A hearty mix of oats, nuts, and dried fruits, served with yogurt or milk for a nourishing breakfast experience.
Tea • Bars • Drinks • Italian
"I had put special instruction in the booking for a good table and good service as I had a special guest with me. What we got was far from good! The waiters were abrupt/border line rude The starts came as we had just started our cocktails even though we told them to hold the food till we finish drinks first. Then mail course arrived cold and no one checked with us if the food was good or we needed anything. Half way through the main course, another waiter started putting tea cups and tea pots on our table! He mistook us with another table but didn't even look to see we are still eating our meal! I expected more from this restaurant.... May try it one more time to give them benefit of doubt and before I recommend it to others"
Bars • Wine • Pasta • Italian
"I loved eating at Sartoria: i was at Sartoria on a date, me and my partner enjoyed the food and the cosiness of the venue. the food was high quality and the staff members looked after as. Shout out to Leonardo (restaurant manger), Roberto and Carla for looking after us."
Soup • British • European • Bar-lounge
"We were the only ones in the patio and yet it took 30' to get our food (5 of us). When we asked for clarifications on the menu such as ingredients of the accompanying sauce for the salad or which ones were the seasonal vegetables, she couldn't answer. While we appreciated to be left alone, we were literally left alone. While they had an internal lunch going on at the opposite side and they were all focused on it. Food was great though and I appreciated they had gluten free bread for me."
Beer • Wine • Hotels • Casual
"We had a wonderful evening at this restaurant. The food was fantastic, the service was excellent, and the atmosphere was beautiful. We chose to dine here because it was close to our hotel, and we are so happy we did. The cocktails were great, and our starters of crab ravioli and chicory and gorgonzola salad were delicious. Our main courses of chicken breast and spatchcock poussin were outstanding. We also enjoyed a lovely bottle of Chablis with our meal. We highly recommend this restaurant and plan on returning before we leave London."
Steak • Cheese • American • International
"Starters (prawn cocktail) and dessert (the ice cream bowl) were excellent. Tried the tomahawk for main and it was a tad cold. Drinks at the bar before dinner were very slow unfortunately. The dining room is very elegant and has a good atmosphere to dine the staff are all very helpful."
Wine • Cafés • French • European
"We dined on a Sunday night. We were like the only people in the restaurant. We sat for 20 minutes before someone came up and asked if we wanted drinks. Should have walked out then, but we stayed for dinner. For the meal we had to chase down the waitress and asked the hostess to help us out. The food was ok. The portions were small even for Europe. Think I’ll try something different next time as London has many French restaurants."
Beer • Steak • French • British
"Bad experience, the worst in London and for me it is very rare because I I am very attentive when I choose a cocktail bars or restaurants. I came with my husband last Wednesday and we definitely decided to not come back again. We lost time , a lot of time and money and after that , we opted for anothr cocktail bar nearby, beter experience in terms of customer service. We popped in, none approached us, none greated us, none believes in the importance of Eye Contact especially when you are busy, understaffed and customer has to wait. Obviously we can but just try to encourage us to hold. We had the feeling that they had enough with customers at 6:30pm. After a lot of time, we sat at the bar , we waited a lot for 2 easy cocktails, loud music, we could not talk each other, we left as soon as we finished our drinks. We did not see the Big Group there is behind this venue. From what we experienced I believe that just regulars customers are treated well so that's why they get some (not all of them) nice reviews. I also do not like the robotic way to reply to the bad reviews, like if you do not care about what we say as customers ,so please do not do it. You opened a terrace in the sqare, spring time just came and you do not have staff?"
Cafe • Wine • Dining • British
"Food was fine but otherwise not great, sadly. No record of our booking despite text confirmation reply the day before and reception made it sound like they were doing us a favour when they found us a table. Two main dishes sold out even though only 1pm. Almonds ordered with champagne on arrival didn 't arrive although very nice waiter did bring us some olives as an apology. Manager then asked if we would consider moving tables midway after we had started our lunch to allow them to join our table for two to the one next in order to make a bigger table. We were also badgered to order by various different waiters even though we had already ordered. Our 'main ' waiter was friendly and did his best but the whole thing was pretty average (for it 's price). The restaurant is also very noisy (which to be fair, I knew from previous visits). The Botanist used to be quite stylish both food and ambience wise but this seems to have changed maybe new owners? Tbh I only went because Colbert (over the road) was fully booked."
