Phone: +33388326458
Address: 11 rue du Sanglier, 67000, Strasbourg, France
City: Strasbourg
Menu Dishes: 14
Reviews: 17663
Website: http://www.ausanglier.fr/
"last week we have dined in the restaurant au sanglier in straßburg. in the last months the restaurant was bought by new owners and there is a new chef and manager. we enjoyed our dinner there very much. the food ranged from good to excellent and they still work some torment. in some cases the portion size was too large. the service was welcoming and helpful. we hope that the restaurant will thrive in the course of time."
Full menu - 14 options
All prices are estimates on menu.
Dessert
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Plat
Entree
Schnitzel
Cordon Bleu
Breaded chicken breast stuffed with ham and cheese, served with a creamy sauce.
Pizza Snacks
Cheese Bread menu
Toasted bread topped with melted cheese, herbs, and garlic.
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Main Course
Starters
Nicolas
We ate very well, the service is impeccable. Nothing to say!
Address
Reviews
Jeanne
big party with friends kitchen very well the same for service bv to soon
Thummadoo
Good value for money, food is good but service a little slow, after there was only one server...
Marcelle
excellent establishment, family, and home-made (a small card that proves its great advice and unconditional kindness are at the rendezvous! View menu
Xavier
Very good reception! Restaurant 2 steps from the cathedral! The time homemade fat was excellent and very good cooking. Thanks again for this good family time! I recommend!
Frédéric
Ate a very good blue cord at the Munster, but for other dishes, the fish was too cooked, the kidneys also... the sauces were good, and the service lacked a little elegance...
Gaetan
Don't pay for these employees... Maybe good food but it's thanks to the chef but the boss has no respect for these employees, he lets them work alone in the kitchen to serve everyone... Operator who only thinks has the money of the number, the number, the number and the number ... View menu
Stephane
Friendly home, classic Winstub frame, on the other hand the kitchen is not at the level, thigh of dry and tiny frog, blue cord too cooked, potatoes jumped little melting, short one is far from the standard of a Winstub worthy of this name. Something for tourists in front of the Cathedral. Too bad
Philippe
We were wandering in Strasbourg when we bumped on this restaurant. We've been really well received and served by the staff and the waitress was really nice and helpful. We took a Cordon bleu au Münster We were really hungry and we had more than enough (small stomach, don't take it, you'll be full in less than a minute It was really tasty. I definitely recommend !
Augustin
last week we have dined in the restaurant au sanglier in straßburg. in the last months the restaurant was bought by new owners and there is a new chef and manager. we enjoyed our dinner there very much. the food ranged from good to excellent and they still work some torment. in some cases the portion size was too large. the service was welcoming and helpful. we hope that the restaurant will thrive in the course of time. View menu
Categories
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Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
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Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate. View menu
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Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
