Phone: +49421323128
Address: Schüsselkorb 32, 28195 Bremen, Deutschland, Germany
City: Bremen
Menu Dishes: 35
Reviews: 2522
"Today I want to report on the oldest fish restaurant in Bremen. The building was built in 1680. I don't know if it was a restaurant. When you get in, you surround a maritime environment. Ship models, seaman nodes, magnificent pictures. A scent of freshly fried fish envelops the Kennernase. However, the establishment is no longer so deafly not the fish that is fresh. It is well-organised. The premises are distributed over two floors. I'd rather sit down. There's a nice view of the kitchen. Now, of course, to the most important. The food. It is worth putting on quality in home cooking. For example, if you are looking for a small piece of fish, garnished with a gold leaf), you are missing from the square. You get a decent piece of fish with defensive supplements. The potato salad is a poem. And all for a reasonable price. Who's in a hurry. in the associated ancillary room with a large glass front towards the bowl basket) with standing tables can be quickly brutzeln, eat there or take along. Opening hours are a little peculiar: Mo Mi 11 7 p.m. Do Fr 11 p.m. Sa 11 p.m. 17 p.m."
All prices are estimates on menu.
Bremen is a historic port city in northern Germany, known for its maritime heritage. Typical dishes include Bremer Labskaus, a hearty stew, and Knipp, a sausage made from oats and pork.