Sweets • Smoothies • Breakfast • Thompson Tea
Beer • Wine • Italian • Burgers
"on entrance its so grand, it appears to be quite posh but its just a wonderful environment to enjoy great food and cake! we had an afternoon tea for two. The food was delicious. so well presented and appetising . we had some lovely strong tea. option to have two pots of tea or have a pot of tea and pot with hot water to dilute etc. the cakes are very well presented and look delicious! id love to try them all! Assistant manager could not be more helpful, kind and approachable. We had a nice little chat about the caffe and her role. We spoke about the food options and why we travelled so far for a nice treat with them. We felt really at ease. i was shocked at the small toilet thats quite dated and untidy. there are a couple of new members of staff that obviously have no experience and quite young so can be a little irritating dropping cutlery, shouting across the room, dismissive attitude, not much customer service going on etc but hopefully these people will learn on the job and soon be super staff members just like the assistant managers techniques! we will be visiting again!"
Pasta • Steak • Pizza • Coffee
"I am a Londoner and the cafe was filled with visitors to the UK. I have never been so ashamed and embarrassed in all my life at how rude the staff were. None of the staff were English but their attitude to guests put London to shame. The staff really need to learn how to be polite and treat people properly. No hello, no thank you, just grim, I’m bored faces. The owner of this cafe needs to get rid of these staff and start again or train them properly. Very unsatisfactory"
Pasta • Coffee • Italian • Chicken
"we came to the breakfast. the place was almost empty, yet the waiter wanted to sit right next to the stairs (below to the loos where it was so rugged, they could not move their chair at all. but he was all smiling when we asked for another. the eier benedicts looked very good and was well cooked the problem was that eating was almost cold when it arrived. I fear that the avocado came out of the refrigerator and that the bisquits had been turned back. a shame. I would have rated it much higher if it were warm. the price is quite steep compared to other places,"
Steak • Swedish • Barbecue • Desserts
"I took my mother to the Two Sisters restaurant for her birthday last Sunday. We were immediately greeted and informed about the brunch options (i.e. buffet versus brunch specials and other adjustments, such as turkey bacon instead of pork). I think this is a great place for a relaxed brunch and definitely for a mother-daughter date. We loved the food and the service. We drove to a Groupon and will definitely drive again without the Groupon. Worth it."
Steak • English • British • European
"seven of the family that was booked for my mother's birthday happened as Mother's Day, it was a set menu price from everyone. at our arrival the table was not ready and we were directed to the bar for minutes, the restaurant. was busy, but enough staff seemed it. we waited minutes until our order is taken, the starter came minutes later and minutes for the pornstars, as the food did not come from the a la carte menu, it seemed to wait too long. this was the second time that this happened, we were advised after the first time that we would be looked after, we were not, they took the food bill generously they could say, but since it was a celebrity that we felt left from the roslin. positiw was that eating was very good when it arrived and we had a psychic so that the intention was good while we waited. negative are still bad service and waiting time, we do not expect that to be spilled over, but the management of the expectations of waiting times is not something offered. Not sure whether it is worth giving the restaurant back the advantage of the doubt, as they do not come twice to the standard."
Meat • English • Persian • European
"At the arrival we had to wait as they couldn't find the booking. When ordering one of my guest asked to have the chicken breast without sweetcorn and after the waiter came back saying the chef explained the sweetcorn is the main ingredient in the menu as it's cooked 3 ways and not having sweetcorn would alter the original taste of the recipes, my guest asked if something else could be added instead. When the food was delivered the staff didn't ensure we had everything we needed, salt and pepper were missing and a check back wasn't given throughout the dinner. The chips were dry and far overcooked, the RibEye was uneatable, the duck breast was tough, chewy and overcooked, the haddock dish was oversalted. Everything was a complete disappointment and not worthy all that money!"
