this establishment."
Pub • Steak • Vegan • British
"I had been in this pub for a while, but my family and I were on the way from cheltenham to Westonbirt at 17 o'clock and called for an early dinner. all four of us said that the meal was faultless, we enjoyed all three courses and cannot praise this place enough. such a great atmosphere, cordial greeting from the incredibly fabulous staff and a seat directly at the log tariff. what more can they demand. it is easy to find, beautiful location and has plenty of parking right next to the pub. in summer there is a large garden back. in februar this is the place to eat when they go to visit the colesbourne snowdrop gardens that are right in front of the house and not to miss. the menu at the colesbourne inn is huge and offers for everyone something wonderful, regardless of their taste or nutrition to choose. my calamari ‘Bar Bite’ size starter was superb and definitiw a greater part than we expected. the other appetizers, a black bell and black pudding with fried egg was superb as well as the bread selection we also ordered. mostly fish Pie....only full of a lot of different fish and whistle fish. my son had the steak and ale pier he claimed he was the best he had eaten in a very long time. two of us had the nut roast dinner.... I want my Christmas dinner to be as good as that. desserts of fruit crumbs and custard finished the meal with the obligatory glass or two of fizz. for each device in these times to offer this incredible selection of oriented, which is an absolute credit for them by the most kind of employees ever and the very high standards they did. highly recommended at any level possible. well made the colesbourne inn"
Cafés • Steak • British • European
"I asked for a ealing but was told it wasn't served after 3pm even though it was 2.30 according to the chefs decision. I was served an alternative I dhad to choose but wasn't my first choice. Then another customer was seated beside me after 3pm and offered my first choice. They ordered and were served their meal. I asked the waitress involved why I couldn't have the same. I was told it was down to what the chef decided but given no apology when I explained. On other occasions I've been told I couldn't be seated where I wanted when the place was half empty. Won't be back."
Meat • Burgers • American • Vegetarian
"Words can’t describe the food is so I’ll use numbers. Brisket burger 1/10 Ribs 5/10 Mac and cheese 3/10 Got the brisket burger to take away. After 3 bites and a lot of chewing with no flavour, I went to give it to the dog and my partner said to throw it in the bin instead as it was that bad. Shocking beyond belief they would recommend this off the menu when it’s that bad. Tasted like it was cooked a week ago and reheated in the microwave to remove the last of the moisture. After a friend telling me to go back as it was a once off this is what I got 2nd time round. Ribs (full rack) were poor 5/10, the separate sauce (bbq was 7/10) but wasn’t the fall off the bone they said it was. After a while of trying to get the meat off the bone I gave up and binned the rest. Mac and cheese (as a side) was tasteless. The next visit cost me around £17 which to be honest, was an absolute waste of money, I feel I’ve been robbed."
Pizza • Kebab • Sushi • Cafés
"westbourne park £6.25 ashai we drive to west and drive to the union tavern near westbourne park tube. this charming @fullers alcohol sits only over a bridge next to the canal grande union. the pub is located on two etagens with a quite large bright and airy bar on the street level and a smaller cozy bar below which leads to a canal side terrace. the kneipe offers fasser and craftsmen like fullers stalwart bier london pride. I had the ashai camp that is my favorite pint, it's over six pounds, but I really enjoy it. the pub was not overly busy, but if the weather is nice, they have to go and sit outside on the canal terrace where most punters have appeared. just one next note, I saw a few youngs with moustaches, beautiful to see the mustache make a comeback. for all pub flowing lovers, there are beautiful green flowing above the front of the outer and also some more vintage scab behind the bar. eating here is popular with the hunters as there were many tellers from the kitchen. the @uniontavern is a solid alcohol that offers a good food and beer. it is channel side terrace is a real tasty and a great place to hang out. if they are ever out of w9, why not give it a try. . informations correct to visit 30/08/21"
Lunch • Brunch • Burgers • American
"I came here a while ago, and I thought Katie was good. That's when I met Jorge, more like Jore-yay! It was incredible, made Aphrodite feel poor. It was like a Greek Hercules, striding muscularly down the steps to serve us. Never did I think Katie would be outmatched, how wrong was I?!! Very. Jorge served us like Federer at Wimbledon. Unbelievable. It was game, set and match, championship point. Katie Creed, learn some lessons!!!! Boo Kooks, merci boo kooks, an orgasm of the mouth, I can't thank you enough. Phenomenal. Djokovic, Nadal, Murray, it was ace the entire time."
Wine • Drinks • Burgers • Chicken
"Myself and my wife attended HBC last night, were quickly shown to our table and drinks order taken. Waitress came back with drinks and took our good order. minutes later and having watched every other customer receive their food we were still waiting for...ours. I asked the waitress who served us, who must have known we hadn’t had our food after an inordinate amount of time if we would have to wait much longer and she then went to enquire. A few minutes later a waiter came back and explained that they’d managed to lose our order and hadn’t started cooking it! He explained it would “probably be another minutes or so” before we got it. Angry at such shocking service we decided to leave, date night completely ruined, and then had to start to look for somewhere else to eat at nearly o’clock at night. Needless to say, we won’t be going back!"
Vegan • British • American • Vegetarian
"We’ve been to Henry Burgers many times over the years. Generally been good. This will be our last visit…Appreciate everything has gone up in price, but fries no longer come included with burgers and cost £5 so burger and fries now cost the best part of £20. WTF. I ordered the HFC chicken burger. It was nice. I ate it in 4 mouthfuls. Took maybe 2 minutes to eat. The actual chicken burger was pathetically small. We paid, left and walked over the road to Broadway grill and bought kebabs as we were still hungry."
Drinks • Burgers • Gourmet • American
"One of the Best Burger companies locally. The Gourmet burgers are full of flavour, juicy and a good size for the price. The burgers come in brioche buns and are full with the fillings. My partner particularly likes the mushroom swiss (he also adds an extra pattie to the burger). The topped chips are an excellent size and a meal within itself. We particularly like the Chilli Con Carni Fries or the BBQ Pulled Pork. As someone who doesn't eat alot, I tend to get the kids chicken burger (i ask for it southern fried as it's very tasty) and the burger and chips as a perfect portion size. Nothing is too much for the staff. We order off just eat and I can be a fussy eater. They have accomodated my needs on many occasions. The delivery drivers are always friendly and polite also. Highly recommended."