Seafood Pasta: A delightful mix of fresh shrimp, clams, and mussels in a rich garlic cream sauce over fettuccine.
Pizza • Pasta • Italian • Seafood
"We cannot recommend this restaurant highly enough. It is simple and unpretentious but the food is of the highest quality. Emphasis is on sourcing good, fresh ingredients and because the ingredients are good the taste is excellent. The pizza is wonderful and gives a delightful...aroma to the restaurant, their choice of Italian wines is outstanding, portion sizes are generous and at the end of the evening we feel that we've not only had a delicious meal but a healthy one too. It is also outstandingly good value for money."
Meat • Pasta • Steak • Italian
"The restaurant had a cozy and relaxing ambiance, and the staff was very attentive and friendly. I ordered a seafood risotto that was filled with mussels, king prawns, squid, and sea bass, all mixed with creamy and flavorful rice. Although the prices were on the higher side, it was definitely worth it for a special occasion. Overall, it was a great dining experience for dinner."
Full • Pizza • Pasta • Steak
"5 of my family came here for my Nieces hen night. Just wanted a quiet place as she and my sister had come up from the south to visit family before her wedding. I have been here many times and always had excellent food and service. This waiter/manager hung around us quite a while. Kept wanting to but in to our conversation. Telling us stories. He was very rude to his other 2 staff who were only young and lovely. The young girl missed a water from our order. He clapped his hands to her and showed her up loudly about missing the water. He still kept lingering round our table when we were trying to talk. As my niece had a bride 's veil on he turned around to her and said So your pregnant before getting married. This was not called for. Nobody should ever say that. My niece was so conscious of her body. She had lost 3 and half stone before this night for her wedding and was in a size 10 dress. This place will be so much better without this waiter/ manager. He had black hair and tall and was italian. Disgusting manner."
British • European • Scottish • Fast Food
"About 300m south west of Haymarket station along Dalry road, beautiful small restaurant. I highly recommend going there for regional nights a monthly (or could be quarterly) event , fixed cost unlimited set menu covering cuisines of the chosen region with regional music etc . I was there about 3 weeks ago for Brazilian night and about a year ago for Indian night... both were very good and very popular (crowded in a good way). On a regular day, it is less busy but going without a reservation might not be a good idea. Food is good simple but tastes great and menu is always changing and ideal for vegetarians struggling to find something more than just salad as they have some good veg dishes."
Pasta • Pizza • French • British
"I have been here many times for different occasions.staff are very nice and friendly always accommodating to all our needs ..just this time they were..."
Pizza • Pasta • Steak • Italian
"It 's quite difficult to weed out the 'reviews ' from the reviews these days. This is a review. I visited very early evening on a rainy Halloween without a booking. From the outside it looks pretty lively it certainly stands out from the many other Italians in Scarborough. The gentleman who greeted me didn 't flinch, tut or roll his eyes when I said I admitted I was without booking and offered me a table by the fire in the bar. He then pitched up quickly with a menu and took my drink order: Birra Moretti on tap hurrah who wouldn 't? I had come specifically for pizza and even the specials board couldn 't dissuade me. I ordered the Diavola, which came with a warning due to its chilli and N 'duja content. I was feeling adventurous. A steaming pizza duly arrived and I ate every bit. It was absolutely delicious: very thin base perfectly topped with aforesaid toppings along with pepperoni. It was hot, but not too hot (no need for a warning) and the meaty bits were good and salty. 'Reviews ' claim this is the best restaurant in Scarborough. It may be, but as I haven 't visited every restaurant in Scarborough I can 't verify that. But what I can say with honesty is that this is a lovely, cozy Italian serving perfect pizza."