Bars • Steak • Pasta • Italian
"this place looks amazing and very welcoming from the outside. we put our order for food and two of us came first. I tried a chip and it was hardly warm. the manager (I suppose she was the manager as very intelligent dressed and the...Rest of the staff had uniform, but she has an outstanding suit) had delivered the food and I asked for vinegar. she said she would bring it. the third plate of the food came and I said to the waiter and my horned check their chips are hot as our both are cold. he didn't recognize it at all, so we wore eating. no vinegar was bought, we were completely forgotten. if that is the service that the manager offers, then it is a care. No one came through our food to even check on us so that we have eaten cold chips without edgy, so it did not like. when they came to collect the plates, O said I was not happy, but nothing happened. I refused to pay the service fee because we had no service at all. pity as beautiful place, but not good enough service and cold chips."
Tea • Wine • Coffee • Italian
"Big disappointment booked for treat for friend. On arrival was told no booking so showed email confirmation. Ordered drink and food. Drinks came wrong drink sent back got correct order. Then food came I ordered carbonara when it came. Sauce seperated pool of butter in bottom. Bacon was just fat not pancetta. Waiter put Parmesan cheese on. Complained and sent back when it returned tasted disgusting. I’m sure they had just put in pan to reheat and add thickener tasted very salty and cheesy nothing like carbonara. Complained and sent back declined any other as my friend by this time had eaten her food. After then sitting for 25 mins waiter came offered a drink on house which they agin got wrong!!! We were then presented with bill my food had been removed but a 12.5% service charge had been added. To which I asked to be removed. The side dish of garlic bread which I had not eaten had also been charged. Overall dissatisfaction with quality and lack of customer service. Venue and location does not excuse awful service and quality. Won’t be revisiting."
Wine • Food • Steak • Balkan Style
"When we arrived punctually, we were greeted in a very friendly manner with the words "RESERVATION?" Equipped with the OpenTable reservation confirmation, I made it clear that I have made reservations for people in my name. After a quick glance at her rancid notebook, the waitress wanted to end the conversation with the words "No, sorry." After I again held the confirmation in front of her nose, came another sorry, you could not do anything before she fled to the cane. Then a gentleman accompanied us to the door. On New Year's Eve, finding a restaurant with people in a crowded city was simply impossible, and so, on behalf of people, I would like to thank the Bistro Grad Hometown restaurant for a failed start to the year"
Indian • Coffee • Italian • Chicken
"Use to be an advocate for this brand and tell everyone how good their cakes are. But this company went down the hill some time ago, i came some time ago and wasn’t amazed by their desserts as I usually am I realised they changed their nice takeout bags to these cheap yellow bags that was a sign. Came in today to take out saffron and Napoleon cake both were SOUR and OLD, it did not taste fresh at all. With you cutting corners on the quality (changing for cheap bags, keeping cakes out for longer than they should and making them worse quality) you are cutting on your loyal clientele. In the past I always ordered my birthday cakes from Leto religiously, never again. Such a disappointment."
Bars • Soup • Steak • British
"I had not experienced the magic of chef Sally Abbe at any of her previous establishments so it was interesting to note the subtle changes effected at her pub in the Conrad St James Hotel. It is not really a pub in the true sense as it does not have that atmosphere but what it does offer is good, friendly service at well spaced tables in a modern brasserie style setting. The menu was short but tempting and i chose the Battered cod with chunky chips, forked peas and chip shop curry sauce £23.00). This last item was really the point of difference as I have not seen such a bold initiative at any other restaurant! The batter was light and very crisp, the cod moist and fresh, the chips wonderful and the sauce so good that I called for another helping happily and quickly offered. This felt like food sacrilege to a die hard Northerner brought up on Whitby and Hartlepools finest haddock and chips with mushy peas but the curry combination was irresistible. My first visit to the Blue Boar but certainly not my last, Total bill with water and 12.5% service was £35.72 simply great value."