Brown Cow Inn - Menu

19 Bridge Road, Chatburn United Kingdom, United Kingdom

🛍 Pub, British, Vegetarian, Sandwiches

4.3 💬 3158 Reviews
Brown Cow Inn

Phone: +441200440736,+441200424193

Address: 19 Bridge Road, Chatburn United Kingdom, United Kingdom

City: Chatburn United Kingdom

Dishes: 14

Reviews: 3158

Website: https://www.browncowchatburn.com/

"We will be back!. We visited the brown cow on a sunday tea time and was pleasantly suprised. the pub was busy and full of friendly locals including children. We had booked a table and i dont think we would have been served if we hadnt! we opted for the garlic mushrooms to start and will be going back for more of these : i had the trio of sausages and the other half had steak and stilton sauce. All were cooked to perfection and thoruoghly enjoyed. They even made a childs sized fresh fish pie for my little one. We were too full for pudding maybe next time. Staff were all friendly too"

Menu - 14 options

All prices are estimates.

Colin Colin

Price per person: £20–30 Food: 5 Service: 5 Atmosphere: 5

Address

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Reviews

Imogen
Imogen

beautiful place will soon be the excellent menu pub staff very clean professional


Jake
Jake

Great food, service and surroundings. Really well priced. Will definitely be coming back!


Shannon
Shannon

Fantastic refurb, lovely food and friendly staff The beer garden is our new summer favourite :


Robert
Robert

Price per person: £40–50 Food: 5 Service: 3 Atmosphere: 5 Recommended dishes: Gammon Eggs and Chips


Harley
Harley

great night! great food! great staff! they couldn't have done much more for us! party of 12! faster service and proper tasty pub duck! will soon go again


Kristian
Kristian

Great atmosphere and they even have space to allow a few dogs Price per person: £30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Roast Beef Dinner


Eva
Eva

A beautiful pub with lively friendly staff (one was singing a little to some songs playing lol). The food was top notch. My stepdaughter and I had goats cheese lollipops with beetroot to start and beef brisket with onion gravy baguette and a side salad for our lunch. There were a few guest ales on tap too. I have to reiterate the staff were fabulous. The food, even for a lunch was exceptional, soft beef, gorgeous gravy with plenty of onions. The toilets were spotless, with plenty of tables and 3 seating areas. Well worth a visit.


marie
marie

Had soup of the day, Broccoli Stilton, Delicious. The main courses gave varied choices, but I opted for the Hot Roast Beef onion baguette. The beef was lovely and tender, served with gravy on the baguette, which also Came with a delicious side salad. I had never been before even though it was busy staff were pleasant and friendly, and no request was too much. I was told by my daughter who was in the party I was with that you have to book beforehand, as no walk inside are accepted, which doesn't surprise me. Anyone thinking of going, don't just think about it, do it.


Jake
Jake

We will be back!. We visited the brown cow on a sunday tea time and was pleasantly suprised. the pub was busy and full of friendly locals including children. We had booked a table and i dont think we would have been served if we hadnt! we opted for the garlic mushrooms to start and will be going back for more of these : i had the trio of sausages and the other half had steak and stilton sauce. All were cooked to perfection and thoruoghly enjoyed. They even made a childs sized fresh fish pie for my little one. We were too full for pudding maybe next time. Staff were all friendly too

Categories

  • Pub Enjoy a lively atmosphere with our classic pub favorites. From hearty burgers and fish 'n' chips to savory pies and craft brews, our menu promises a cozy experience ideal for unwinding with friends.
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.
  • Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Sandwiches A delightful assortment of freshly made sandwiches, crafted with premium ingredients and served on artisan bread. Perfect for a quick lunch or a satisfying meal, each bite is packed with flavor and goodness.

Amenities

  • Wifi
  • Cash Only
  • Television
  • Parking Area

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"I wasn't at blueberries with my friends since before covid so it was great to kick through the door and see how busy it is, fortunately I had a table for lunch. there is nothing special vegan on the menu, but they try to place their very hardest, in contrast to some places. I love a jacket kartoffel and choose her beats with various items from the menu, so ordered frying and avocado. katherine, one of the owners and cook came on our table and said she could suggest some other dishes and also vegan cheese if I did not the jacket kartoffel, but if I still did how about the topping of sonbs. what a nice geste and I will visit her on her offer of other options at the next. I noticed that they were able to offer vegan options for their Christmas card and also had two vegan, frozen meals to take away, moussaka and chili. my friends ordered a chicken and specksalat and a fish and chips and both said that eating was delicious with a mention that the chips were the best. my kartoffel was huge, with a lot of topping, served with beautiful salat and quickly grinded. the food is made fresh to order and blueberries is very popular as full it was on a cold Wednesday afternoon. there is also a small marquee on the side of the blueberries, which for those who are brave and sitting the weather and of course adds extra space. I really can't knock blueberries, they may not have vegan options (although a cake would be nice and I need to ask if they have plant milk as I always have my own. but they will always try to eat rusty something satisfying and with announcing can something like a vegan hotpot that I had before, what was brilliant."