Joao’s - Menu

Also delicious the servings are generous everything is good cooking the service is quick and the terrace and pleasant to eat then the team is top

Great culinary experience, a pleasure for taste buds, I loved and my children too! You're going to trust it... And the team is super nice in addition! To discover without hesitation

What to say more than just excellent, Chicken is one of the best if it's the best I've ever eaten. Dairy pig doughs are spicy perfectly and discovered with migas. I'll definitely be back. View menu

This is by far the best food in the area. Do not miss this. Small and simple but the most hospitable and polite service with the best quality and value you will find around!! All compliments to the chef!!

Walking on the Sablettes side today: we chose the restaurant Joao for lunch. Nice team, quick service and good dishes I opted for the grilled octopus and I did good to know: if you want to eat at the beach, a picnic formula is offered with cod donuts, grilled chicken, fries and dessert nata pasteis

We stopped here for lunch and absolutely loved the taste and quality of food offered. Advise to try kebab alentejano (meat is cooked for 7!!! hours and literally melts in your mouth). And of course, my fav pastel de nata, which is also made that's by hand. Best one I've ever tried!! Highly recommend!! View menu

By chance, discovering yourself in the neighborhood, this restaurant is more in all points. The server is incredibly quiet, very smiling and listening. The meal was when it was perfect, the card is short enough and there are wonderful Portuguese specialists. In short a very good restaurant and a very nice discovery!

Very disappointing after all the reviews I read. I ordered the piri piri chicken, no spice or heat whatsoever. It tasted like a carrefour chicken reheated in the microwave. The corn was over cooked (how is that even possible? the migas that I was looking forward to trying was super oily and tasted or raw garlic. So upsetting to pay for food like this!

traditional Portuguese cuisine but prices are not reasonable. We were there because the amateur octopus roasted in my family but almost 30 euros the part we abandoned. for so little reproaches on the quality of the products. The kitchen is rather fat as in the portugal. portions of gnreuse, but below the bottom. for more than 100: a virgin mojito (12 and two soft porto (to the contrary not at the level of lacrime) less than 5 minutes: a nervous always as much)Longuent of beautiful and well cooked gambas but bathing in oil. tender mouth and dictated skewers. The pork didn't get a bad one (a little schematic and a crispy cardboard) a glass of wine, a bire and a municipal leau. two cafs accompa... View menu