Phone: +33186995715
Address: Via Broseta, 24122, Bergamo, Italy
City: Bergamo
Menu Dishes: 35
Reviews: 5228
Website: https://www.tregobbi.it/
"I remembered this as a simple and beautiful tavern for the story that binds her to the master donizetti. now is a sought after restaurant and definitely more expensive. but I was aware of this. in any case it was a good first time. strong and decided tuminin bread in the goto, more good with a Apulian oil thread in accompaniment. I had a good bill and my father, and I was perfectly satisfied, the only flaw, for me, the lack of the sweet note given by the beloved as my culinary tradition. excellent cheek and amazing its cooking bottom, the only note stonata the potato with too much granella . certainly not a restaurant for everyone or for every day but it is worth it to be able to afford once in a time . attentive and fast service. to the next occasion!!!"
Full menu - 35 options
All prices are estimates on menu.
Le Degustazioni
Primi
Dessert
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Panna Cotta
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
A La Carte
Dolce
Secondi
Appetizer
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Soups
Gazpacho
A refreshing cold soup with ripe tomatoes, cucumbers, bell peppers, onions, olive oil, and vinegar, perfect for a light summer appetizer.
Antipasti - Starters
Vegetarian
Cauliflower
Crispy cauliflower florets with tangy lemon aioli and a sprinkle of fresh herbs.
Starters
Caffè / Les Cafés
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
コース内容
“Eclipse”
Easter Menu €58
Portata Principale
Antipasto + Primo + Secondo + Pre-Dessert
Stuzzichini
Carta
2 Antipasti - 1 Primo - 1 Secondo
”Any Colour You Like”
“Us And Them”
Primo
Secondo
Tommaso
cuisine with top quality products, impeccable service, good
Address
Reviews
Annamaria
great food... excellent lication.. . very friendly and professional. ..I strongly recommend
Lorenza
Very interesting kitchen that also enhances simple raw materials, very attentive and competent
Daniele
Great dinner, helpful staff and very prepared. Contemporary menu and traditional chicche. We will definitely come back! View menu
Danny
experience to do absolutely, kind and qualified staff. The cook and the waiter were really professional! I highly recommend it!
Bibiana
the correct definition fi this place is sought; care to the customer and you have dishes is total. innovative and refined dishes. absolutely recommended the pats with kiwi and oysters. a revelation. I recommend to keep a space for desserts that deserve absolutely
Tiziana
osteria has the name but it is actually a level restaurant with a very attentive service and a very told menu. special dishes, deliberately sought with very great raw materials. something left me puzzled: the bull shot for meat tartare that covered the taste a little. the first to mushrooms convinced me more. excellent wines. View menu
Evangelista
Amazing! I'd start like that. we were greeted in a very simple and elegant way, the super friendly staff! we ate great, honest price quality! food, combinations, different consistencies, delicious food-wine combination. We had fun! has joined our selection restaurants. Thank you for making me taste the oysters for the first time! See you soon!
Thea
I wanted to find out this restaurant and I fell in love with it. The warm environment that emanates a sense of history, past and modernity that merge. the unexceptionable staff: kind, competent, solar, honest, precise and solert. of the dishes you do not expect and delight palate, goto, smell and sight. fusions of classic and new dishes perfectly balanced and balanced. sweets are no less than quality or aesthetics. rare, indeed unique, service also to our daughter. there is really a lot of attention to everything. really hearty compliments
Gabriella
I remembered this as a simple and beautiful tavern for the story that binds her to the master donizetti. now is a sought after restaurant and definitely more expensive. but I was aware of this. in any case it was a good first time. strong and decided tuminin bread in the goto, more good with a Apulian oil thread in accompaniment. I had a good bill and my father, and I was perfectly satisfied, the only flaw, for me, the lack of the sweet note given by the beloved as my culinary tradition. excellent cheek and amazing its cooking bottom, the only note stonata the potato with too much granella . certainly not a restaurant for everyone or for every day but it is worth it to be able to afford once... View menu
Categories
-
Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
-
Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
-
Europeo Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
-
Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
Amenities
-
Wifi
-
Terrazza
- menu
-
Romantico
- menu
-
Mastercard
