Phone: +33553095584,+33553069315
Address: Zac du Ponteix | Z.A. Du Ponteix, 24750 Boulazac, France, Boulazac Isle Manoire
City: Boulazac Isle Manoire
Dishes: 19
Reviews: 7703
"We went to Perigueux during the annual summer sales. We needed plates and bowls for the business and there's a cheap pottery outlet just on the outskirts. The plan was to get the crockery then head to Boulazac on the other side of the city...to enjoy lunch at the best Chinese buffet we've found in France, by far. The Perle de Chine. We aimed to eat to excess, then browse the abundant malls and shops in the same area to walk off the oriental indulgences. We got the crockery and traversed the city, salivating at the thought of our forthcoming feast. We were imaging what we were going to have so vividly, we somehow missed the turn off. As I was directing, himself as driver was not amused. We ended up miles out of Perigueux before turning back. We started talking again just before reaching the retail park where Perle de Chine nestles. Like a burnished jewel it beckons you with promises of mysterious wonders. Except it was closed! But not just closed. Shut. As in permanently. Gone. Forever. Deceased. The disappointment was massive. We peered through the grubby windows, wishing for the serving tables (still there) to be laden once more with our favourite dishes. It wasn't happening. Obviously. Judging by our rumbling bellies an alternative needed to be found and quickly. Across the car park we could see tables, with diners, outside a place called Au Bureau. It was the only place nearby offering food, so we checked it out. It was one of those faux Victorian bar type places with fake leather Chesterfield sofas and fake old dark, dark furniture. And big TVs on the walls showing football. Somebody had obviously been to a Wetherspoon's and run wild with a similarly depressing idea. It screamed chain We Googled it. That confirmed the worst. We were starving, so took a seat outside. The young waiter was friendly enough, but he only showed us to our table. His colleague would take our order, he said. We were handed slightly grubby folding menu cards. Everything was pictured looking lovely. People moan about Photoshopping bodies in magazines, but no one mentions the lengths food stylists go to make something look appetizing. Himself fancied the look of a Welsh burger. A succulent burger of minced beef with a fried egg and cheese on top Served with fries and a side salad. I went for the seductive looking duck breast and peach brochettes. With garlic potatoes and salad. Himself had an Orangina. We shared a coup of Breton Cider. Today's special A blackboard had proclaimed. The waiter colleague was swift. Efficient. Disinterested. Water and bread were brought and plonked on the table. Chains! The other diners were tucking in enthusiastically. Their food looked okay. Ours came surprisingly quickly. And do you know what? It was perfectly fine, adequate, unsurprising mass produced fuel. The burger was done well. The chips were crisp. The salad? Best draw a veil over that. Bagged, browning and lifeless. My duck chunks were juicy, if a little chewy. A rest before serving might have helped. Tinned sliced peaches helped to cut through the fatty skin. The garlic potatoes were very good and very generous. It was... satisfying. It wasn't terrible. It wasn't brilliant. It's just what you would expect to fill your belly on a disappointing day, when what you really wanted was something completely at the other end of the food spectrum. We had bitter espresso coffees to finish. Again, pleasant, unremarkable, yet somehow satisfying. Chains! The bill was just under for"
Menu - 19 options
All prices are estimates.
Roti
Soft and flaky flatbread, perfect for dipping into curries or enjoying with a side of vegetables and sauces.
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Side Salad
A crisp and refreshing mix of fresh greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Fish Chips
Crispy golden fried fish fillet served with classic French fries, a side of tangy tartar sauce, and a lemon wedge.
Cordon Bleu
Breaded chicken breast stuffed with ham and cheese, served with a creamy sauce.
Fish & Chips
Crispy golden fried fish fillet served with classic French fries, a side of tangy tartar sauce, and a lemon wedge.
Steak Tartare
Raw minced beef seasoned with spices, capers, onions, egg yolk, served with toasted bread.
Special Pizza
A uniquely crafted pizza topped with a variety of fresh ingredients, offering a burst of flavors in every bite.
Eggs Benedict
Poached eggs, Canadian bacon, and hollandaise sauce on an English muffin.
Fried Egg Sandwich
Crispy fried egg layered with melted cheese, fresh lettuce, and tomato on toasted bread.
Joseph
Great pub grub, even fish chips. Burgers are very good too. Prompt service. Nice atmosphere, just like a London pub
Address
Reviews
Madeleine
Expensive for industrial food, servers dont like smiling. very clean bar and lounge are. Gents toilets smells rather bad
Inna
I have had one of my best Steak Tartare at Au Bureau. The burger and the bavette steak were also awsome. Friendly service, very affordable. Tucked away at the back of the retail park but well worth finding. I will be back!
Victoire
Entered the totally empty large bar at ordered a beer at the bar. Looked around at the odd tables. Decided to sit in the relaxing armchair table by the TV. A gruff staff member came up and told me to sit on the...unconfortable bar stools I Won't Return !
Laetitia
Had dinner after the game. Had a frenchi pizza to share with friends it was great. The sishes after were very average. Entrecote berry chewy, burgers soso and service not so friendly. The place is nice but lacks nice atmosphere. Dessert came out as fantastic
Manon
Entered the totally empty large bar at 3pm ordered a beer at the bar. Looked around at the 40 odd tables. Decided to sit in the relaxing armchair table by the TV. A gruff staff member came up and told me to sit on the unconfortable bar stools I Won't Return !
Margaud
Visited this restaurant for lunch las week .Was busy ,but got a table quickly .Staff were good ,friendly and attentive .Food was better than expected ,a very good selection ,and a great selection of beers from around the world .Dessert was good as well .Well priced as well .Just on the outskirts of Perigueux ,and well worth a visit .
Olivie
Visited this restaurant for lunch las week . Was busy ,but got a table quickly . Staff were good ,friendly and attentive . Food was better than expected ,a very good selection ,and a great selection of beers from around the world . Dessert was...good as well . Well priced as well . Just on the outskirts of Perigueux ,and well worth a visit .
Светлана
Eight of us visited for lunch whilst we were out shopping... the food is excellent, on the kids menu the portions are huge, the fish was excellent and fresh. Adult main courses are also good, the eggs benedict was enormous, burgers excellent, service friendly and...attentive. Busy on a Friday lunchtime. I'm sure we'll be back next time we're out shopping in Perigueux.
Margaud
We went to Perigueux during the annual summer sales. We needed plates and bowls for the business and there's a cheap pottery outlet just on the outskirts. The plan was to get the crockery then head to Boulazac on the other side of the city...to enjoy lunch at the best Chinese buffet we've found in France, by far. The Perle de Chine. We aimed to eat to excess, then browse the abundant malls and shops in the same area to walk off the oriental indulgences. We got the crockery and traversed the city, salivating at the thought of our forthcoming feast. We were imaging what we were going to have so vividly, we somehow missed the turn off. As I was directing, himself as driver was not amused. We en...
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Pubs "Discover a cozy atmosphere with hearty meals, craft beers, and classic pub fare. Enjoy comfort food favorites like fish and chips, burgers, and wings, paired with a refreshing pint or creative cocktail."
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Barres Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
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