La Bota - Menu

Belgica, 21-23, 43883, Roda de Bera, Spain

🛍 Pizza, Sushi, Mexicano, Mariscos

4 💬 10862 Reviews
La Bota

Phone: +34977801101

Address: Belgica, 21-23, 43883, Roda de Bera, Spain

City: Roda de Bera

Menu Dishes: 8

Reviews: 10862

Website: http://www.restaurantlabota.com/

"Very complete letter and ask what you ask will drip you, it is a pleasure to eat here, other more famous places guide you what you have to eat that is your specialty, but here you have a whole relationship of dishes to which best. As long as we come to the area we repeat because it's a good one. Today we have tasted the calçots with rhomesco sauce, the cod owls, the cod octopus to the brasa and the kokotxas in salsa, all delicious, ripped with peat ice cream, mandarin cream and cheesecake. if you go by and enjoy."

Full menu - 8 options

All prices are estimates on menu.

Dessert

Seafood

Latin American Food

Egg Dishes

Salads

Pasta

User User

very nice all the staff and the best places that taste the paella

Address

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Reviews

User
User

I have not gone to a restaurant with a staff as polite as in this, perfect service, without tail, fantastic food.


User
User

very good restaurant braseria, good service, ideal to go with the family, the children spent it pipe in the park they have on the terrace.


User
User

good level and environment. good treatment and good food. a little past price for me, but it's not to go every day. a good memory in general. cozy. View menu


User
User

beautiful place with good quality in your kitchen. everything was very rich, we asked for xató, snails, rabbit and cod and pairs the little ones a child menu that was fine.


User
User

very nice place, with air conditioning and a good terrace with fans, with this heat is appreciated. has very cool and well-kept children's area that helps the youngest to be entertained. very good food, good service.


User
User

restaurant with a wide kitchen , various rice, all kinds of meats, fish, in general Mediterranean cuisine with a price per person of about 35-45€, the restaurant has a magnificent outdoor patio , very cozy , wide winery , very professional and attentive service , View menu


User
User

nice and worth going and repeating. quite affordable prices to be what is and the product that gives. delicious! and especially very friendly and helpful waitres! burrata salad with paella fish and seafood handle for 4 and tasting 3 desserts: mel and killed, truffles and cheese cake! without words


User
User

A great discovery! We ate great and the restaurant space very wide, ideal if you go with children as they have a children's area where they have fun. the only stick, is that the parking lot for the capacity of the restaurant, is very small and you have to go with the time to take place. we will repeat it.


User
User

Very complete letter and ask what you ask will drip you, it is a pleasure to eat here, other more famous places guide you what you have to eat that is your specialty, but here you have a whole relationship of dishes to which best. As long as we come to the area we repeat because it's a good one. Today we have tasted the calçots with rhomesco sauce, the cod owls, the cod octopus to the brasa and the kokotxas in salsa, all delicious, ripped with peat ice cream, mandarin cream and cheesecake. if you go by and enjoy. View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan. View menu
  • Mexicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Mascotas
  • Asientos
  • menu
  • Cafetería
  • menu
  • Reservaciones

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"No es la primera vez que venimos y siempre hemos salido más que satisfechos, hasta ayer, que era la primera vez que lo hacíamos en domingo. Llamé el sábado anterior para reservar, la señora me pregunta si quiero terraza, le respondo que sí y nos da hora en segundo turno para las 15:15, llegamos a las 14:45 por si hay suerte y ha quedado alguna mesa libre antes de lo previsto, no es el caso y, tanto el local como la terraza están a reventar, esperamos fuera hasta que antes de las 15:30 nos llama y nos lleva a una mesa de interior, le comentamos que la reserva era para la terraza, a lo que nos responde que aunque esa zona esté cubierta, corresponde a una terraza, no pasan diez minutos que nos dice que nos lo va a poder arreglar para comer en dicha terraza, un error lo tiene cualquiera, aunque lo que el interior cubierto es una terraza ha estado de más. Sobre las 16:00 cogemos los platos y nos vamos para la terraza. Como ya habíamos pedido previamente mientras estábamos en el interior, la comida no se hace esperar demasiado, teniendo en cuenta la referencia de las otras visitas vamos a tomar en consideración el colapso que debe haber en cocina y el estrés que en general debe provocar tal situación por lo que la calidad de la cocina se aprecia ligeramente mermada, los calamares algo sosos, las bravas un poco crudas y la paella con la sepia quemada, acabamos de comer pasadas las 18:00 y nos vamos con una sensación agridulce. Es comprensible que si entre semana hay poca clientela se quiera aprovechar al máximo el fin de semana, pero creo que todo debe tener un límite, si ello tiene que repercutir en la calidad o en el servicio quizá sería mejor reducir un poco el aforo o ajustarlo a la capacidad de la cocina, nosotros volveremos porque sabemos de que se trata, pero un cliente que venga por primera vez probablemente no repita. Conste que se trata de una crítica constructiva y que en condiciones normales la cocina es excelente, no en vano goza de tantos premios. Volveremos, ¡pero no en domingo! Un saludo"