Cafés • Pizza • Italian • European
"cafe citta is a tiny little restaurant that is worn away and is very inconspicuous. if they have not made extensive food research, they might miss it at the end because it looks impressing from the outside. I recommend to them however to go an effort because if they are looking for authentic Italian food in cardiff, cafe citta should definitely do on their list! atmosphere: it is a very small restaurant with barely walking. the tables are small and crampy, so when they come with more than 3 people, I recommend to them a booking well in advance. but despite being small, the decoration is really charming. it felt more like going into someone's living room than a real restaurant! there were flowers each table with beautiful wooden tables, whose table legs were decorated in very ornate style, and cool paintings on the wall as well! customer service: excellent, could not be better. not only the personal friendly, but they were also very attentive and made sure that our table was well clarified without having to say anything at all! Food: that was excellent. as an appetizer we had the caprese, which was fresh buffalo mozzarella with a beautiful sauce and fresh tomato. the mozzarella was fantastic and really very fresh. we also ordered the polenta al ragu and the bolognese soße, which accompanied the polnta was fantastic! for a pornstar, I ordered the pollo alla romana, which was a whole chicken breast with sage, parma ham, and a side of kartoffel and salat boiled. we also had a garlic pizza to share. they gave us chili oil and parmesan on the side for extra spices. everything was great! I am usually not too excited to order chicken breast in a restaurant, but it was extremely juicy I didn't know that chicken breast could be so tender! there were great aromas everywhere. the only negatiw is that I recommend to give them the garlic pizza. it was quite bland and needed half a quantity of chili oil and parmesan to save it. overall I recommend cafe citta. next time, I would try one of her pasta dishes, how my partner swept over his tagliatelle carbonara!"
Pasta • British • Steakhouse • Vegetarian
"visited Friday evening, service from bar and waitress was really good, lovely and welcoming. food was poor, had a fillet which was not cooked through, sentnit back and another steak came out, clearly cooked more on the outside but still not cooked through. cut was too thick and should of been butterflied for how it was asked to be cooked. surely the waitress and/or chef should know this"
Sushi • Pizza • Mexican • Asiatic
"My husband, son, and I recently visited San Giovanni's for the first time since before the COVID lockdown, and we were thrilled to be able to enjoy a sit-down meal experience once again. Although we have been ordering takeout meals, there is just something special about sitting around a table together. It was my 65th birthday, and this dinner was a wonderful treat. We started with garlic bread and a variety of appetizers, including tender spare ribs, meatballs, and calamari. For our main courses, I had a delicious fillet steak stroganoff with rice, my husband tried the linguine al gamberoni, and my son enjoyed his favorite, lobster ravioli. We finished off with affogato for dessert, our go-to Italian treat. We enjoyed a selection of drinks including a mojito cocktail, beer, and a lovely bottle of wine with our meals. The total bill came to a reasonable £191. One small issue was that our online reservation did not receive an acknowledgement, so we called to confirm our booking. While it was not a problem for a quiet Thursday evening, it could be disappointing on a busier night or special occasion. I would recommend calling to book in the future. Overall, it was a fantastic evening and we highly recommend San Giovanni's."
Sushi • Pasta • Pizza • Steak
"Booked Ponte Nuovo for 25 people The manager was very accommodating with all our needs Food was excellent We had a 3 course set menu Food was delivered hot and on time for each course Service was excellent from a warm welcome, they could not have done anything else to make the experience better Thank you"
Cafés • Pizza • Pasta • Coffee
"We came here as a family couple, toddler and newborn baby with a pram. We tried to get a table on a weekday evening, but it transpired most of the tables were booked. However the staff were very accommodating and endeavoured to fit us in. Eventually we ended up on the terrace at the back, which was fine for us, albeit it without the atmosphere of the main restaurant. We had a quick dinner (food came fairly promptly and everything was delicious. In particular, I would praise the melanzane parmigiana (baked aubergine in particular, and the children's option which was great value a small version of an adult pasta or pizza. Service was included (10% but I insisted on adding a bit more to the bill because the service was great."
Pizza • Delis • Italian • Seafood
"average food and very slow service. our food lasted 45 minutes; the couple next to us, about an hour. we asked how long it would take to eat, how we had to be told about 5 minutes several times somewhere. my recommendation to the restaurant is to let the customers know if the kitchen will be slow, and to give them some indications how long they will wait."
