Da Bacone - Menu

excellent cuisine, fresh fish. to try the appetizers.

a vote in less xkè service was really slow. x the rest great price I would say and quality fish recommend the complete appetizer with raw and baked xkè it is worth it and only you satiate. good place

fish restaurant with delicate flavors, excellent appetizers, accurate service and impeccable professionalism. I liked less the first of maltagliati, perhaps, just a question of goto. I want to go back to try again the flavors and the reception of the room.

It's not the first time I go to this restaurant and, every time, I'm on the ground, not to say disappointed... Of the first orders, each had a sin... Both taste, count differently, half sleeves to the scampi and fettuccine to the cliff... The fry, no matter what, it was only that in the evening I still did not digest it.

very nice the place, nice waiters even though they made us wait a bit before we sat down as I had read from the reviews offered us flute with a drink based on vodka. eating was good, some things more than others. prices, raw appetizers and cooked only cooked first and second from up ... good desserts have a good choice of wines

very elegant place directly on the seafront. The atmosphere is pleasant and is suitable for any occasion, from romantic dinner to lunch with friends. the menu is rich, but not too much, while very provided the wine card. quality is excellent. excellent the fried squid that we took as a starter, very good the panatura and for nothing greased. very good also welcome entrances that were accompanied with a flûte of vodka lemon, fine combinations. very good also the first and the small fish.

This is a place You will hardly remember. The location is just amazing, right on the beach, it couldn't be better. The place is modern, the service kind and very efficient. But the food... the food is just incredible. The menu is not very long, they have some 15 dishes in total, and it's 100% and only fish. The raw starters are so fresh you could almost see the fish moving in your dish. The warm ones are so full of simple and strong fish flavour, it's unbeliavable. Mains are again incredible. And the price is another surprise: reasonable for the place and the quality you get. Just try it

walking by chance on the waterfront, walking we saw this place and booked for lunch with my wife. we were greeted, controlled (green pass) and housed on the terrace with great professionalism, immediately served water, a welcome grapefruit juice and vodka with cans to sepia black and glued cozza. ) we ordered maltagliati to the octopus, and then fried paranza fried and fried squid and shrimp. the dishes were prepared with ingredients of excellent choice and hand made pasta of quality,) well cooked, assembled and presented, with attention to clothes and combinations. the fish was great! also the outlines, fried potatoes and seasonal vegetables, were genuine and good. the wine of the house tha...

the room has been renovated and made more elegant. is located on the seafront with a beautiful sea view. as welcome you offer a glass of a drink made of lemonsoda and vodka and fish frittelline and bread croutons with black cuttlefish paste with melted butter...very good. I tried the many different raw appetizers and I have to say that I really liked it despite not being a fan of raw fish also excellent hot appetizers. then we opted for the mixed fried and roasted, even these excellent! Obviously we accompanied all these courses from a good wine and I must say that this restaurant offers a wide choice of prestigious wine cellars. one thing I have noticed and appreciated a lot is that in each...