Vizir Cafe - Menu

1 Rue Paquier, 74000, Annecy, France

🛍 Café, Cafés, Steak, Salades

3.4 💬 2845 Reviews
Vizir Cafe

Phone: +33450451102

Address: 1 Rue Paquier, 74000, Annecy, France

City: Annecy

Menu Dishes: 6

Reviews: 2845

Website: https://aperorestodisco.com

"Very mixed opinion. Nice service but very average meals. Pasta of the dish of the cold day, we had to send them back to the kitchen and bread of the cracked hamburgerds. Hamburger bleached beef request without onions but served with onions but in cheese.... And pieces of whole beef, not scrambled and very fat the cuisto would have seen the fat if he had wiped it. So bof... so no dessert."

Full menu - 6 options

All prices are estimates on menu.

Salads

Beef Dishes

Chicken

Croques

Georges Georges

It was just for coffee, but the staff is very nice

Address

Show Map

Reviews

Laurent
Laurent

Midday service. Nickel. Well presented and good menu.


Pi
Pi

Successful cuisine from entry to dessert service fast and pleasant


Zacharie
Zacharie

warm and professional welcome! well located establishment. We enjoyed it! View menu


Oswald
Oswald

good waiters but food too expensive for a quality, not balanced cooked salad and low-end ingredients


Amd
Amd

Very beautiful Establishment, with very jovial servers/servers and full of joy to live, and a rare price quality on Annecy really a very nice address for a good time in love or family.


monique
monique

Very nice and quick staff no waiting to get service very good morning and noon excellent cooking I treat myself every time I take my breakfast or when I eat at noon correct price I love this brewery I highly recommend it View menu


Nicolas
Nicolas

Nice discovery for a lunch from noon to two. The waitress and servers are friendly and welcoming. The service was quick despite the weakening. We took the savoyard menu, copied and composed of fresh and well cooked foods. A treat, we recommend the eyes closed!


Bertrand
Bertrand

Not rated kitchen because not tested Place really nice. Always nice home, warm decoration and clean place. Excellent service and open kitchen makes you want to taste all the more because it looks impeccable too. Anyway, I'll come back again and again why not to test the kitchen


didier
didier

Very mixed opinion. Nice service but very average meals. Pasta of the dish of the cold day, we had to send them back to the kitchen and bread of the cracked hamburgerds. Hamburger bleached beef request without onions but served with onions but in cheese.... And pieces of whole beef, not scrambled and very fat the cuisto would have seen the fat if he had wiped it. So bof... so no dessert. View menu

Categories

  • Café Indulge in our vibrant cafe selection, offering an array of freshly brewed coffees, artisanal teas, and delectable pastries, paired with cozy ambiance for a delightful dining experience.
  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere. View menu
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Salades Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate.

Amenities

  • Café

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Menu • Café • Poisson • Fromage • Français


"We had a weird feeling about this restaurant when we were given 2 menu books WITHOUT any price at first. Turned out that their gastronomic pricing didn't match their brasserie standard at all. My friend asked a couple of questions about some dishes, the waiter...was very puzzled and passive, said a couple of times that he didn't know. After that, we were served some kind of MUSHY OLD bread before the meal. If this was a sign of welcoming from the owner, then he failed right there. In our main courses, apart from the meat and fish ingredients, each of us got half of a small potato, 1 small stick of leek, 1 lonely cauliflower, some smashed petit pois with the size of a small coffee capsule, and 1 line of smashed carrot. Looks like the quantity one would place on a plate of a gastronomic restaurant with 8 courses, except that this is NOT a gastronomic restaurant, from the plastic menu, the furniture, the old bread, the cutleries, the different menu pricing and the service which failed to describe the dishes. The worst part, was when the waiter came and asked us if everything went well, I gave him the feedback that the food was good but the veggie was way too little. He first proposed us to eat more dessert, then when I said no, he got so upset and defensive that he even pointed at the kitchen telling me that I should go to see the chef and discuss with him myself. Why bother asking your client how their meal was if you can't receive a candid feedback? Being a frequent traveller, coming from the hospitality industry, I have to say this place is to AVOID AT ALL COSTS! Unless you have too much money and eating next to a canval is way more important than being treated in a disrespectful manner, and leaving the restaurant with a happy stomach."