"This is the place to book for a delicious meal where the tortelloni pasta is rolled thinly, the pasta bases are proper italiano, the sauces are tasty and the meat specialities like veal, beef and 'pollo ' are always tender. Ask for the soup of the day for an unusual but spot on combination.try and avoid the complimentary bread and olives if you don 't want to be too full before the main meal arrives! These are not small dieters portions, so ask for a small helping if you 're worried about that kind of thing. There are no pretences or frills, this is trattoria styling with full blown flavours of Italy. The warm welcome you get from the owners is unequalled in any other Aberdeen restaurant of this ilk. Minimal improvements could be made to the baby changing toilet facilities and maybe by stocking some prosecco this restaurant would be 100% splendid. But the food could not get any better. Try, try and try again"
Pub • Steak • British • Breakfast
"Ok so always start with a positive.....the room was huge and very quaint. Decent size double bed and single bed, sink in room and had ensuite toilet. Shower big enough for our 3 year old granddaughter only. Well what can I say apart from that....it was awful! Don't eat in the restaurant.....mix of everything but nothing good, staff had no idea what they were doing! So as had breakfast included thought yep can't get that wrong....I've had better service in a roadside cafe! Yep and it felt like a greasy spoon, out of 8 fried eggs only 2 were decent rest poor. Don't mind helping myself to buffet but not even salt or pepper on tablets everything in packets... Staff too busy singing to serve guests be ok but they couldn't hold a tune! So for £139 find yourself somewhere else"
Steak • Coffee • Cheese • Chicken
"Nice little place next to the harbour. Food was acceptable if not overpriced for what it was. My food was the Cod giujons on a bap with fries. The bun was a little dry as the two giujons did not fill the bap, and there was only one lettuce leaf with no garnish, etc. Edible, but for the price, I would expect a little more. Fries were good and lots of them. Two adult meals and a child's meal came to over £36 without drinks, so it seems expensive. I would add that I overheard some of the younger staff swearing to each other but within earshot of my 4 Yr old granddaughter so not overly impressed although they were friendly and attentive with the customers. A mixed review. Would I go again? Maybe, if the price was lower and the staff kept their conversation professional within earshot of customers."
Pizza • Kebab • Seafood • Mexican
"All the fish dishes are fantastic as well, since they source their fish fresh from a local supplier next to the harbor, ensuring the utmost freshness. I would recommend the seafood pasta, which features a selection of the day’s catch. I had the bream, which was perfectly cooked with crispy skin, alongside a delicious prawn and large shrimp. They also offer a wonderful selection of cocktails and mocktails!"
"I 'm not sure if Piatto Verde is as authentically Italian as it might be, and though the menu doesn 't change, the food is very tasty and great value. I think it would be a fantastic place to hire out for a crowd after a small wedding, say, or big birthday bash, with the good house wine flowing. You can have a half portion of pasta for a starter (the penne with gorgonzola and spinach is delicious, as is the salmon and vodka) and follow it up with a pizza. A hidden gem."
Greek • Pasta • Italian • Home Style
"The special of the day was a lamb tagliatelle and it was fantastic. They should include this in the main menu so it can be easily ordered by many! Loved the ambience of the restaurant as it was rustic and homey at the same time with nice soft lighting, which made the whole experience so cozy. Choice of music too was on point. We were also served by very hospitable staff and will definitely come back for more."
Sushi • Pizza • Mexican • Seafood
"Last weekend, I visited this restaurant with my family and I cannot express enough how impressed I was with the restaurant and the staff. The waiters were friendly and accommodating throughout our visit. As someone with severe allergies, I was grateful for the care they took in adapting my dish from the menu to ensure it was safe for me to eat. They also went above and beyond in providing excellent service to the child in our group. If I lived closer, I would definitely make this restaurant a regular dining spot."
Food • Pizza • Steak • Store
"We had an amazing dinner at the Bothy. The restaurant was full which says something. The next thing that says something is the front of house, who was very welcoming and relaxed. The team is young and they did a great job looking after us. The decor is understated chic; F&B blues and complimentary fabrics. Very nice. The menu was great. Local produce in terms of fish and meat, very well balanced in terms of fish, veg and meat and great options for vegetarians without trying too hard. As starters we had, an amazing olive tapenade with a bright green olive taste with citrus and anchovies in the background and an amazing roasted heritage carrot hummus. Both dishes were absolutely stunning, with great flavours and building anticipation for the mains. The mains. One pescatarian and one flexatarian who like sharing. The meat option I remember was a locally sourced burger. As a fish dish, I had Cullen Skink, a dish that originates a few villages down the coast. Visually, it looked incredible: enough creamy sauce with a parsley oil, provided a bed for mussels, trout fillets, smoked haddock and some beautifully crispy potatoes. The flavours were very well balanced and the creamy sauce provided a beautiful accompaniment to all of the solids on the plate. I was reluctant to share. My dining companion had the roasted beets on a feta cream. The feta cream was thick and creamy, without being cloying and somehow the saltiness was not overpowering. The beets were beatifully cooked: sweet, light charcoaling from the pan and just firm enough to bite. We also had some grilled greens to accompany which did what they were supposed to. I'd love to describe the puddings but we were sated after 2 course. Next time. There will be a next time. Booking essential, I think."