Cafe Bar Restaurante La Bodega

Plaza Ruedo Alameda 32, 29400, Ronda, Spain

🛍 Queso, Tapas, Español, Mariscos

4.5 💬 725 Reviews
Cafe Bar Restaurante La Bodega

Phone: (+34)952225611,(+34)926261261

Address: Plaza Ruedo Alameda 32, 29400, Ronda, Spain

City: Ronda

Dishes: 7

Reviews: 725

"one of the most popular places to eat in round. is located in a large extra-murder square of the city, the food is extraordinary and the fast, agile and close service. we tested the squid to the Roman, Russian saladilla, codillo, spinach croquettes and pine nuts and bull rabbi, which culminated in some homemade desserts. all delicious and at popular prices. Yes, if it's festive it's very convenient for you to come in time because sometimes queues can last between hour and hour and a half to sit down."

Menu - 7 options

All prices are estimates.

Blanca Blanca

unbeatable, both the treatment and your letter, super surprised with the attention and the joy with which the whole team works, mandatory stop and of course we will return!

Address

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Reviews

Abril
Abril

You make gluten-free food here and on the map is also shown, whicg meal is gluten-free. If you ask, they also give you gluten-free bread (it is packaged separately). Very nice people too.


Yeray
Yeray

We have sat down to lunch on the terrace, everything we have asked has got us much but the best has been service and treatment. All the waiters have been lovely and have made us have a great time. We'll definitely be back.


Oriol
Oriol

We met him on recommendation, and the truth is that he was good. We had dinner in the very quiet place. excellent offer and super rich food. eggplant croquettes and octopus and squid. mmmm very good everything. isabel recommended and irene


Jan
Jan

If what you get is to record on the outside, this bar is ideal, they have many tables in a square where children can play, have tapas and dishes, affordable prices and very friendly staff, we were filled and the service was fast, the kitchen all we ask that we have, we will come back.


ইমরুল
ইমরুল

If what you get is to record on the outside, this bar is ideal, they have many tables in a square where children can play, have tapas and dishes, affordable prices and very friendly staff, we were filled and the service was fast, the kitchen all we ask that we have, we will come back.


ইমরুল
ইমরুল

I am a Galician and, therefore, a friend of good food!To begin with, scrambled cod and shrimp; then codillo and a dessert cheesecake. drinking water, driving water (from cabreiroa). the food, treatment, price and location (in the open air, complying with the protocol of the covid registration fee! I will return!


Abril
Abril

It is a well-known place in the San Francisco neighborhood visited by locals and also has a large terrace in the square where there are mostly visitors. tapas, dishes and quaqiuer drink to have a while and replenish forces or eat quietly. the service very well and how little it gave me time to try also very well.


Abril
Abril

the best things of life do not fall from heaven. They're in the kitchen. I couldn't choose one of the dishes we tried because they were all exquisite. as well as the treatment that his staff gave us, they were very kind. recommended, not only because the products are of good quality, but because the elaboration is great. and to finish it is in a beautiful location of round, at the door of almocabar.


John
John

one of the most popular places to eat in round. is located in a large extra-murder square of the city, the food is extraordinary and the fast, agile and close service. we tested the squid to the Roman, Russian saladilla, codillo, spinach croquettes and pine nuts and bull rabbi, which culminated in some homemade desserts. all delicious and at popular prices. Yes, if it's festive it's very convenient for you to come in time because sometimes queues can last between hour and hour and a half to sit down.

Categories

  • Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Español Discover the vibrant flavors of Spain with our selection of traditional dishes, from savory tapas to delicious paellas, bringing a taste of Spanish culinary artistry to your table.
  • Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Tapas
  • Reservas
  • Asientos
  • Sirve Alcohol

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Europeo • Español • Mexicano • Comida Rápida


"Everything Harry says in his review is largely on the money: And don 't just take his and my word for it: This restaurant has about 800 ! reviews on Tripadvisor, almost all of them hugely positive. Who knows why Yelpers have stayed away, except that they 're apparently ig 'nant? Tropicana is off the beaten tourist path, it offers excellent value for your euro, and the service was phenomenal. The restaurant 's in a storefront in about a mile down the Ave. Málaga from the Plaza de España area, in a modern residential area, so it is somewhat out of the way for tourists. For us, getting there was a pleasant 20-minute walk on a beautiful evening. It 's been quite awhile since we there, but I do remember that the food was excellent, expertly prepared and creative. We shared a perfectly crispy fried spring roll of sorts filled with robustly-flavored braised oxtail that was seriously delicious , wonderful marinated anchovies, and morcilla served over nicely fried potatoes and topped with a poached egg, and a pickled padrón? pepper onions. For an entree, I had an octopus arm that was about as big as a baby 's forearm and that sold for only 16 euro great value! ; can 't really remember the accompaniments there, but the cephalopod was very nicely grilled. All of this stuff was terrific and robustly flavorful. My only complaint--and maybe part of the blame should be attributed to our ordering--was that everything was cumulative extremely rich--very heavy, with some items doused with perhaps a bit too much olive oil. Our server, who was the son of the chef, was as good as he could be. He spoke superb English didn 't even give us a chance to work on our Spanish, which had improved a bit by this late point in the trip! , took pains to guide us through the menu, and was just great all-around at his job. Decor-and-ambience wise, Tropicana is a bit of a puzzle. Obviously, the name suggests a Latin-American vibe, and aqua-ish color scheme, smooth surfaces, and clean-lines did, too. It almost seems like a Miami -themed restaurant, but then the food seems much more Spanish/European. Either way, it 's comfortable and sharp-looking enough."