Fallon & Byrne People's Park

They have tinned pumpkin in the autumn every year. Great for any yanks abroad!

Set In a lovely park. This is one of the best spots for coffee or for food in Dublin.

I had a very good espresso and the barista DID’NT ask me if I want a double or single espresso. Thank you I loved the service View menu

espaço pretty com jardim virado terraço. bom serviço. variety of foods com opção small e grande em vários pratos. unhappyly, or we ask não foi nothing special.

I brought my mother to this restaurant last Friday. The service was not great as the employees seemed to be standing around, which upset me. The ambiance of the restaurant is amazing. I probably wouldn't return for dinner, but maybe for a hot chocolate and a sandwich. It seems more fitting for a lunch spot. I tried two salad starters. The goat cheese salad was not as expected, but the sweet potato salad was delicious.

love the atmosphere of this place, the perfect place after a long walk on the pier. we only did on the last Sunday and then came here for some oysters, a glass blow for me and peel the seafood cahowder. the oysters were of the great variety of carlingford, salty and fresh. the seafood chowder was the classic type and had a lot of fresh fish and after a crispy and crispy walk was pleasant and warm. the ambiente is beautiful and the large windows and the subtle lighting make it the perfect name to enjoy an early fall. the service was impeccable, and their advice to their offered was well received, not only from us, but also from other dinners. the menu is wide and there...read more View menu

This Fallon and Byrne outpost by the seaside is a must for busy city folk in need of rest and respite to take the sea air.The restaurant is bright and airy, with high ceilings and gigantic windows, allowing hungry diners to peer out onto the luscious manicured gardens.Service here leaves much to be obliged unfortunately. Upon entering and informing the host that I had a reservation, I was greeted with a look of abject surprise and a oh, how nice. I disliked the tone.Our sandy haired server for the day needs retraining in the art of looking customers in the eye and being general pleasing to other humans as well as being efficient, the latter being without fault.The food, as...read more

After a walk through the volkspark we decided to eat our Sunday dinner here. I was hungry so I wanted to fill something to be a vegetarian, I decided to be a goat cheese and butternut squash tart (very small options for vegetarian). this came with a side of veg, but the waiter gave me the opportunity to swallow veg on baby cooking....I'm glad I went to cook for the baby! the tart was tiny, so I needed the baby to feel far away full. the tar was light, tasty and had a beautiful balance of aromen, although the goat cheese seemed to have come out of the refrigerator, so that it was hot and cold. my friends had the burger and chips. they both liked it. I had some of their chips as...read more

Spoilt by a magnificent day, we were able to enjoy our coffee au-dehors and appreciate Howth in the far background and the bustling park in the foreground. Some observations: Accessibility: Steps up to the entrance of Fallon Byrne's have no handrail for the elderly. Sustainability: no recycling is done (at least it's not evident as everything ends up in a bin as pictured below). Food experience: just had a coffee that was hot and creamy. Would have liked a scone, but sadly all were sold out! Some interesting products sold in the shop: e.g., garlic and vinegar-flavoured crisps from Spain the flavour really tickled my taste buds! Place to visit again. Would be a real step forward if Fallon By... View menu