Phone: +493419649633
Address: Philipp-Rosenthal-Straße 9, 4103, Leipzig, Germany
City: Leipzig
Menu Dishes: 18
Reviews: 4902
"I went here with my husband and son after our bank manager suggested the restaurant and we were not disappointed. The decor is a little underwhelming but suits the place, where the food is in focus and not fancy tables or colorful lighting. Even though...we went here on a normal Tuesday the restaurant was well visited with people also coming to get pizzas to take home. We had antipasti, bruschetta, carpaccio, pasta and pizza, so all the Italian classics, and we were not disappointed. Pizzas are in a size that are eatable and made in an open brick oven and are very tasty, the pasta nice and al dente and seasoned well, the suggested vine was affordable and nice, the beef tenderloin for the carpaccio was good quality and they did not have a problem with my request to have balsamic vinegar on it instead of lemon. Overall my family and I went from the restaurant with a good and satisfied feeling absolutely wanting to come back. There are room for improvement, even though our experience was very good. The serving staff could be more attentive, even though they are effective, and it was a little strange to have all our cutlery and napkins placed in the corner of the table on a little tray, so we had to sort the cutlery ourselves and guess who should have which knifes and forks. So thank you for a nice family dinner in informal settings"
All prices are estimates on menu.
Leipzig, a vibrant city known for its rich history and culture, offers traditional Saxon dishes like Leipziger Allerlei and Quarkkeulchen, reflecting its culinary heritage.