Al Capone Saarbrücken

Hauptstraße 85, 66128 Saarbrücken, Saarbruecken, Germany

🛍 Pizza, Pasta, Salat, Pizzeria

4.4 💬 13 Reviews

Phone: +4968199275566

Address: Hauptstraße 85, 66128 Saarbrücken, Saarbruecken, Germany

City: Saarbruecken

Menu Dishes: 35

Reviews: 13

Website: https://www.alcapone-saarbruecken.de

"Wenn wir italienisch essen wollen, bestellen wir mittlerweile immer hier. Essen ist immer lecker, Lieferzeit top. Einziger Kritikpunkt sind die neuen Preise, das ist teilweise je nach Gericht schon arg, aber ich ziehe keinen Stern ab, da frische Zutaten halt mittlerweile auch im Supermarkt teurer geworden sind. Whenever we want to eat Italian, we always order here. Food is always delicious, delivery time great. The only point of criticism are the new prices, which is sometimes bad depending on the dish, but I don't deduct a star, since fresh ingredients have become more expensive in the meantime, even in the supermarket."

Full menu - 35 options

All prices are estimates on menu.

Pasta

Pizza

Baked

Salads

Pizza Á 30 Cm

Specialitã¡ Di Casa

Calzone

Sandwiches

Pizza - Ø 24Cm

Schnitzel

Tagliatelle

Pizze Gourmet

Vegetable Dishes

Small Classic Pizza

Pasta Dishes

Pasta-Nudelgerichte Klein - Penne

Dimitri Dimitri

The food was hot and delicious. For years customer there. No complaints yet.

Address

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Reviews

bernd
bernd

You are simply the best. Each dish does not matter whether pizza noodles or schnitzel.


Nadia
Nadia

Very delicious food. Especially the pizzas. On weekends it can be longer waiting times but this is worth waiting. Definitely recommended.


Egon
Egon

today have the first and last time at Al Capone in gersweiler the food tastes fade and lick the pommes are labbrig and disgusting at very disappointed View menu


Liesbeth
Liesbeth

If you order for years there, you can really order everything it tastes. Sometimes it takes a little longer, but this is worth waiting and is still hot!


Domenico
Domenico

Great food. I tried several things and everything had an excellent taste. Price performance very good. I also enjoy the food in the pizzeria with very friendly staff.


Mohammad
Mohammad

We just ordered five different dishes, so for us the best delivery service of the environment. The portions are very large and the taste is super and price performance is also not too torn View menu


michaela
michaela

Very friendly, the food has always been very tasty and the portions are usually what I still have the next day. Sometimes it takes a little longer, but this depends on the time and operation which I don't want to blame here. Very friendly, the food has always been delicious and the portion are usually so that I still have something the next day. Sometimes it takes a little longer, but that depends on the time and operation, which I don't want to blame here.


Jasmin
Jasmin

Habe da schon etliche Male per Telefon bestellt und persönlich abgeholt. Essen war immer zum vereinbarten Termin fertig. VPN Pizza über Salat oder Parmesanschnitzel war alles dabei und davon immer große Portionen und super lecker. Kann ich nur weiter empfehlen I've ordered over the phone several times and picked it up in person. Food was always ready on the agreed date. VPN Pizza, salad or parmesan schnitzel, everything was there and always large portions and super delicious. I can only recommend


Alex
Alex

Wenn wir italienisch essen wollen, bestellen wir mittlerweile immer hier. Essen ist immer lecker, Lieferzeit top. Einziger Kritikpunkt sind die neuen Preise, das ist teilweise je nach Gericht schon arg, aber ich ziehe keinen Stern ab, da frische Zutaten halt mittlerweile auch im Supermarkt teurer geworden sind. Whenever we want to eat Italian, we always order here. Food is always delicious, delivery time great. The only point of criticism are the new prices, which is sometimes bad depending on the dish, but I don't deduct a star, since fresh ingredients have become more expensive in the meantime, even in the supermarket. View menu

Saarbruecken

Saarbruecken

Saarbruecken, near the French border, is known for its mix of French and German culture, offering dishes like Dibbelabbes and Lyoner sausage, often enjoyed with regional beers.

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
  • Salat A delightful assortment of vibrant salads, featuring fresh greens, seasonal vegetables, and savory toppings, drizzled with our signature dressings for a refreshing and wholesome meal experience.
  • Pizzeria Enjoy freshly baked pizzas with crispy crusts, savory sauces, and a variety of delicious toppings. Our pizzeria offers a wide range of traditional and gourmet options to satisfy all your cravings.

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Gusto Steakhouse

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Saarstraße 11, 66111 Saarbrücken, Germany, Germany

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"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"