Khun Mae - Menu

Kyffhauserstrasse 38, 50674 Cologne, North Rhine-Westphalia, Germany, Köln

🛍 Bier, Curry, Asiatisch, Vegetarisch

4.6 💬 1827 Reviews
Khun Mae

Phone: +4922139757759

Address: Kyffhauserstrasse 38, 50674 Cologne, North Rhine-Westphalia, Germany, Köln

City: Köln

Menu Dishes: 35

Reviews: 1827

Website: http://www.khun-mae.com/images/karte/Speisekarte.pdf

"Das Essen war niemals Thai. Keine Ahnung woher die Bewertungen kommen mit „authentischer Thaiküche“ aber es war alles Chinesisch. Was ja nicht schlecht sein muss aber dann sollte man ehrlich sein und es China Imbiss mit Thaistyle nennen. Das Essen war mäßig. Das Phad Thai war das schlechteste was ich je gegessen habe, süßsauer war Ketchup mit Zucker."

Full menu - 35 options

All prices are estimates on menu.

Salads

Soups

Thai

Entrées

Rindfleisch

Duck Dishes

Asian

Thai Dishes

Fingerfood

Phad-Phak

Main Courses

Noodle Dishes

Thailändischer Mittagstisch

Fried Rice

Fisch-Meeresfrüchte

Garnelen & Fisch Gerichte

Duck Meat

Thailändische Mittagsmenüs

Hühnergerichte

Thai Currys

Main Course

Reisgerichte Nach Thai-Art

Extras

Gebratene Reisgerichte

Meeresfrüchte Und Fischgerichte

Chicken

Indian

Pasta

Max Max

Vielen Danke euer Essen ist weit und breit beste essen

Address

Show Map

Reviews

Rita
Rita

Wie ein Aufenthaltsort für Mitarbeiter, nicht so schön


Natalie
Natalie

Immer perfekt! Schnell, freundlich, preiswert und unschlagbar lecker.


Merlin
Merlin

Sehr lecker und günstig, gehe immer wieder hier essen. Tipp: nur Barzahlung View menu


Patrick
Patrick

Top Qualität zu kleinen Preisen. Alles immer sauber und sehr freundliches Personal!


Mathias
Mathias

Sehr leckerer, aber eher einfacher ThaiImbiss. Einfaches, rustikales Ambiente. Dafür ein Top PreisLeistungsVerhältnis.


Per
Per

Sehr leckerer gebratener Reis mit Hühnchen. Ich kann sehr empfehlen zusätzlich Erdnusssauce für einen Aufpreis von 50ct dazu zu bestellen. View menu


Johan
Johan

Super lecker! Mehr Preis-Leistung bekommt man nicht in Köln. Ehrliches Ambiente! Super nette Leute! Frische Zutaten! 10 von 10, ganz klar.


Martin
Martin

Mein Gai Him Ma Phan war gut. Es war eine große Portion mit viel frischem Gemüse. Die Bedienung war freundlich. Das Lokal ist komplett in Ordnung. Der Preis war mit EUR 8,50 günstig.


molinea
molinea

Das Essen war niemals Thai. Keine Ahnung woher die Bewertungen kommen mit „authentischer Thaiküche“ aber es war alles Chinesisch. Was ja nicht schlecht sein muss aber dann sollte man ehrlich sein und es China Imbiss mit Thaistyle nennen. Das Essen war mäßig. Das Phad Thai war das schlechteste was ich je gegessen habe, süßsauer war Ketchup mit Zucker. View menu

Categories

  • Bier Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
  • Curry Savor our exquisite range of flavorful curries, each dish infused with a unique blend of spices and herbs. From mild to fiery, explore the diverse tastes of traditional and contemporary variants, perfectly paired with rice or naan. View menu
  • Asiatisch Experience a culinary journey through Asia with our diverse menu. From the spicy flavors of Thai curry to the savory umami of Japanese sushi, we offer a wide variety of dishes that celebrate authentic Asian cuisine.
  • Vegetarisch Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Mitnahme
  • Sitzplätze
  • menu
  • Reservierungen
  • menu
  • Für Vegetarier Geeignet

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Händelstraße 33, 50674 Köln, Germany

Menu • Vegan • Indisch • Vegetarisch • Lieferdienste


"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."