Accursio Radici - Menu

punctual service with friendly staff, dishes not too elaborate but delicious and cooked with competence.

simple service, quality food. courtesy and location complete a good dinner that reflects the goths of the territory

always one of the best Sicilian choices. impeccable service, foods very well maintained between innovation and tradition. pleasant atmosphere View menu

particular location, in the center, in a historic building. kind waiters, fast food and cured dishes. some little difettuccio, saved with a very good cannolo.

from the dishes to the service to the beverage and finally to the value quality price everything is really pleasant. helpful staff friendly and competent and if you can find a place outside, the atmosphere will be great.

suggestive restaurant as it is located in the heart of the historic center of the city and treated in detail. very kind staff and excellent service. innovative cuisine and great variety of wines. prices just above average. recommended View menu

suggestive location in an ancient building in the center. disappointing the gastronomic experience, fried pasta and bitter, insipid jarratana onion, good sea fritturina. a plause for the staff, correct, attentive, present without being intrusive.

flavors perfectly enhanced by the wise hands of the young chef a pleasant surprise in the heart of modica. a second visit last night with friends confirms the judgment expressed a few days ago...with the addition of a taste of the dishes in preparation for the menu that will gradually enrich itself. very well all those who can express themselves with great kindness and professionalism. a year away the judgment is confirmed by two dinners in a week: kindness is the same richest dishes.

the place is very nice both outside and inside, where we were accommodated. the staff is kind and the service quite fast. all we ate was very good: “Radici” appetizer, fried pasta, baked onion and thyme rabbit. good desserts: fruit cut with apricot sorbet and hazelnut ice cream with coffee sorbet. the bread, hot, is great and is made to swallow with olive oil, tomato powder and oregano. we did not drink wine, but three bottles of water. what left us bitter in the mouth, however, was the account, which amounted to euro. in our opinion it is a little too much for eating on paper towels, in a context from “osteria”. The microfiltered water, then, should not (in our opinion) cost euro per bottle... View menu