Bistro 49, C.b. Calvia

07180 Calvià, Spain, 07182

🛍 Carne, Postres, Mediterráneo, Cocina Casera

4.5 💬 2036 Reviews
Bistro 49, C.b. Calvia

Phone: +34666999018

Address: 07180 Calvià, Spain, 07182

City: Calvià

Menu Dishes: 7

Reviews: 2036

Website: http://www.bistro-49.com/

"My husband and I had the opportunity to eat a delicious dinner. My husband's meat Rib eye and side dishes were delicious and my fish Sea Bass with the sides was very tasty…everything was fresh and nicely presented. The service was very friendly,very nice atmosphere. I recommend it with all my heart."

Full menu - 7 options

All prices are estimates on menu.

Seafood

Appetizer

Soups

Starters

Steaks

Entrées

Chicken

J J

La comida y el servicio son geniales. Nos gustó mucho y, sobre todo, lo probamos.

Address

Show Map

Reviews

Fabian
Fabian

Además del excelente ambiente... excelente servicio y excelente comida. Recomendación absoluta.


Donna
Donna

Cené aquí anoche, comí filete, estaba muy bueno y mi pareja comió pollo, definitivamente recomendaría una visita.


Donna
Donna

Had dinner here last night I had fillet steak was very good and my partner had chicken, I would definitely recommend a visit. View menu


Marc
Marc

Restaurante recomendable, comida muy buena y muy bien presentada. Servicio profesional. Carta de vinos bien elegido. Volveremos.


Aleks
Aleks

Lovely family restaurant and the lady was as great as it gets however I found the food very bland,from the various starters we tried to the main.


Aleks
Aleks

Encantador restaurante familiar y la señora fue genial, sin embargo, la comida me pareció muy sosa, desde los diversos entrantes que probamos hasta el plato principal. View menu


Antonio
Antonio

Nos ha encantado el sitio! Hemos disfrutado de una comida en familia, estaba todo riquísimo un menú calidad precio de 10. Variedad, calidad, presentación y excelente servicio. Volveremos.


Lucia
Lucia

He descubierto un sitio espectacular, nos sorprendió su decoración y los detalles tan cuidados. La comida estaba riquísima y muy bien presentada. Los postres también espectaculares. Volveremos !


Re
Re

My husband and I had the opportunity to eat a delicious dinner. My husband's meat Rib eye and side dishes were delicious and my fish Sea Bass with the sides was very tasty…everything was fresh and nicely presented. The service was very friendly,very nice atmosphere. I recommend it with all my heart. View menu

Categories

  • Carne Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Postres Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more. View menu
  • Mediterráneo Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.
  • Cocina Casera Experience the warmth and comfort of a home-cooked meal with our selection of soulful dishes, crafted with love and traditional recipes. Each bite brings the familiar taste of home to your table.

Amenities

  • Tapas
  • Sacar
  • menu
  • Wi-fi
  • menu
  • Asientos

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"I would have cooked a large group for Friday fish and chips in another city, but not again with the food in animal fat. so it was from me to Rosita’s, a small bistro style restaurant that I last visited a few years...ago then it was for a light lunch, this time was a conscious effort to explore a Friday tradition. in a fairly early evening I got a small but reasonable table after a welcoming reception. I had a glass estrella galicia that is not my favorite beer and the order was prepared incredibly fast. the fish was a seaweed, a favorite of my grandmother, and fortunately not overdue as it is too often the case. batter was neither incredibly crisp nor soggy and only the right coating. chips had a good taste and not the double or three times roasted sort, but as good as you would get from a traditional frit. mushy were inherited, well, muddy inherited. general lemon and much tartaric acid sauce in a bowl. all for under plus the beer that has worked for a large glass. certainly cheaper and better than many comparable British restaurants where the environment would have been strong and sterile and with a penetrating smell of fat. rositas seems to have a fairly regular clientele and while I did not find any Spanish accent. I paid the bill and went to my friends who were just serving their fat platelets, and had a guinness that was not so good, and their artery cloged meals were more. I was the better choice."