Diskonto Schenke - Menu

Dudweilerstraße 2, 66111, Saarbruecken, Germany

🛍 Kebab, Fast Food, Currywurst, Mexikanisch

4.4 💬 4988 Reviews
Diskonto Schenke

Phone: +496819386440

Address: Dudweilerstraße 2, 66111, Saarbruecken, Germany

City: Saarbruecken

Menu Dishes: 16

Reviews: 4988

Website: http://www.diskonto-schenke.de/

"delivery has taken a very long time, almost 2h. staff on the phone in disconto very unfriendly, thirteenth and said that the supplier would not come, after consultation with deliveryando he was only requested after my call. unharmed"

Full menu - 16 options

All prices are estimates on menu.

Salads

Schnitzel

Beliebte Gerichte

Beef

Toast

Meat

Meat Dishes

Vegetarian

Sandwiches

Stellen Sie Sich Ihr Steakgericht Selbst Zusammen

Steak

Patrick Patrick

From today quite clearly a 5-star pub: there are now Beckers from Fass

Address

Show Map

Reviews

Patrick
Patrick

Order and pick up at the outside window possible. Delivery in downtown.


Susann
Susann

onlie ordered and paid. delivery was not complete. I'll wait four hours.


Dukadin
Dukadin

I ordered it to deliver and it was very tasteful. There's a restaurant that can cut off a slice. View menu


Jacqueline
Jacqueline

all great. very good food, cleanly packed, delivered quickly, friendly driver. Thank you, I like to order again.


Hucky
Hucky

War sehr lecker, vielen Dank. Montags von 18-20 Uhr kosten die Schnitzel 9,90Euro . TipTop. Gemütlich und lecker.


Patrick
Patrick

Home cooking. That's exactly what you get there. That's good and affordable. And, of course, always something Saarland. View menu


Patrick
Patrick

Sehr leckeres Essen, total netter Service und sehr günstige Preise. Und das alles auch noch in einem schönen Ambiente. Wir kommen wieder


Corina
Corina

Very tasty, fast and uncomplicated; friendly staff and fair prices. We can recommend this restaurant at any time and are happy to come back


Ute
Ute

delivery has taken a very long time, almost 2h. staff on the phone in disconto very unfriendly, thirteenth and said that the supplier would not come, after consultation with deliveryando he was only requested after my call. unharmed View menu

Saarbruecken

Saarbruecken

Saarbruecken, near the French border, is known for its mix of French and German culture, offering dishes like Dibbelabbes and Lyoner sausage, often enjoyed with regional beers.

Categories

  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Fast Food Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors. View menu
  • Currywurst Savor classic curry sausage, a delightful blend of juicy grilled sausage topped with zesty curry ketchup and aromatic spices. Perfectly paired with crispy fries for a savory and satisfying meal experience.
  • Mexikanisch Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Amenities

  • Sitzplätze
  • Reservierungen
  • menu
  • Serviert Alkohol
  • menu
  • Für Vegetarier Geeignet

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Gusto Steakhouse

Gusto Steakhouse

Saarstraße 11, 66111 Saarbrücken, Germany, Germany

Menu • Steak • Tapas • Burgers • Restaurants


"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"