La Maison des Halles

A beautiful team at the service of a very good restaurant.

Gourmet, tasty and hearty cuisine, I loved it! Lots of people in the evening, reservation required

A very beautiful and luxurious restaurant. Food is delicious and services are exceptional. It's really amazing and deserves a visit View menu

good restaurant, dishes are copied so impossible to enjoy a full meal : entry , dessert dish Too bad not to have a menu to enjoy all the dishes

For a first step disappointed beautiful plate The accras to the rillettes of Surprising Tours The dishes to the top. I'll come back to taste other dishes from the map

I absolutely recommend, everything was perfect from the beginning to the end, personal at the top, I discovered new dishes, piled with rillettes of towers, the Ricard sorbet that accompanies a shocked ball of a peanut ganache, on a crushed peanut bed, really a nice surprise. You won't be disappointed. View menu

An excellent discovery. 4 of us went there on a Friday evening. The service was very fast, the servers pleasant. The cuisine is very fine with a varied menu and interesting dishes. I had a dish of scallops accompanied by lemon, fennel and dill pasta and the dish was delicious with an assortment of exotic fruits for dessert with a rum/lemon granita and a white chocolate/passion fruit sauce. . I highly recommend this address!

We spent a very good time with high quality, worked, and very well presented with a very good value price in regard to what was proposed to us. From apero to coffee, to local beer, wine, from entry to dessert, we enjoyed ourselves and went out repus. The staff was smiling, welcoming, good advice and very pro. Thanks to Fred, the chef who was able to delight our taste buds with his know-how and quality products. Never disappointed in this high-quality establishment. We will come back with great pleasure.

Ho scelto questo ristorante basandomi sulle recensioni di Trip. Volevo un locale non turistico che facesse cucina francese locale e sono rimasta assolutamente soddisfatta. Il locale è carino senza particolari pretese, ma non è la cosa più importante per me. Il personale è molto gentile ed il servizio veloce. Per allietare l'attesa portano subito un piatto con qualche fetta di pane ed un pò di rillette Dopo abbiamo mangiato il piccione: buonissimo ed il cordon bleu. Quest'ultimo l'ho ordinato per sbaglio, ma era molto buono ed entrambi erano presentati benissimo. Come dolce abbiamo preso il profitterol di albicocche che in realtà era un macaron composto da un'albicocca cotta, gelato di mandor... View menu