Bei Ante - Menu

Hohe Loga 10, 26789, Leer (Ostfriesland), Germany

🛍 Tee, Europäisch, Vegetarisch, Mittagessen

4.6 💬 3343 Reviews
Bei Ante

Phone: +494919711525

Address: Hohe Loga 10, 26789, Leer (Ostfriesland), Germany

City: Leer (Ostfriesland)

Menu Dishes: 35

Reviews: 3343

Website: http://www.bei-ante.de/

"I wondered yesterday evening with my friends looking for a place to dune and it was like an adventurous. no reservation, so almost impossible to find on these local tables. strange! Anyway, we landed in bey tony; very nice and elegant atmosfere. the waiter greeted me and immediately arranged a table for the 3 of us, although the restaurant was full. the English menu was given to us so it was easy to order food that was all of excellent quality. the best rumpsteak I had in this region. a friend of mine had the garnel and wore! fresh and tender! unfortunately I can't judge the weeping list as we all had a beer, but the list looked good and long, so a good choice. I'll go back there."


Images

Bei Ante

Full menu - 35 options

All prices are estimates on menu.

Dessert

Schnitzel

Grill Specialties

Steaks

Salate Und Vegetarisches

Pasta

Starters

Antipasti - Starters

Meat

Soups

Hauptspeisen

For A Small Appetite & Side Dishes

Salate, Suppe & Co.

Frische Argentinische Rindersteaks

Original Amigo-Pizza - Normal Ø 30Cm

Beef Steaks

Unsere Steaks

Warme Vorspeisen

Salads

Thai Küche

Cold & Warm Appetizers

Salate

Dazu Können Sie Wählen:

Kalte Vorspeisen

From The Pan

Hans-Dieter Hans-Dieter

Heel goed eten . Leuke sfeer . Maar de porties zijn heel groot Dus neem geen voorgerecht en geen dessert . Hahaha

Address

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Reviews

Anatoli
Anatoli

the service is very good and they are very friendly. they are also very friendly with children. the meal tastes good.


Svenja
Svenja

we stopped in empty to eat at lunchtime. what a surprise at ante is a family pace with home made fresh food, and it was excellent!


Isaiah
Isaiah

5 Sterne sehr schönes Ambiente, hervorragende Bedienung, übersichtliche geschmackvolle Speisekarte mit entsprechendem Angebot. Sehr zu empfehlen.. View menu


Therese
Therese

the restaurant team is very attentive, the meals are very good in a good size. the atmosphere is very relaxing, although many people had to be served


Josiane
Josiane

Ich dachte nicht ds ich Leer so gut speisen kann. Alles was wir bestellten kam gut und frisch auf den Tisch. Der Service war freundlich, wenn auch bissl ländlich angehaucht.


Amalie
Amalie

and then I have to go to my own home and then I have to go to my own home. my e-mail as "control "n for her behind I leave [here email] with kind greetings Harald.Bliedtner kochnmeister bbs2 Hannover.zum googeln View menu


Sophia
Sophia

Also, der herzliche Empfang war schon Note 1, das Essen, bei mir war es eine Ostfriesische Krabbensuppe mit Sahnehäubchen als Vorspeise, als Hauptgänge ein Filetsteak mit Pfefferrahmsoße, Pfannengemüse und Bratkartoffeln. Das Personal sehr freundlich und zuvorkommend, immer einen freundlichen Spruch auf den Lippen. Das Lokal ist sehr empfehlenswert, danke für den schönen Abend.


Evelyne
Evelyne

one of the best, with very good, friendly staff. both senior and junior chef go friendly and open to the guests to eat is excellent! rather pay a little more and can enjoy my eating in peace without disturbing music. then the previous "yet really got a very bad day at/from ante. Tuesday still eaten in the restaurant as always good and,almost, without miserable as I would have been very sensitive to noise, the music could be quieter, a pity that since the latest one plays a band otherwise no neg. commentary on 16-09, as always, excellently fed and can only emphasize the extraordinary hosting skills of this family again!


Lauri
Lauri

I wondered yesterday evening with my friends looking for a place to dune and it was like an adventurous. no reservation, so almost impossible to find on these local tables. strange! Anyway, we landed in bey tony; very nice and elegant atmosfere. the waiter greeted me and immediately arranged a table for the 3 of us, although the restaurant was full. the English menu was given to us so it was easy to order food that was all of excellent quality. the best rumpsteak I had in this region. a friend of mine had the garnel and wore! fresh and tender! unfortunately I can't judge the weeping list as we all had a beer, but the list looked good and long, so a good choice. I'll go back there. View menu

Categories

  • Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life. View menu
  • Vegetarisch Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Mittagessen Satisfy your midday cravings with our delicious lunch menu. From fresh salads and hearty sandwiches to savory soups and vibrant bowls, each dish is crafted to give you the perfect midday boost.

Amenities

  • Parkplatz
  • Fernsehen
  • menu
  • Sitzplätze
  • menu
  • Wegbringen

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Menu • Chinesisch • Mexikanisch • Mittagessen • Meeresfrüchte


"Since we liked it so well there already in 2018, of course we reserved it again. We were not disappointed. The beautiful aquariums are still there and we were welcomed again very nicely. Before we got a well-cooled plum liqueur. It was a good start. There is still Jever from the barrel, which we drank again, at 2.80 Euro 0.3 L. This time my husband took 9 crispy Wan Tan to the appetizer to 5.20 euros. They are filled with chicken meat and were served with sweet sour sauce. I also tried and are really delicious. I again took the tomato soup with beef, to 3.90 euros. I can only repeat what I wrote in the first criticism. I had already enjoyed the soup and was not disappointed. My husband chose duck with mushrooms to 14.90 Euro. There were Chinese mushrooms and mushrooms lying in a spicy soy sauce. Then separate the crispy duck with slightly rasped white cabbage, 1 slice tomato and 1 slice of cucumber. It tasted my husband very well. You don't need the 2 crab chips, but they were there and wanted to be eaten. I took to the main food duck with bamboo and pineapple to 14.50 euros. Pineapples and bamboo were in the sweet sour sauce. Otherwise, my court was identical to that of my husband. The rice was served separately for both of us in a bowl. It was again very, very tasty and plentiful. Actually, we were tired, but I wanted to have a dessert and since man doesn't leave me alone, he sacrificed himself and ordered dessert. He chose the baked banana with honey, flambit at 5.30 euros. I took the baked pineapple with honey, flambiert.zu 5.30 Euro. The service came with a plate at our table. On this were the baked bananas and pineapples. In addition, there were 2 large filled schnapps glasses and they flambit at the table. Looked great. Above all, we saw that a lot of alcohol was used. She put some banana on my husband's plate and some pineapple to me. So it was more on the plate than on the photo. That was so brilliant. I only knew bananas with honey and then on the piece. That was always too sweet to me, but as she was prepared here, also the pineapples, sensual. We always gave the liquid over the fruit with the spoon. If we're back, it'll have to be this dessert again. At the end we drank an espresso to 2 euros. He was hot and good. with the bill there were 2 lucky cookies. Conclusion: Stands at the top of the list when we are in the corner again."