Al Faro Verde Da Benito

Largo San Nicolicchio 14, 90017, SANTA FLAVIA, Italy

🛍 Vino, Pasta, Pescare, Italiano

3.9 💬 4027 Reviews
Al Faro Verde Da Benito

Phone: +393991957977

Address: Largo San Nicolicchio 14, 90017, SANTA FLAVIA, Italy

City: SANTA FLAVIA

Menu Dishes: 18

Reviews: 4027

Website: http://www.alfaroverde.it

"that sin (ott.2022) after so many years everything has changed. I decided to go back to my favorite restaurant after the renovation. It was a fixed destination for me. I must say that the place has improved internally, but I always prefer to have lunch in the outer space overlooking the sea. Great. I recently returned with other friends for lunch, we sat as always. Tables without tablecloths can be pleasant, but the cutlery in direct contact with table n. approach a boy to order (I will say a little garbage): What do you want to order? asks us, without proposals and without menu. We choose an ankle and a second. Exaggerated waiting times. service that lets you want. good quality of food, presentation not received. the chef who made the difference definitely. salty and unaccounted for, even compared to the previous gourmet dishes that the chef maurizio created. (before the renovation) compliments to the chef, maurizio. elegant dishes, fresh ingredients and quality. sea view, maximum relaxation. constant prices (average/high)."

Full menu - 18 options

All prices are estimates on menu.

Dessert

Entrées

Antipasto

Main Course

Appetizer

Pasta

Rice

Seafood

Soups

Fish Dishes

Secondi

Portata Principale

Primi Piatti

Suzanne Suzanne

excellent cuisine, but staff should be more qualified

Address

Show Map

Reviews

Rimi
Rimi

excellent service, very good dishes and quality wines


Nunzia
Nunzia

panoramic place and high level Sicilian cuisine. Great!


Μιχάλης
Μιχάλης

He eats well. a little expensive. I'll pay for quality. deserve the 5 View menu


Rufo
Rufo

lovely location in front of a wonderful sea. Fabulous cuisine with dishes that are to say a little delicacy.


Angelina
Angelina

I went there when it was closed. but the place where it is beautiful. near the sea with a breathtaking view. elegant location.


Adriana
Adriana

it's always a pleasure to return to the green lighthouse at lunch or dinner never misses the dishes are an impeccable delight for the palate and what to say about the location is fantastic thanks for all the times you have cradled us with your kindness View menu


Harry
Harry

fresh fish, competent, distinguished and honest staff. also honest prices. who says otherwise is only because it is envious and/or prefers poor quality stuff. in this place everything has a very high quality, from the most beautiful fish to black pepper. located in a wonderful place, not to be missed. beautiful also the interior, seems almost one of those museums can really shed light on the past. I recommend visiting the restaurant (with final digestive walk on the pier) and all the holy flavia with its municipal fractions


Ludovico
Ludovico

discreet tourist restaurant, where the appreciable cuisine, with prices for nothing balanced, is disturbed by the intrusive and logorroic presence of the owner. Fast but approximate service, which almost pushes the customer to hurry, in finishing their meal. Without a wine card, it makes it difficult to choose the same, if not only, going to visit personally, the refrigerated tavern, under the oppressive look of the owner, who tries to make his own interests, fortunately, I am an expert. Very beautiful location, but it is thanks to nature, to the wonderful sea.


Silvia
Silvia

that sin (ott.2022) after so many years everything has changed. I decided to go back to my favorite restaurant after the renovation. It was a fixed destination for me. I must say that the place has improved internally, but I always prefer to have lunch in the outer space overlooking the sea. Great. I recently returned with other friends for lunch, we sat as always. Tables without tablecloths can be pleasant, but the cutlery in direct contact with table n. approach a boy to order (I will say a little garbage): What do you want to order? asks us, without proposals and without menu. We choose an ankle and a second. Exaggerated waiting times. service that lets you want. good quality of food, pre... View menu

Categories

  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
  • Pescare Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Wifi
  • Vino
  • menu
  • Terrazza
  • menu
  • Mastercard

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"Arrived in 6 at 20.00. you deduce that you have to eat all together.....ordered to drink arrived, nonexistent bread you know to eat with meat you can stay. Quality of the excellent meat however after 15 minutes comes a plate with 2 veal steaks, after 20 minutes arrive the fillet and the coast, after 15 minutes the cut. That my friend's son and I are thinking about a tet-to-tet dinner. After another 20 minutes, my friend's son's pizza comes in....the chips x 3 people arrived one before the steaks another later, and I like them to wait for my burger. Premitted on the menu make it clearer because if you make me the list of hamburgers I assume that in the sandwich there is the burger instead I did not order a rosmary and from what it was written and interpreted not only by me but from all the table had to be a burger stuffed with speck cutting and grilled peppers Instead twist of scene was only the bread cutting speck and peppers, meanwhile they made my 9.20. Let's find out they served my sandwich at another table. 9.40 Here comes the sandwich without burger...that you say it will not be cold that the cheese had not been dissolved and the chips....they are coming in fryer...also an excuse or to wait to offer a focaccia I do not say with sliced for charity then go to pay and find it marked in the account. Dulcis accompaniment are good the singer but the music puts her to a volume that while you die you can interact with people not that you have to scream. Too bad because it really takes little too to save a disguid instead it seemed that those we had wrong we were......if you have a quality product exploit it however it is not so the customers I am sorry. Then we wonder why they shut down the premises. Too bad, I really don't want to give a new opportunity."