B&k Salt Beef - Menu

353 Uxbridge Road, HARROW, United Kingdom

🛍 Soup, Fish, Meat, Juice

4.3 💬 1309 Reviews
B&k Salt Beef

Phone: +441923518693

Address: 353 Uxbridge Road, HARROW, United Kingdom

City: HARROW

Dishes: 6

Reviews: 1309

Website: http://www.bksaltbeefbar.com/

"Undoubtedly the best salt beef I've had in London. It even surpasses the original restaurant in Edgware because of their friendly and helpful staff and exceptional non-kosher kosher cuisine. It's almost as good as my mother's cooking, which is saying something! From the salt beef to the knaidel soup, chopped liver, and more, you won't find higher quality or fresher dishes anywhere else. Everything is cooked daily right in front of you, making it mouth-wateringly delicious. Despite the long journey from High Wycombe, I find myself going there almost every night because the food is just that good. The lunch festival menu is especially worth trying."

Menu - 6 options

All prices are estimates.

Amanda Amanda

Good salt beef sandwich consistently. 10/10 recommend. Go for the Reuben. I now need to fill 100 characters so here you go.

Address

Show Map

Reviews

Sienna
Sienna

I love this place because you can get yourself an authentic ruebin without having to go all the way to Brick Lane or Borough Market. Good selection of salads and dinners too, staff friendly.


Kevin
Kevin

Wasn’t expecting a generous portion as we are in the UK but wow! Thanks guys, what an awesome piled high sandwich! The beef was warm and it was a delicious combination of flavours. Ignore the white space on my plate, it was a Deliveroo order...and I didn’t buy any chips


Summer
Summer

This restaurant is not kosher, but it still offers good value for money with their food. The chopped liver and pastrami are both wonderful. I've been a regular customer and the workers are all very nice and friendly. The salt beef on rye is particularly good. I recommend this place for a satisfying meal.


Patrick
Patrick

The food was very good. Our mezze of Houmous Kawarma the familiar chickpea and tahini dip, topped with sizzling cubes of grilled lamb and pine nuts was exemplary. The tabouleh was equally good -a thicket of freshly chopped parsley, interspersed with just enough bulgar wheat and topped with diced tomatoes and a good squeeze of lemon juice.


Sienna
Sienna

Whenever I bless saltbeef, that's where I go, and I did that for almost a decade! the salt bark is absolutely delicious and I must buy kg of it to take away sometimes! the only negatiw I have is that the price on the delivery points is much higher! it is just a scandal if this restaurant is not around the corner! it does not stop, however, that the main dish is worth 100%


Alex
Alex

wow! the best salt bark I ever tasted in my life. the personal is so friendly and welcoming. service is so fast and efficient. we ordered 1 reuben salt bark sandwich on white blomer a salt bark in a bagel. they were so mouthful. water and amazingly delicious! the waitress also kindly gave us a fishball to try, it was very delicious. highly recommended! I will definitely go back


Howell
Howell

what can I say that this was not already said? whatever I try. to say I love salt bark meat would be an understatement! I use to go to the famous brick lane deli to taste this delicate, but as I moved to ruislip, it was more difficult for me to come there. I was also at selfridges and although the meat is very good, it is quite expensive! then I saw the light and for that I must thank my friend who randomly discovered b


Alex
Alex

I have made the 60-mile journey multiple times just to indulge in their delicious Salt Beef Sandwich. The perfectly cooked and seasoned meat, paired with the aniseed flavors of the rye bread and tangy mustard, never fails to satisfy. The service is top-notch, with staff even remembering me from my first visit. The other dishes on the menu are also fantastic, especially the homemade Apple Strudel. However, the star of the show is definitely the Salt Beef. It has truly changed my life for the better. Need I say more? This place is a must-visit.


Amanda
Amanda

Undoubtedly the best salt beef I've had in London. It even surpasses the original restaurant in Edgware because of their friendly and helpful staff and exceptional non-kosher kosher cuisine. It's almost as good as my mother's cooking, which is saying something! From the salt beef to the knaidel soup, chopped liver, and more, you won't find higher quality or fresher dishes anywhere else. Everything is cooked daily right in front of you, making it mouth-wateringly delicious. Despite the long journey from High Wycombe, I find myself going there almost every night because the food is just that good. The lunch festival menu is especially worth trying.

Categories

  • Soup Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
  • Fish Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Juice Freshly squeezed and revitalizing beverages made from the finest fruits, offering a burst of natural flavors. Perfectly refreshing, our juices provide a healthy and delicious way to quench your thirst.

Amenities

  • Wifi
  • Cafe
  • Takeout
  • Seating

Similar Restaurants

Jasmine's Cafe And Diner

Jasmine's Cafe And Diner

103 Kenton Road, HA3 0AN, Brent, United Kingdom

Cafe • Coffee • Breakfast • Vegetarian


"before visiting myself, I had called to book a table and demand a certain type of sitting space to meet our needs. the dame over the phone advised that she could not guarantee that a table, as the restaurant fills quickly. Although this can be their policy, I cannot understand the point of booking if they cannot meet the needs of their customers. the point of booking is to prepare the restaurant for the customers and their specifications. we booked. the caffe itself is on the street and parking can be something to be superior if they are not familiar with the opposite. I believe that the parking space next to the pavement on Sunday or the rest of the week after a certain time that I cannot remember is free. once ordered, the food came hot and the staff was nice and accommodating. but I and my friend both felt sick when we ate the sausages and felt bad all day. the sausages were 80 cattle and 20 chickens, as we said. perhaps the type of oil that was used or something else there was simply a strange after taste that was not paleable for both of us. the portions themselves are quite larger, enough to fill them. the restaurant itself was packed almost completely around a few hours into the opening, so it seems like a popular place. the tables themselves are not big, so we do not have much space to move around objects, although there is not much of an annoying for us to eat. the coffees were made according to my opinion quickly and to a good standard. I also ordered from this caffe in my house and the food came as it looked in person."