Casa Ortega - Menu

Plaza Socorro 17, 29400, Ronda, Spain

🛍 Tapas, Europeo, Ensaladas, Vegetariano

3.8 💬 10269 Reviews
Casa Ortega

Phone: +34952879093

Address: Plaza Socorro 17, 29400, Ronda, Spain

City: Ronda

Dishes: 8

Reviews: 10269

Website: http://www.restauranteortega.es/

"excellent attention by all the staff, especially by toribio. room with class and very nice. the food we take (tomato, artichokes, bull bouquet, goat flanges, fried milk and tiramis very prepared and tasty. in short: a very recommended restaurant with a quality relacin price acceptable if you take into account the quality of the product and its preparation, as well as table with tablecloth and linen napkins, dishes, decoration and service."

Menu - 8 options

All prices are estimates.

Nadia Nadia

excellent food and service. price of quality very well.

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Reviews

Ángeles
Ángeles

the shrimp on the very rich dish! the house liquor too!


Laura
Laura

Todo excepcional, el encargado me recomendó un refrescó rondeño y de lo mejor que he probado, fueron muy amables y el sitio es de obligada parada.


Elia
Elia

Un buen sitio donde comer cuando visitamos Ronda. La comida excelente y el servicio muy amable. Recomiendo pedir la ensalada de tomate y ventresca, estaba riquísima. Volveremos


Antonio
Antonio

No estuve en el restaurante pero si en la terraza que tienen tomar copas. Un lugar con una ubicación genial, un ambiente perfecto y un servicio inmejorable. Todo un descubrimiento


Sofía
Sofía

he's short enough to be perfect. good service on terrace. nice. some small price error in the account: same beers at different price, payment of the capellanes charged at 40€ when in letter is at 38...


pazrhuidean
pazrhuidean

Amables en el trato y atentos, aunque se equivocaron un par de veces en la comanda. Las comida normal, el ciervo recomendable pero el pescado demasiado hecho, nada del otro mundo. Precio elevado para lo que fue.


Cristian
Cristian

Muy buena comida, atención y bonito lugar. Solo una sugerencia! Tenian muchos mas platos de los que aparecian en la carta, si no es porque preguntamos no nos enteramos. Lo que no se ve no se vende!! Incluyan todo en la carta. Saludos!


Biel
Biel

good restaurant in the center of round. We took some rations on the outside terrace and were very well presented although a little bit of quantity. good service and good attention at table. so much the dish of artichokes that we asked how the clay scrambled, were very rich but very few. price something expensive but it is true what you are eating in the center of round and in a very nice place.


Mateo
Mateo

excellent attention by all the staff, especially by toribio. room with class and very nice. the food we take (tomato, artichokes, bull bouquet, goat flanges, fried milk and tiramis very prepared and tasty. in short: a very recommended restaurant with a quality relacin price acceptable if you take into account the quality of the product and its preparation, as well as table with tablecloth and linen napkins, dishes, decoration and service.

Categories

  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Europeo Explore a diverse array of flavors with our European menu, offering everything from rich Italian pasta and classic French cuisine to hearty German dishes and authentic Spanish tapas. Indulge in the essence of Europe.
  • Ensaladas Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate.
  • Vegetariano Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Tapas
  • Reservas
  • Asientos
  • Cafetería

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"Everything Harry says in his review is largely on the money: And don 't just take his and my word for it: This restaurant has about 800 ! reviews on Tripadvisor, almost all of them hugely positive. Who knows why Yelpers have stayed away, except that they 're apparently ig 'nant? Tropicana is off the beaten tourist path, it offers excellent value for your euro, and the service was phenomenal. The restaurant 's in a storefront in about a mile down the Ave. Málaga from the Plaza de España area, in a modern residential area, so it is somewhat out of the way for tourists. For us, getting there was a pleasant 20-minute walk on a beautiful evening. It 's been quite awhile since we there, but I do remember that the food was excellent, expertly prepared and creative. We shared a perfectly crispy fried spring roll of sorts filled with robustly-flavored braised oxtail that was seriously delicious , wonderful marinated anchovies, and morcilla served over nicely fried potatoes and topped with a poached egg, and a pickled padrón? pepper onions. For an entree, I had an octopus arm that was about as big as a baby 's forearm and that sold for only 16 euro great value! ; can 't really remember the accompaniments there, but the cephalopod was very nicely grilled. All of this stuff was terrific and robustly flavorful. My only complaint--and maybe part of the blame should be attributed to our ordering--was that everything was cumulative extremely rich--very heavy, with some items doused with perhaps a bit too much olive oil. Our server, who was the son of the chef, was as good as he could be. He spoke superb English didn 't even give us a chance to work on our Spanish, which had improved a bit by this late point in the trip! , took pains to guide us through the menu, and was just great all-around at his job. Decor-and-ambience wise, Tropicana is a bit of a puzzle. Obviously, the name suggests a Latin-American vibe, and aqua-ish color scheme, smooth surfaces, and clean-lines did, too. It almost seems like a Miami -themed restaurant, but then the food seems much more Spanish/European. Either way, it 's comfortable and sharp-looking enough."