Phone: +4949216889313
Address: Am Delft 27, 26721 Emden, Ostfriesland, Germany
City: Emden
Dishes: 35
Reviews: 396
Website: http://dasergio-emden.de
"into this location I would probably never have gone because she made such a noble impression that I thought it was beyond the affordable. so you can fool yourself. to the happiness the curiosity prevailed and I looked at the prices: everything normal! yes, then nix as pure! the restaurant was already well frequented, but we had two more places on the bar. that didn't bother us because we hadn't come to eat anyway. we chose a beer and shared a bar board ( cheese and ham specialties served with brot on a wooden board). it was very interesting to look at the service forces when preparing the cocktails over the shoulders. I was intrigued how flott everything went from the hand. the personal was very attentive. they did not escape empty glass and they served quickly and friendly. we felt very comfortable there and also enjoyed the view through the large glass front on the harbour basin with the many ships that lie there. At some point the beer was filtered and demanded leave. So I went up the stairs -staunte about the spaciousness of the restaurant and was thrilled by the furnishings. the toilets for which I then had to descend on the other side also the stairs were very clean. bar board and four pairs cost €32.50, which was absolutely okay for the location. here we will return to our next Emden visit (if we see the Ottifanten traffic lights) then we would definitely reserve in order to go on number safe again to get a place."
Menu - 35 options
All prices are estimates.
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Spicy Pizza
A fiery delight topped with jalapeños, pepperoni, and spicy sauce for a bold flavor punch.
Mixed Salad
A refreshing blend of crisp lettuce, juicy tomatoes, cucumbers, and assorted seasonal vegetables, lightly tossed in a tangy vinaigrette.
Sliced Beef
Succulent slices of tender beef, perfectly seasoned and cooked to perfection.
Chili Burger
Spicy beef burger topped with house-made chili, melted cheese, and jalapeños, served on a toasted bun.
Veggie Burger
A delicious veggie patty with fresh lettuce, tomato, onion, and creamy avocado on a toasted bun.
Chicken Salad
Freshly mixed greens with grilled chicken, cherry tomatoes, cucumbers, and a hint of lemon dressing.
Pizza Caprese
A classic pizza with fresh tomatoes, mozzarella, basil, and a drizzle of olive oil.
Heinz-Günter
a visit in de sergio is from the ambience,very good food and super great staff,always an enrichment again.
Address
Reviews
Hanna
We had a table reserved yesterday. You get good quality and also really much for your money (My pizza was really huge and the Lillet too). Customer requests are kindly received. So glad again!
Michaela
we enjoyed a very pleasant music in a very pleasant atmosphere with the help of very friendly and attentive services a very tasty eating. the local is my favorite in emden. it's been all right. thanks for this experience.
Kati
We stayed with you on 20.10.2020. The ambience and the service were very good. The food was also very delicious. However, it would be great if in the card this would be in some courts with Anis, as this does not all like. We'll go to dinner more often in each case.
Franz
Finally a restaurant where everything's right. We've been there two times and are thrilled. The food is plentiful and super tasty. The staff is very nice and funny. You feel very comfortable there. My son even got a little girl for his birthday with marvelous candles. We'll definitely be back.
Christopher
by fall last year went to the sergio aurich and it was mega tasty. one expects the usual sweet pizza that exists everywhere but wow. then tested the sergio in emden in the early year. I don't care, there's no parking space. the food was again wow, I have to admit I only know that I have eaten an salad ;
Ottilie
What can I say? PERFECT. Thanks for this wonderful evening. Very special thanks to the waiter Andre who served us more than super. This is where child-friendliness is still written. In 2 weeks' vacation the only restaurant we were asked if our dwarf should get his food earlier. Great! Everything has already been said here for food and the rest of the service.
Ulf
as we have been on vacation in the north of the lake and have a friend in emden, we have met to eat in the da sergio. I had laughs on mustard pineapple sauce, Mediterranean vegetables and rosmarinked. the salmon had still put the raw, the sweet was almost raw for me. she sauce was more of two separate necklace of scab and one pine with a white sauce. I find too high a price ratio to the court. I also find an apfelschorle 0.4 l a price of 5.10 euro too high is only apple juice with water and is not even in the map. the apfelschorle from the map would have a price of 5,60 euro. but I think it's more the ambiente that makes prices. well, you've been trying, but you don't have to be again.
Udo
at the beginning, the staff was very friendly and nice, the atmosphere was relaxed and most importantly: eating has tasted! yesterday, on Sunday, 13.10.2019, I had called to reserve a table, since I experienced the 1st surprise when I was asked early shift, or late shift? the enlightenment followed promptly by being informed either from 18 to 20 clock open, or from 20 hr. we were surprised at the arrival as a reservation for 3 people was available(? but only one (very small table was reserved for 2(! people?! a nice, feminine operation took up the order, but then the (male operations and with them it became increasingly unreleased and they sprayed an unpleasant arrogance. to eat: I ordered s...
Marlen
into this location I would probably never have gone because she made such a noble impression that I thought it was beyond the affordable. so you can fool yourself. to the happiness the curiosity prevailed and I looked at the prices: everything normal! yes, then nix as pure! the restaurant was already well frequented, but we had two more places on the bar. that didn't bother us because we hadn't come to eat anyway. we chose a beer and shared a bar board ( cheese and ham specialties served with brot on a wooden board). it was very interesting to look at the service forces when preparing the cocktails over the shoulders. I was intrigued how flott everything went from the hand. the personal was...
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