Due Passi - Menu

Excellent in everything! Very knowledgeable staff. Excellent food, service and incredible wine “Guerriero Bianco” ???????????? Totally recommended!

we stayed at dinner in two, after reservation. the location is very beautiful, on the sea. we took an appetizer mussels/moscioli, 1 spaghetti with clams, 1 rombo, two desserts with drink, total 66.00 excellent service. recommended recommended

excellent and fresh food, impeccable cooking, filling and aesthetics of the dish really well made, pleasant to the eye and even more to the palate. celery service, wine paper very varied, divided by regions and therefore really well made. very fast and very kind waiters. excellent value for money. View menu

Dinner for three nights in this beautiful restaurant on the sea. owner and very friendly and professional staff. service in the right time. fantastic raw plateau but also fish fish caught spaghetti with clams with bottarga, all delicious in a nice well-kept place with convenient parking. account suitable for quality.

in the myriad of restaurants present between numana and port, two steps certainly represents a great choice where to spend a beautiful evening and eat good fish. position directly with sea view, very beautiful and very well maintained. the menu has a good variety of choice, appetizers are goose and wanted, first excellent. cellar available. good price quality ratio.

We stopped for dinner at this beautiful restaurant by the sea. immediately you see the quality in details. sea view tables everywhere. large parking lot. very rich menu, fish specialities. but also meat. excellent cold appetizer of sea. Iinguine to the good scampi. great tuna cut. The fried really fits. sweets are up to sea dishes. the staff is young and very courteous. the bill for nothing salty. 5 stars. View menu

restaurant directly overlooking the Riviera of the conero to port. wonderful view. suitable for an elegant dinner. good presentation of the dishes and the care of the table. price slightly above the average but correct. I put 3 stars and not 4 just because I couldn't make the degotation menu. the waiter told me that it was possible only if they had done all the table commens (there were also 2 children) . the thing seems absurd to me, and anyway it would be better if it had been specified in the menu. apart from this definitely recommended for a romantic dinner

we were eating in this restaurant because recommended by the hotel where we were. I won't let it rain. we were accompanied by a very kind waiter. Not even time to sit and a lady opened the door behind our table. we ask after about ten minutes to close the door and we are almost denied because of covid .. soccumbed .. we begin to eat. My partner does not eat fish and took a cut with the veal ragout. we found great pieces of meat that we didn't understand why. good enough and after a good rib of veal. I got a croston with red shrimp and anchovies. wet croston and non-existent anchovies. good spaghetti dish with clams and cask. very nice and clean place. sometimes it is just a little to satisfy...

you do not need many words to describe this restaurant! the restaurant is located directly on the sea, has internal room and room outside sea view. the staff is very kind, the service is quite fast and the dishes are all delicious. the fish is cooked in a simple way but being fresh the dishes are all sublime: from the cutlets with mussels and saffron, to the julienne of seppie, from the fried of shrimps, calamari and vegetables to the branzino. another good dish of the other! do not miss the lemon sorbet: a real delight to finish in beauty! wine paper offers a wide choice and the temperature with which the wines are served is perfect. great experience! honest prices. well! the restaurant als... View menu