Casa Rafa - Menu

Calle Ramiro Valbuena, 5 BAJO;LOCAL. 24001. LEON, 24002, San Andrés del Rabanedo, Spain

🛍 Español, Postres, Cocina Casera, Cocina Leonesa

4.3 💬 6998 Reviews
Casa Rafa

Phone: +34987246956

Address: Calle Ramiro Valbuena, 5 BAJO;LOCAL. 24001. LEON, 24002, San Andrés del Rabanedo, Spain

City: San Andrés del Rabanedo

Menu Dishes: 9

Reviews: 6998

Website: http://tapealeon.com/restaurante-casa-rafa

"We haven't eaten so well in a while. it is a place with a traditional kitchen, where quality is measured in the product, in the kitchen and in the service. octopus, artichokes and spectacular croquettes. I personally chose a main dish goat and, like the octopus, was at its perfect point of tenderness and taste. the desserts, spectacular, to highlight the ring. a place to repeat without doubt"

Full menu - 9 options

All prices are estimates on menu.

Dessert

Seafood

Seafood*

Pizza

Entrées

Desserts

Santiago Santiago

fully recommended, good food and good attention

Address

Show Map

Reviews

Patricia
Patricia

The fantastic deal, the great food. Stunning place to delight in eating. very, very recommended


Miriam
Miriam

Scellent treatment, scellent food, ten bartender, very good food, perfect, a hit, I'll be back.


Mara
Mara

recommended site very friendly bartenders the anchovies of vició and super delicious desserts a good restaurant I recommend View menu


รติมา
รติมา

family restaurant, with delicious food and a try to amabilisimo. we recommend the clay, anchovies, the kid, the prawns with turrets....etc all homemade desserts.


Gael
Gael

good quality in food and good service, the acceptable quality ratio, in general everything is very good but it highlighted the zamburiñas that put them in their point and the shrimp with torreznos


Josefa
Josefa

One of the best places I've ever been to. the most delicious food, generous rations, cozy atmosphere and great service. a very nice and attentive young call served us. We'd definitely come back again. View menu


Hugo
Hugo

We were recommended and totally successful. We were very surprised, all very tasty food, shrimp with very good turrets, all a success, the bull of rabies very tasty. the truth was a success. very well decorated, conditioned and comfortable. service more than correct.


Jaime
Jaime

good quality, the artichokes to the sublime importance, the puerros with romescu sauce also, although the savored salsa. Main dish a steep rapper with potatoes and onion very good. Pot fried milk very fed with creaminess and flavor. the service to the client is displayed and the ratio price quality also


Lia
Lia

We haven't eaten so well in a while. it is a place with a traditional kitchen, where quality is measured in the product, in the kitchen and in the service. octopus, artichokes and spectacular croquettes. I personally chose a main dish goat and, like the octopus, was at its perfect point of tenderness and taste. the desserts, spectacular, to highlight the ring. a place to repeat without doubt View menu

Categories

  • Español A vibrant selection of traditional Spanish dishes featuring authentic paella, flavorful tapas, and delicious seafood. Experience the rich flavors and culinary artistry of Spain right at your table.
  • Postres Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more. View menu
  • Cocina Casera Experience the warmth and comfort of a home-cooked meal with our selection of soulful dishes, crafted with love and traditional recipes. Each bite brings the familiar taste of home to your table.
  • Cocina Leonesa

Amenities

  • Asientos
  • Cafetería
  • menu
  • Tarjeta Visa
  • menu
  • Salón Privado

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"the restaurant becook urbanfood tries to merge the new kitchen author with very elaborate but with a relatively economic price. In fact, he has just joined the list of restaurants bib gourmand 2017 (the michelín who recognizes the work of restaurants with great quality in the kitchens that, at the same time, strive to offer at prices eaten) in his letter will find very worked and new dishes, inspired by the international cuisine but in which the peas are not lost on the earth. Yes, all the dishes are “baptized” with suggestive names, such as the tuna strip with cilantro mojo, lime and pepinillos (a need for the card), the lion gold (the traditional morcilla lion presented in the form of a golden lingote), créme brûlèe de foie with onion of cherezo, orange ceviche of octopus marinated in black juice also have a deliciouser. Have you ever tried “fresh water”? it’s tap water, normal and current, but demineralized and purified in situ, joto before being served the desserts don’t have any residue. if you were dripped by the classic “Dracula” ice-cold pole of your childhood, do not stop trying the strawberry dracula, a visually surprising dessert. If you are more of chocolate, the golden chocolate will be your loss. And to lower the food, a gin tonic with citrus moelin the place is very small and always looks, since this restaurant has become very fashionable. It is essential to book, especially on weekends."