Seafood Soup Seafood Soup

A rich broth filled with a variety of fresh seafood, herbs, and spices, offering a taste of the ocean with every spoonful.

Est Italian

Est Italian

Banks Road, CH48 3HU, WIRRAL, United Kingdom

Cafés • Pasta • Pizza • Steak


"6 of us visited here on Sunday evening for my son 's birthday, partly because we 've had a nice meal here before and also because of the 50% off mains offer. The starters were ok but the waitress cleared our plates before my dad had finished eating which we found rude. Then our mains came, again they were ok apart from my steak which was as tough as old boots and definitely not cooked medium. It was that bad that I couldn 't chew or swallow the meat so had to spit it out onto my plate. No one came to ask if everything was ok and when the waitress did come over to ask if we were finished, I told her that I couldn 't eat mine as it was so tough and all she said was I 'll tell the kitchen . No offer of a new piece of steak or a different meal so all I had for my tea was a few fries. I watched her take my plate away to the counter and start cutting it up....as if she didn 't believe it was tough. If it was nice I would of ate it I 'm not going to send it back for no reason , I was hungry!!!! Again she cleared some plates before everyone was finished. We then ordered desserts. After around 20 mins of waiting we were told there would be another 10/15 min delay. For that reason we cancelled them and asked for the bill. The waitress or manageress or whoever she was, brought over the bill and said she 'd taken a small discount off the steak. My husband said no we wanted the steak taken off the bill as I 'd had no tea. Her reply was that it was only half a portion. He told her it was a full portion and as she was tugging the bill out of his hand she said If you say so Unbelievable!!! She reluctantly took my steak off the bill. They also add on a 10% surcharge without any mention which is also based on full price. not the price after the 50% off was taken off. I can categorically say we will never eat here again. I 've never known such poor customer service or rude staff!! There are much nicer places to eat in Westkirby that aren 't rude to their customers!!"

Kota

Kota

Harbour Head, Porthleven TR13 9JA, Redruth, United Kingdom

Asiatic • Seafood • Vegetarian • Restaurants


"We were staying in Porthleven, so booked Kota in advance, as we were aware of this interesting restaurant from previous holidays in Porthleven. We had the six-course dinner menu with the wine pairing, for which my food allergy was well catered for as most dishes were the same as my partner’s. The initial three “snacks” were a delight, as the flavours and textures made them delicious. The second course of BBQ leeks and mussels were an amazing combination of flavour and texture. The third course of beet curds, molasses, and chia seeds was a delightful combination, and I say this as someone who doesn’t really like beetroot. It made the beetroot the sweetest I have ever tasted without overpowering its flavour. The fourth course of brown crab sauce with the seabass was delicious. The fifth course of pork belly with accompaniments was superb. For dessert we had “Milk and Honey”, a white chocolate mousse, Porthleven honey, caramelised milk powder, and soda bread ice cream, which was a wonderful blend of flavours and textures. The wine pairings were very well matched to the dishes. I also appreciated the nicely laundered large linen napkins that we had. The restaurant had a nice ambience, with interesting subtle music which we enjoyed. Our waitresses were very friendly and informative, carefully explaining the dishes and the wines to us upon arrival. The service was excellent. We had a very enjoyable experience, and after this first visit will go back again when next in Porthleven."

Les Enfants Terribles

Les Enfants Terribles

19 Custom House Quay, Weymouth I-DT4 8BG, United Kingdom

Kebab • Mexican • Asiatic • Fast Food


"We were in Weymouth! It was the last evening of October 2023! It was raining and blowing a hoolie! That is until we entered ‘Les Enfants Terribles’! We were met by Chef Eric and immediately transported to a sultry romantic evening somewhere in France! It was warm and inviting, with the lighting, the music and the aroma of French cooking! We were shown to our table by Kieran our brilliant waiter for the evening, where we ordered a beautiful bottle of Merlot. My partner chose the seafood soup from the 3 course set menu starters and I opted for the grilled squid on a bed of chickpeas! Both starters were cooked to perfection and delicious. Another glass of Merlot and on to the main courses! My partner choosing the Portland crab with tomato salad and fries which she adored! My choice was Chef Eric’s signature dish of whole Seabass fillets with leeks, carrots Fennel and white wine, cooked and served in foil, which was the finest fish dish I have ever eaten! Desserts were chocolate cheesecake and a calvados based liqueur coffee to finish off a fantastic experience, with the stars of the show being the Seabass and Grilled squid! Chef Eric was on hand to answer our questions regarding his food and showed genuine interest in us! Kieran, our waiter, being so attentive and professional made our dining experience a joy! Thank you again Chef Eric and his team!"